The Turf Room

Stopped here this afternoon for lunch with my mom and sister. Still need to mask up going in but once you sit down the virus can't find you. ;) Honey dew and Pomador martinis are really good and the server ALWAYS pours a perfect 👉 to the very top drink! If you don't like cilantro ask for the Honey Dew without the ice cube (like I did because...cilantro=soap to me). Our server, Nick, did not disappoint! He was very sweet, patient, informative and a delight to chat with! He was very familiar with the menu and answered all of our questions. He took the time to pay attention to our mom who is almost 82 years old... looks 70 though! (: and made us all feel very welcome and comfortable. The menu is very unique! I want to try a lot of items on it. My sister's California Panini was really good and my mom loved her Foreger Flat Bread which is pretty big. I had the "Eggplant Press" which is an appetizer but enough for me for lunch (descent size, just enough without feeling "stuffed"). The eggplant was fried with an egg white coating so low carb and gluten free if you are inclined that way... The marinara sauce was outstanding and no salt nec (and I'm a salt freak) so maybe it's salty, idk, but it was REALLY good! All in all, a great meal and Nick made it extra fun for us so ask for his section if you go! Well done, Parker and staff! It's DEF a "made - my - day" experience.

The waiter, Mike, was five star; the food was prepared we'll but not for the price paid. There is an extensive menu and wine list that should cover anyone's tastes and includes gluten free choices. It is a bit noisy but the atmosphere is congenial.