I’m coeliac (gluten free) and vegan (a problem). So finding safe food at restaurants is usually very tumultuous and usually full of judgment from staff (which I can understand). BUT the staff were actually incredible at problem solving my predicament, they made me feel so seen and valid and they took such great care of me. A special mention to Kira who was the main staff member that helped me. She liaised between me and the kitchen staff and was so thorough with finding an alternative gluten free option. I was honestly so impressed by everything. It was a great evening and I would recommend this place to anyone that’s in the area. 10/10!!!