This intimate, family-owned spot offers a cozy, welcoming atmosphere with great art on the walls, creating a warm setting for guests. The friendly staff and attentive service enhance the experience, making it an excellent choice for those seeking a gluten-free dining environment with care and authenticity.
I live near this great Oaxacan place and I’ve had a chance to talk to the owners.
First, what you care about most, the food is incredible! Delicious and prepared from scratch with a reverence for the cuisine.
But I also want to point out Tlayuda L.A. is female owned, Latina owned. And the owner has told me her mission is to make traditional dishes that taste delicious but are healthier. There are many great gluten-free and vegan options here.
I hope this review makes you want to eat here because the owners are wonderful people who deserve all the success! Stop by to support them. And,
YES! The food is amazing!
C
Community member
So good! The black molé was mild in spice and a very pleasant blend of sweet and savory. It’s gluten free too! The rice had the slightest bit of flavor that kept me wanting more and the homemade corn tortilla was warm, a little thick, and delicious. I recommend!
5450 Santa Monica Blvd, Los Angeles, CA 90029, USA