Great service and restaurant. I'll be giving more of a positive review here, thanks to Alex (whom I assume is the manager) and the bartender Beth. I came in around 2:00pm and was guided by a lovely greeter/FOH then was pleasantly guided at a seat at the bar. Beth and Alex were great in connecting with the customers and especially with a complaint I had regarding their gluten free pizza. I had originally thought that the gluten free pizza was frozen then baked, but was informed that it wasn't. The unfortunate thing was I received the Pepperoni gluten free pizza (+5 dollar addon for GF) and it actually hurt my jaw to eat. It's pretty crispy haha! I'll give them some slack because Beth and Alex handled this issue very well. I hope that they develop the gluten free crust even more. Fingers crossed! Again, great work and hospitality.
C
Community member
Knowledgeable about Gluten Free. Delicious caeser salad and pizza!