Excellent fish restaurant! We went to this restaurant for lunch and first tasted the mixed starter which was excellent. Then we had the paccheri alla trabaccolara and the octopus: both very good. We concluded with a delicious crunchy semifreddo. Note of merit for the attention to gluten free. In addition to gluten-free bread they also have various desserts. The staff, but especially the owner, are very kind and the value for money is good. The only flaw is the place and the not very well kept furnishings.