still as good as ever, pricy but worth it, especially when you know they're raising the price mostly to stay afloat. Worth it at probably 1.2x the price. tip more to make up the difference.
you'll need to destroy town property values to find a better deal in Westport for a similar level of craft, and god knows the town needs it. Pay the 20$. buy the fajitas. if you can't eat gluten they'll sub in corn tortilla no problem. Get the fajitas.
Great outdoor seating. Giant open-top patio with seating where your can eavesdrop easily but still have plenty of elbow room. Heat lamps, table umbrellas. They've been doing this for like fifty years now, they know what's up.
cyclists: no bike parking, all the street signs are wobbly because the town doesn't believe in paying for things like proper sign bedding. if the restaurant to the left still has outdoor seating, there are concrete barriers you can run a chain through and then U lock to it. slim pickings otherwise. You might be able to find somewhere to lock over where bridge market used to be, the railings near the bridge.
final say: casual restaurant-dining you could wear a suit to if you just came from the train station, but I'll definitely give you the side eye. Have seen at least one municipal meeting happen here in the past ten years. Town staple, regional stop, a thing someone I know remembered and came back to after being gone for ten years.
you can get more for the price in one of the nearby cities, but you can't really get better until maybe that venezuelan place in norwalk on the stamford side with a similar vibe about really caring about their food. the fajita chicken is just as confusingly moist and tender as it was like fifteen years ago i promise it's worth the extra 5$