Cozy spot with authentic Thai atmosphere and friendly Thai staff offers a calm, homey vibe. Fresh, flavorful Pad Thai features a balanced sauce and large portions. Clean, humble setting makes for a genuine Southeast Asian experience.
Fresh and flavorful Pad Thai stands out with a balanced sauce that is not too heavy. Portions come large and satisfying, capturing authentic flavors true to the dish.
"The Thai food here is so delicious and authentic."
"It's a cozy place that feels just like Thailand."
"I thought the Pad Thai was one of the tastiest I've eaten lately."
Good to know
The portions are generous and prices are wallet-friendly.
The menu offers a variety of options, including many vegan choices.
Prices are reasonable, making it an affordable dining option.
Asian restaurant buzzes with a 90's retro vibe and friendly energy. Pad Thai shines with excellent flavor and great price. Menu offers authentic sushi and vegetarian options in a lively, air-conditioned space.
Pad Thai here stands out for its excellent flavor and affordable price. It often ranks as one of the most delicious dishes on the menu.
Good to know
The set, as in the photo, costs 119 shekels.
The dishes are surprisingly cheap for Asian cuisine.
There is a selection for vegans and good options for vegetarians.
Open kitchen and chic decor create a warm vibe. Shrimp Pad Thai offers a perfect balance of sweet and spicy flavors. Cocktails impress with bold presentation. Indoor seating can feel hot, while outdoor is dark and noisy.
Shrimp Pad Thai stands out with a perfect balance of sweet and savory flavors and a wonderfully spicy kick. Both Pad Thai and Tom Yum maintain a very high standard in taste and preparation.
Good to know
Reservations are highly recommended for dining at this restaurant.
Parking is difficult; it's best to park by the sea and walk.
The kitchen closes at 5:00 PM, so plan accordingly.
Small, crowded seating fuels a vibrant atmosphere with lively energy. Pad Thai shines with plump shrimp wrapped in egg omelet, offering a sweet yet tasty bite. Outdoor seating faces a smoking area, making it less comfortable but still part of the authentic Thai experience.
Pad Thai comes wrapped in a sheet of egg omelet with plump, juicy shrimp. It leans a bit sweet but stays really tasty and well presented.
Good to know
You should arrive before eight because the restaurant fills up.
There are a variety of vegetarian and gluten-free options available.
The restaurant has both inside seating and sidewalk seating.
Minimalistic design creates a stunning atmosphere with a lively energy from loud music. Sushi offers exceptional quality that delights Japanese cuisine lovers. Pad Thai features authentic Thai flavors with a unique chickpea twist.
Pad Thai here captures authentic Thai flavors with a rich, balanced taste. The version with chickpeas adds a unique twist that stands out.
Good to know
The restaurant is gluten-free friendly.
Affordable prices are offered at all hours of the day.
The menu is extensive with options for everyone.
Small restaurant offers authentic Asian flavors with a cozy, homey vibe and a view of trees that feels like an escape. Shrimp Pad Thai shines with fresh ingredients and balanced taste, complemented by dishes like fried pork belly and pho. Simple street-style design keeps energy light and quiet.
Shrimp Pad Thai stands out with fresh ingredients and balanced flavors. The dish pairs well with other notable items like fried pork belly and pho, highlighting a variety of textures and tastes.
Good to know
The restaurant offers a complimentary cup of tea upon sitting down.
The menu has great choices, including vegetarian and vegan options.
The portions are generous, providing good value for the price.
Small space with authentic Thai vibe feels cozy but can get crowded. Pad Thai with chicken is quick and well-cooked, standing out among stir-fried noodles. Cocktails offer local twists, matching the warm, unpretentious design.
Pad Thai with chicken arrives quickly and is cooked just right. It stands out among other stir-fried noodle dishes like Pad Kefao and Pad Siu, which sometimes include shrimp.
Good to know
Reservations are required at least two weeks in advance to secure a table.
The restaurant is small, making it difficult to find seating without a reservation.
Expect a NIS 300 charge if you don't show up for your reservation.