They do great gluten free options for coeliacs.
Two amazing things I tried:
CONFIT DUCK LEG
Served with a chorizo, bubble & squeak potato hash & a smoked paprika gravy.
SLOW ROASTED BELLY PORK
Stuffed with apricot & sausage meat, served with cider braised red cabbage, rosemary & garlic sautéed potatoes & a smoked bacon cream sauce.