This is one of the best restaurants in miami. Every single dish is a 10/10. Extremely creative and fresh menus that change daily. First of all, you must get the uchi salad. It’s so fun to eat with your hands and so healthy! The dressing is delectable and they will bring you an extra side of it if you ask. Lychee lemonade is great! The zero sen sushi roll is unbelievable as well as the fried chicken (large portion and sooo tender) and gluten free! They’re sooo good at explaining what dishes have gluten and modifying them still tastes amazing you don’t miss anything. The oysters are one of the best I’ve ever had. For dessert, coconut tapioca is gluten free and vegan, banana cake so yummy and the fried milk is to die for. Staff is so knowledgeable and friendly everyone has a smile on their face. Definitely worth every penny and a beautiful environment!