Tsuki Japanese Steak House & Sushi Bar

I have always had a good experience here, but my recent visit was exceptional! We typically have sushi but decided on hibachi. Being gluten free my food was cooked in the kitchen and made with GF soy sauce. Later upon learning I had a shellfish allergy the server made beeline for the kitchen to insure there was no cross contamination. Which was my fault I should have led with that. The server also warned me each item that contained wheat. Those being the ginger dressing (substituted for ranch) and the miso soup had a bit of soy sauce. Everyone in my party had a great time, but we were all so impressed by the car and attention to detail from the staff. Wish I had caught there names but fantastic experience overall. 10/10 would recommend!

Went for dinner, party of six. Staff took great care of us. The hibachi chef was a lot of fun. Not busy at all - we got there at 5:45 on a Thursday night, and the place was pretty empty. Dinner for six averaged under $25 with a generous tip (no one had alcohol though). 3 had hibachi, 3 had sushi. Hibachi portions are HUGE. Had a good amount there, and have one and a half to two meals left over from each portion. One hibachi needed to be gluten-free, so they cooked that one in the kitchen to ensure no cross-pollination. Great meal, great service, reasonably priced. Would absolutely go again.