Top 50 Gluten-Free Lunch Spots Across Puglia

Antonella Marrano

Everything was delicious... from the starters, first courses, second courses and desserts... I recommend it! Especially for those with allergy-intolerance problems: Gluten-free and lactose-free Cozy place 😊

Chelsea

Gluten free and allergen conscious paradise!! Very kind staff and delicious food! They have tons of gf products for sale as well as lots of freshly made savory and sweet baked goods AND an entire menu to choose a full meal from. We got their foccacia, chicken cutlet and fries, hamburger, and tiramisu. Sooo good!! I LOVED the chicken cutlet and fries. Would love to know how they made the chicken so I can make something similar at home. Highlight of our time in Bari, thank you!

Elisa Vetrugno

The arancini are spectacular! The pizza is also excellent, even the one with gluten 😉

Giovanni Leone

We discovered this place because it is certified AIC for a celiac person. What can I say, a wonderful surprise as we returned several times in a week. Very extensive menu which justifies our return to always taste new dishes. If you pass through Gallipoli you must stop. Greetings to the very kind and friendly owner. From Giovanni and Gloria.

Palo La mas linda

Comimos excelente! Toda la carta se ofrece sin gluten. El pan sin gluten es increíble el servicio muy bueno también!! Es muy buena la comida y da tranquilidad q tengan una cocina separada!

Martino Graziotti

Typical restaurant 10 meters from the beach in the heart of Otranto. An entire gluten-free menu but above all homemade gluten-free pasta. Perfect for intolerants and celiacs. Very good

Stephanie Bergeron

Ideal for celiacs, really good.

mauro peroni

The food was high quality even gluten free, the boy who brought the tables was disorganized and his clothes were not clean, for the rest the food was good

Maciej Bakensztos

Good gluten free pizza for celiacs

Chelsea

They offer gluten free pizza dough and lactose free cheese! And their signature red cherry tomatoes are amazing! I had them on the Margherita verde pizza and they were the best tomatoes I ate in Italy. They were so good, I actually wish there were more on the pizza!

Martina Samorì

Great place also for my celiac son

Giovanni Santoro

Very friendly owner and staff. Delicious food, both sweet and savory, gluten free. Family atmosphere

Tracey Wetton

Gluten free options available on all standard pizzas. (Black plates to identify gluten free). English menus, great food and good value!

alice irwin

gluten free pizza delicious and gluten eating husband very happy too!

Gianluca Andrenucci

Very positive experience, friendly staff, excellent food, even gluten free.

Gianluca De Napoli

Excellent pizza. I tried both the classic dough and the gluten-free dough and was pleasantly impressed. Pizza cooked very well, thin and crunchy just right with good quality ingredients. The only flaw is that the tables are too close together and there is little intimacy. Distracted service. We asked for beer three times and the fourth time they brought it to us. Average price.

Gianni Stano

We went for an anniversary and we knew we wouldn't go wrong. Celiac food for one of our guests, and that says it all. Excellent food, friendly owners and friendly waiters. I highly recommend

Emiliano Di Ruscio

Are you in Porto Cesareo and don't know where to find good gluten-free food? No problem, Puerto Picciu will take care of it!!!! Located practically on the seafront of Porto Cesareo and you will find a gluten-free preparation that you really don't expect... fish sandwiches, fish first courses, everything strictly fresh.... fast and prepared service. In short, absolutely to try!!!! TOP

Stefania Zanatello

I really want to leave this review, as a celiac I finally managed to taste the puccia, gluten-free bread made by them!! Giuseppe loves his job, he cares about leaving his mark and making everyone happy, even those who eat "normal" were super satisfied, top ingredients

ezio sordini

Beautiful location overlooking the sea but fantastic gluten-free menu. (My wife said that the normal one was also very good.) We were there for three consecutive nights and we ate both pizza and fish. Everything was delicious. Super competent staff, a special mention for Carmine.

G R

We arrived very late but were looked after with great service. My wife had the best gluten free pasta she’s ever had and the traditional pasta was superb. Outstanding.

Agostino De luca

Excellent pizza especially great for celiacs

Antonia L'Abbate

Gluten-free products of excellent quality, very friendly and clean owners of the place. Thank you for existing 😍

Chiara Caravatta

I'll start by saying that we're not from the area, we looked for this place on the internet reading the reviews that fully reflect what they say. We were welcomed and served with extreme kindness, attention to serving gluten-free dishes and recommending the dishes. We couldn't read the menu in dialect but the owner translated and explained all the dishes to us! I recommend the courgette flowers and the very tender horse meat...not to mention the potatoes and mussels....linguine with sea urchins, a scent.... A place to return and recommend for celiacs and non-celiacs!

Marw

Quiet place... silent, not chaotic.. light background music.. very kind staff, typical or refined dishes and almost everything strictly gluten-free, if desired, including excellent pizzas. Indoor and outdoor tables... I highly recommend.. for a quiet evening, event or other..

Vivi Surico

It's not the first time in this place but it's a continuous confirmation. Impeccable service and fast pizza, both gluten-free and super normal. Great advice!

Lorena Polidoro

Gluten free puccia truly divine! Handcrafted by them! Even the normal puccia truly top! Fantastic staff.

FRANCESCO NARDI

Delicious food and excellent quality fish. Fast service. Excellent possibility to have the complete "gluten-free" menu.

Daniella Cromer

Rafael Bervicato

SO MUCH QUALITY. Among so much variety of choice I tasted Pittule, Cocule, Crocchè and Salento artisanal beers. Everything perfect and made on the spot! The owner is professional, kind and helpful. There is also a small selection of quality wines and a gluten-free menu.

Zara Zara

The best gluten-free pizza i have even eaten and the service vas extremely kind!

Alyssa 182

My friends and I stumbled upon this place by chance and were pleasantly surprised. Hospitality and education were the fundamental pillars of our experience with the staff. The menu offers the customer the opportunity to choose between several very attractive dishes, which certainly will not disappoint you. Furthermore, it is possible to eat their sandwiches with the gluten-free formula in order to accommodate those who are celiac or gluten intolerant. The environment is calm: you can consume both inside and outside. The only flaw for those going in a group is that the place has adopted a policy whereby separate accounts cannot be made. Lastly, to my displeasure, two extra covers were added to the bill but we noticed this when we had already left the restaurant. Despite this, I would like to recommend everyone to stop by here. ❤️

Jeffrey Heuvel

Just perfetto! Tried 2 gluten-free options. The bread is super crunchy and tastes really good. You have fewer options with gluten free, but more than enough choice to satisfy your taste buds ;).

Ju (Istar)

A very good restaurant visited in June. Gluten-free option available 🤩

Kawałek Ściany

I had vomiting after having gluten-free pizza, the bruschetta was cold and hard as a stone (it cost 8 euros), the hugo spritz was bland, the only thing I can praise is the decor, I have the impression that the restaurant pretends to be a bit better, but unfortunately the quality is completely different

Laura Botti

Fabulous pizza, even the gluten-free one. Top quality ingredients! Delicious seasonal fruit! Top service, professional and very friendly Fabio, Fabio and Riccardo! Highly recommended!

Tony Beard

The most amazing gf Puccia, I had their most popular, octopus, tomatoes, rocket and burrata. The octopus was very fresh, grilled, with a nice char to it, not dry at all. The best gf bread I have had, soft, not dry, lightly toasted, full of flavor, and as fresh as could be. The staff are superb, very friendly happy to explain everything in detail. The prices are very fair, EUR1.5 extra for gf, but worth every cent. There are about 6 tables outside to sit and eat at. Quite a few locals called by to order their lunch - always a good sign in my opinion. If your are coeliac or just gluten intolerant, do yourself a favour and try this place you will not be disappointed.

Marcin Michalik

Delicious food. Shaved clean. Served quickly. Very good prices, cheaper than in many pubs in Poland. Nice atmosphere. Good air conditioning. Gluten free pizza is a hit! You have to be a real malcontent to give less than 5 stars.

Jack Jameson

Claudia Tomassini

Unfortunately mine cannot be a good review given that we only went to this place because they are part of the certified gluten-free places. Even though I had declared several times that I was celiac, I was given normal bread. And since I had doubts I asked for confirmation that the bread was suitable and was told that I could eat it, only to discover that it was not suitable. I find this superficial attitude very serious given that for me it is not a whim but a question of health! Furthermore, perhaps the AIC should monitor the certified premises a little more. Obviously an experience to forget.

Giulia Veneziano

Gluten-free pizza available but without separate oven (not suitable for celiacs).

Julio Hill

Claudia Fasano

Intimate and welcoming location. Very kind staff, really rich menu, also pleasantly suitable for lactose intolerants and gluten-free people. Highly recommended

Margherita Bertozzi

Wonderful place Young and very kind staff Very good and light pinsa also gluten-free! A marvel! Highly recommended

Aura Leticia Abrescia

We have a pleasant evening. Gluten-free fried food is very good, although we expected more. Pizzas are average. Very friendly staff.

ANGELA SCAVONE

It is true that we had not booked, but when I asked: Is there room? They replied that there were two tables in the sun (almost as if to say go away, it is better!); Do you do gluten-free cooking? The answer is: only for those who have booked, today it is a pandemonium and the chef told me that it is not possible! ... Many thanks for your honesty and courtesy...

Amanda Green

Monica Campi

Characteristic seaside restaurant also suitable for celiacs, I recommend all the dishes apart from the citrus rolls, delicious seared tuna with peppers and seafood crudites, Latin American music in the background, excellent for couples and families

Jiří Varga

Top place with a lot of gluten free options. Very nice service. Thank you!

Ilaria Di Cosola

Highly recommended place for celiacs and gluten intolerants. They have been part of the AIC since 2021. Maximum attention to contamination. Gluten-free pizza with dough prepared by them. Really good.