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We are the farm

Organic restaurant

Accommodating gluten-free

Delivery

Lunch

Dinner

Outdoor Seating

This rustic spot offers a warm, inviting atmosphere with 90's R&B vibes, perfect for a gluten-free dining experience. Known for fresh vegetables harvested daily and a thoughtfully adapted gluten-free menu, it’s ideal for those seeking both flavor and accommodation.

162 joined today

Accommodating

Some risk of cross-contamination

Trained staff

Suggested by the GF community
Always inquire directly about health and safety.

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Japan, 〒150-0046 Tokyo, Shibuya, Shōtō, 1-chōme−28−１１ピジョン松濤高田ビル３Ｆ

2.4km

People are saying

Jonatan Diaz

The food was very, very good. The recommended menu is quite comprehensive, and the most striking thing is the vegetables—some of the most delicious I've eaten in a long time. You can tell they're from the garden, both in terms of flavor and size! MOTO served us, and he was super friendly and attentive. They also adapted the entire gluten-free menu for us. A very good place for a quiet dinner. The only downside to the atmosphere is that it's very cold in the wind, but otherwise, it was great.

Marta M

GLUTEN FREE!! We're from Spain and were looking for something healthy. We're having a hard time finding gluten-free places and places that serve vegetables, and this one is amazing. The menu is hearty but healthy, with grilled vegetables and meat. The only downside is the air conditioning, which is very strong, but the waiter, Moto, was kind enough to lend me a blanket 🫶🏻... a place you should visit if you like real food!!!

Jason Konek

Lovely place. The vegetables are harvested on the day. There’s a really interesting and creative range of preparations. We had the hotpot course. The broth was fragrant and balanced. My wife is celiac, and they were very accommodating. All in all, a really great experience.