Late booking accepted by phone when the online route failed.
Ate tapas of local fish ceviche which was nicely dressed, fished slightly tough but quite pleasant all the same with salad mango and papaya.
Also had baked white fish with veg and chips and shared a bottle of Canarian Volcano rose. Deserts of ice cream and 2 espressos.
Staff very friendly and accommodating of gluten free dishes, mine clear with dietary restrictions.