Verde

Went off the reviews others left about the gluten-free crust. As someone with celiac, quality GF options are far and few, and this place is now on that list. Yall, the crust is really that good! You don't feel like you're missing out just because you have to eat gluten free! You can order to-go and not get the first and third course.

Pricey pizza of sub-par quality. The atmosphere is nice but crammed. Overall, pizza is good but not great. My gluten-free friend likes it, to be fair.

We eat at verde regularly, as do our friends and it’s truly one of our favorite places. The espresso martinis are all made with fresh pressed espresso every time, and you can get decaf if you want which is an awesome option- arguably some of the best espresso martinis in the city. They have a ton of options on their menu, especially when it comes to pizza. The thing that really sets them over the top is their willingness to accommodate dietary restrictions, with both gluten free and vegan options, and they even made a special exception on their restaurant week menu to accommodate my more unique restrictions. Some servers are better than others with keeping tabs on this. The atmosphere in the bar area is my favorite, whereas the atmosphere towards the back is not quite as nice but still worth the visit!