Waterfront Wines Restaurant

We visited for a special birthday dinner. This restaurant has a strict 19+ policy and lists the dress code as Business Casual. Because I have food sensitivities and allergies, I emailed in advance to ask for menu suggestions. This restaurant is very allergy aware. They were able to make suggestions for me with no gluten, no fish, no mushrooms. I heard a diner at another table say she was allergic to onions and they had no trouble helping her. Our server was very attentive and ran the dining room like she owned it. Our party started with the cheese board and added charcuterie of locally made sausage. They built our cheese board with house made gluten free crackers. Sorry, no photos, ate too quickly. We had the duck breast, medium rare. Because there is mushroom in all of the jous I had mine without and it was still fabulous. Also because I was concerned about cross contamination in the fryer, my potato croquettes were pan fried, my husband's were deep fried. You can see the difference in the photos. For dessert I had the creme brule which comes with a shortbread cookie. I had no trouble finding someone at my table to eat the cookie. The creme brule had sour cherry at the bottom and was delicious. It was all delicious.

Waterfront Wines is always on our dining list when we visit Kelowna. Food, drinks, and service are wonderful. Majority of the menu items can be modified if you have allergies. I am Celiac and have a nut allergy and can enjoy the full menu just like anyone else. Highly recommend!