We had lunch at this place which offers typical Lecce cuisine.
We started lunch by taking gluten-free fried foods and mixed vegetables as appetizers, needless to say they were delicious.
Furthermore, we also decided to have the gluten-free fried courgette flowers and we understood why the place is named after this dish, they were spectacular.
Continuing we took two first courses, also of excellent quality.
The service was super, a lot of attention to the customer especially regarding allergies.
Super recommended, especially for celiac people.
Compliments.