Gluten free food there is not good.
I have been there twice now, the first time, the Carbonara sauce was so salty it was inedible. My husband, who will eat anything, couldn't eat it either. When I mentioned this to staff, it seemed like I was being a nuisance.
The second time, I had the ricotta lemon shrimp pasta. I could not taste any lemon, it was a 'Where's Waldo' effort to even find a shrimp, and it tasted honestly, bad. The gluten free pasta they serve there does not taste good at all, and it isn't helped by lacklustre sauces.
Also, the gelato is not great. I have eaten lots of gelato, in lots of places, and I'd say this one just isn't worth the effort.
I also think $18 for a dish with a 'self serve' format of waiting in line to order, getting your own water etc is steep.
Needless to say, I won't be going back for a repeat!