Top 50 Gluten-Free Mexican Spots to Enjoy in Los Angeles

Tiffany Alco

The food here is delicious and the whole place is super cute. Highly recommend the lemon blueberry pancakes 🥞. Also, everything at this location is gluten free and is vegan (unless you get eggs).

A. Johnsen

Their happy hour deal is great. The nacho fries were delicious. Everything was so good we came back for brunch the next day and got the gluten free waffles (they were a bit too sweet, but good nonetheless, wish there was almond butter on it to balance out the strawberry jam? syrup?). Always great to have a gluten free and dairy free place.

Martin Gomez

I always try and remember HUGOS is ONLY good for the Churros. Yes you can get vegan, vegetarian and gluten free there but after today I really don't think it's worth it. Service isn't great and food is bland, no flavor, lack of salsa and when I asked for salsa for 3 tiny burritos with very little meat, I get 1 small half full tiny cup. After tip , i spent $84 on 3 burritos, 2 drinks and 3 churros. Seems pretty steep for bland food and half way decent service. From now on the amazing GF Churros will be our only purchase

Ryan Cassata

Shrimp tacos are so good

Charly Luna

Absolutely beautiful space and such amazing food. I have celiac disease, and it's such a relief to find such divine eats that keep me safe. So much yum!! Thank you Tocoya Organica!

Jake Cal

Absolutely top tier gluten free breakfast burritos. The Mediterranean flavors of the Hiho wrap were awesome and everything was super fresh and well made. Pretty much everything can be made GF here so I highly recommend for anyone with celiacs.

Paul Morris

Swingers in Hollywood isn’t just a diner—it’s a slice of LA history with a side of sass and really good fries. This place has been serving up late-night eats and early-morning recoveries since the days when indie bands and studio execs shared booths. It’s got that lived-in cool without ever trying too hard: checkerboard floors, jukebox charm, and the low hum of a city that never quite sleeps. The food? Way above the curve for diner fare. Think golden pancakes with just the right chew, fresh arugula tucked into a breakfast burrito, wild-caught tuna melts that taste like someone in the kitchen actually cares. Whether you’re vegan, gluten-free, or just hungover and looking for comfort, they’ve got something legit—and made with better ingredients than you’d expect at 2am on Sunset. What really pulls it all together is the staff. Engaged, sharp, always game for a little banter if you are, or just genuinely attentive if you’re flying solo. They know their regulars, but they’re just as warm to first-timers. Swingers is the kind of place that keeps its edge without losing its heart. A diner that feels like home—if your home had really good huevos rancheros and cooler people hanging around.

SKM Music (Sara Marsalis)

The food here is FANTASTIC! It is so hard to find really good vegan AND gluten-free food. This place is on it. My wife had the mushroom bordelaise, and I had 2 sushi rolls. 100% on point delicious.

V S

Fantastic tacos. Tried the trio and loved all three. Everything gluten free. No issues.

Nemanja Zdravkovic

Flavor, Flair & Fantastic Service Chulita is an absolute gem! From the moment you walk in, the vibe is vibrant and welcoming, matched perfectly by the attentive and friendly staff. The service is consistently top-notch – warm, prompt, and genuinely thoughtful, making every visit a pleasure. The food? Absolutely delicious. What really stands out is their commitment to inclusive dining, with a variety of gluten-free and vegan options that don't compromise on flavor or creativity. Whether you’re a dedicated plant-based eater or just looking to explore, you’ll find something fresh and satisfying here. And let’s talk about cocktails – the Spicy Pepino nyaaaam is a must-try! It’s crisp, cool, and packs just the right amount of heat. Perfectly balanced and dangerously refreshing, it’s easily a new favorite. Chulita nails it with style, substance, and a menu that keeps you coming back. Highly recommend for a night out, a casual lunch, or just a killer cocktail with friends.

Mary Cellini

Always delicious and plenty of vegan/gluten free options, so I am here a lot. Great staff and music. My visit is always a treat.

Andrew Robb

Delicious food, lovely service and advice, I’m coeliac, met sone nice people, it is a canteen experience, would go again

Maya Schneiderman

i love tocaya and eat there every time i’m in LA. i wish they had locations elsewhere! their GF tortilla is delicious and it’s so good to have a burrito again being gluten free! all allergens are on their website.

Austin Irving

Great GF Churros and many GF Mexican Food Options. Dairy Free Mozzarella upon request

Helen Earley

Lindsey Bloom

Absolutely phenomenal gluten free, vegetarian food!

lizeth diaz

Beautiful place, great and fast service with gluten free and vegetarian options. I will definitely come again!

Jay C

Such delicious tacos, highly recommend the el dorado and the passion fruit margarita. The prices are also fantastic for tacos, especially the vegan ones. Plus if you are gluten free, they have really great options in every category.

Eva Komarkova

I didn't know that I have such a good restaurant right behind the corner! It's great because you can come here as vegan or non vegan together and both have great meal. The vegan menu is so good, so you can eat regular diet and order it without disappointment! My not vegan husband loved the vegan Korean chicken taco. I loved the vegan Baja fish taco so much. The cauliflower taco was also surprisingly full of flavor, I loved the cabbage and tahini dressing. The side of refried beans was fresh and delicious. My husband loved his mole enchilada, and we both loved the vegan Caesar salad. In the end we got also a yummy vegan dessert, which was gluten-free bread pudding with coffee ice cream! It was all so good! We are coming back! The staff is extraordinary nice and attentive. To everyone who is reading these reviews about high prices, I am adding a picture of our receipt...

Albert Price

Deena Dickey

Jessica Knowlden

Obsessed with this spot. The energy and atmosphere are super cool, a hidden gem for sure. Staff was incredibly kind and our server was the best, knowledgeable about all the items on the menu, and also helped with gluten free dishes. We tried the red salsa, yellowtail ceviche, scallop dish, Quesadillas and flautas which were all delicious. Drinks were also really tasty. Would love to come back soon! Thank you 😊

Chad Ochoa

Mackenzie C

NOT Celiac safe XXXXXXX don’t eat here if you have celiac. Everything prepared/reheated on a shared surface

Natalie Hampton

Tons of gluten free options (almost the entire menu), very knowledgeable staff, and really yummy food!

Edward Wolford

Gerald Parsons

Ellen Everly

Ralph Duffy

Milton Alexander

Katarina Martucci

Amazing gluten free options! I got the gf cinnamon roll pancakes, and asked that they clean off the grill or use a separate pan and they said yes, and I let them know I have celiac. They took this seriously and I really enjoyed my meal. I think I would’ve been able to get some of the other dishes since they use corn tortillas. They also have great coffee, smoothies, and juices. Great and friendly service, we’ll be back!

Patricia T

Good vegetarian and vegan options! Mostly gluten free too!

Edward Evers

Kara Hammond

Justin Ouellette

Baja Cantina brings the Baja experience to life with vibrant music, flavorful food, and a laid-back atmosphere that makes you feel like you’ve stumbled into a beachside celebration. Located on the Venice side of Washington and established in 1975, this spot offers more than just a meal—it offers a whole vibe, especially on Saturday nights when live music electrifies the space. From the start, things moved quickly with seating (only a one-minute wait), but the service afterward slowed down. Ordering took about 14 minutes, water didn’t arrive until the 24-minute mark, and food was served after 21 minutes. The staff, while knowledgeable and genuinely kind, seemed a bit overwhelmed. Only one check-in occurred between the delivery of water and food, leaving me wondering whether they were understaffed or simply overlooked a solo diner. Despite the service hiccups, the food and atmosphere delivered. The complimentary handmade nachos were warm, crisp, and lightly seasoned, paired with a fresh salsa that hit all the right notes—lime, cilantro, onion, and just the right kick from Serrano peppers. Though the salsa wasn’t initially brought with the nachos, it was promptly delivered upon request. The fish tacos had a great flavor profile but were a touch dry—perhaps a drizzle of crema or a bit more slaw would balance them out. On the other hand, the nachos I ordered were the real standout: layered perfectly with guacamole, sour cream, cilantro, and onions, they had the ideal mix of flavor and texture without going overboard. The ambiance was a highlight. Baja Cantina’s clean, open layout paired with an eclectic and diverse crowd created an energetic and fun environment—definitely a spot that shines with a bit of company on a lively Saturday night. The prices were fair, the menu options were extensive, and it was great to see gluten-free options available. Suggestions for Improvement: • Improve wait times for basic service like water. • Ensure staff checks in more consistently, even with solo diners. • Consider adding a touch more moisture to the fish tacos to elevate their texture. • Bring salsa automatically with nacho orders. Overall, Baja Cantina is a place worth visiting if you’re in the mood for good food, great music, and a bit of a beachside groove. Just come with a little patience—or better yet, bring some good friends and enjoy the vibe together.

Cindy Cupp

Floyd Musser

Jacob Moran

Velma Ellis

Steven Harris

Sarah Zeriu

5/5 for everything! We had the best time while dining at KA’TEEN! As a celiac disease sufferer, I was taken very seriously regarding my strict gluten free dietary restriction. Literally had zero anxiety eating there. Amazing staff, atmosphere and food. The Queso Fundido & Chicken Asada? Out of this world❤️Amazing. Will return next time I’m in LA!

Catherine Jacques

Henry Brennan

Wesley Knight

Elizabeth Egbert

Carolyn Ahn

James Clements

Dorothy Bewley

Amos Patel

Christy Bradford