We were at the Vega restaurant at noon with a menu option at a very good price. Although due to preferences, we both ordered a menu dish.
The house invited us to an aperitif while we waited for the main courses, which we thought was a great detail. We tried the pumpkin rissotto and the pizza with sun-dried tomato, burrata and vegan bacon and artichokes. Both dishes consistent and with great flavor.
You can find several vegan and gluten-free options.