Twisted Olive

My wife and I were in Bethlehem for a long weekend and took the opportunity to have a meal at the Twisted Olive. Although I am getting the name right in this review, for some reason I could not initially remember the name of the place, I was calling it the toasted marshmallow for some reason. However after eating there and experiencing such an amazing atmosphere that only got better with the kind and considerate staff, including Veronica, Brie, Natalie and our simply amazing server Alex, I think I will always get the name right. Alex was so attentive, ensuring all our needs were met. My wife is Celiac so we have to be very careful with what and where she eats. Alex was all over it, recommending various dishes and even some gluten free deserts, which were amazing. Thats a treat my wife rarely gets when dining out. Alex made our experience one worth remembering. It is not often you meet people like her, her parents must be proud, she is an amazing young woman who is kind, considerate and funny.

What a great restaurant in downtown Bethlehem. Our server, Veronica, was outstanding. Our friends we brought in, she needs Gluten-Free. She has Celiac and this restaurant understands it. Crab cakes are wonderful, the octopus appetizer is very tasty. It’s not real big, but food is great.

Gluten-free options