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hatch'd STL

Restaurant
Celiac friendly
Delivery
Kid Friendly
Lunch
Take Away
More
This cozy spot offers a warm, stylish atmosphere with a family-like ambiance and attentive, knowledgeable staff who ensure a welcoming experience. It's a trusted choice for gluten-free diners, providing a safe and inclusive setting for those with sensitivities.
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Celiac friendly

Low risk of cross-contamination

Dedicated GF place
Trained staff
Dedicated kitchen space
Dedicated appliances
Fryer
Pots/Pans
Checked by Atly
Always inquire directly about health and safety.
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Good to know

1

They have gluten-free pancakes and other options available.

2

Reservations are recommended, especially on busy weekends.

3

Parking is available in a lot across the street.

6931 Gravois Ave, St. Louis, MO 63116, USA
2.4km

People are saying

R
Robert Junker
My experience at Hatched was absolutely wonderful. The food was amazing, and the service was exceptional from start to finish. Our waitress, Mia, took our order and immediately understood what it meant when I mentioned I have celiac disease. She was knowledgeable, attentive, and made me feel very reassured. When our food arrived, a gentleman (whose name I didn’t catch) brought it out and mentioned that he is also a gluten-free diner. He explained that they had taken special care with my meal to make it safe, and even adjusted the “Blue Pancakes” by leaving out the lemon to avoid any risk of cross-contamination — while still trying to stay true to the original flavor. What truly stood out was that after the meal, Mia came back to the table specifically to ask how I was feeling. It was such a thoughtful touch and showed how much they genuinely cared about my dining experience. Because of their attention to detail, understanding, and kindness, I felt completely comfortable eating — without any fear or hesitation. I can’t recommend Hatched enough, not just for the incredible food, but for their outstanding service and heartfelt care for their guests.
S
Shana Turpin
Highly recommend! The staff was so friendly. I sat at the bar, and I can’t remember the bartenders name, but was on and kept busy the entire time I was there. Josh remembered my name. The food was incredible, and the are very conscientious for those with Celiac disease and gluten allergies.
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Randi Suzanne
Food was AMAZING! Arrived just before 7am on a Saturday, there was a line out the door before they even opened. The owner was a bit overwhelmed by the love for this restaurant but handled it extremely well. Very sweet guy. Said this was the first time in 3 years of business that it’s happened. Congrats on amazing food and a line out the door! You’re going a lot of things right. High quality food. Server was a bit slow, but otherwise things were amazing. I’d definitely come back and support this business, you should too! Pictured is The Cardinal (no toast-they didn’t have gluten free).

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