Vincè osteria

Beautiful culinary experience, tonight we were there for the first time, recommended by the expert Francesco, friendly and very competent. We will definitely return with our celiac daughter, since they also do gluten-free cuisine, just call first to accommodate any request.

I was today May 1st, in this location.... let's start with the super friendly staff, always available and with excellent service even for the change of cutlery at each course Quiet location, clean and equipped for gluten intolerants very good starter, top and very dry frying, parcel and escarole/beans and croutons. first dishes -Genoese -seafood risotto - fusilli, pumpkin, gorgonzola and taralli. all three good and more than enough portions and satisfying ingredients As a second course we took - pork loin and potatoes -meatballs and mushroom aubergines For my little daughter (celiac) Pennette with ragù sauce, the flavor of the sauce is excellent (it is not the typical watery or acidic sauce) and beef hamburger (excellent and not dry, cooked to perfection) with potatoes. Coca water and wine. At the end the bill without any surprises Value for money is great, compliments, we will definitely be back Compliments