They have a gluten-free menu and denote on the menu that they take precautions against gluten contamination, but I still ended up extremely sick from cross-contamination, vomiting for over an hour once I got home. Not safe for celiacs or people with wheat allergy. My parents enjoyed their pizza, but regret taking me there for my 30th birthday due to this unfortunate experience. I will personally not be returning. I hope they take measures to inform their staff to take proper precautions against gluten exposure in the kitchen or remove the misleading literature from the menus. The servers themselves were extremely kind and courteous. Side note: the order alarm sound that plays in the kitchen was egregiously loud and went off constantly, which definitely put a damper on the atmosphere and interrupted conversations. The first time we went here there were no issues, but this last experience left a very bad impression on us.