Space combines luxurious design with a calm, intimate atmosphere that feels like sitting in a private living room. Each table has a personal waiter, and the chef moves among diners, enhancing the refined hospitality. Background music adds to the pleasant, Michelin-level vibe suited for special evenings.
Food reaches a Michelin-level standard here with the highest quality and craftsmanship. The dishes deliver a top-tier dining experience unmatched elsewhere in the country.
Complimentary refills of bread and butter come with the meal. The carrot and bread wraps offer a unique twist on traditional bread options.
Good to know
Reservations are required at least two weeks in advance for dinner service.
The meal costs 800 NIS per person, excluding wine and service.
Expect a culinary journey with 10 small tasting dishes per meal.
Industrial setting hosts a quiet, calm atmosphere with a pleasant corner for outdoor seating. Mornings bring crowds, reflecting a busy pace amid high-quality prepared foods and freshly baked pastries. The place stands out for its European delicatessen standards and wide variety of meats, salads, and breads.
Prepared food, pastries, and sandwiches come fresh and delicious with an excellent selection. A small seating corner offers coffee and food outside, though availability can be inconsistent.
Offers a variety of high quality breads alongside prepared foods and cakes. Bread comes with amazing flavors that complement the other items available.
Good to know
Parking is problematic or paid, so plan accordingly.
You can order in advance for self-pickup to save waiting time.
The place gets crowded in the mornings, especially on Thursdays.
Restaurant offers a stunning sea view with a Greek atmosphere enhanced by authentic music. Outdoor terrace features portable air conditioners for comfort and varied seating areas. The vibe feels like being in Greece, with lively moments including couples dancing nearby.
Food features intense and fresh Mediterranean flavors from Greek, Italian, Cypriot, and Israeli cuisines. Dishes are delicious, authentic, and abundant with reasonable prices.
Bread comes fresh and homemade, often served with a seasoning of vine leaves. It bursts with oil and pairs well with starters like Ikra and seafood dishes.
Good to know
Reservations are necessary to secure a table with a sea view.
Parking can be challenging; arrive at least 45 minutes early.
The restaurant is located two floors up, requiring navigation of narrow stairs.
Restaurant offers a luxurious and homely atmosphere with meticulous design and elegant ambiance. Loud music creates a lively, sometimes challenging environment for conversation. Cocktails, especially gin-based, and raw fish dishes receive positive attention.
Food features original and rare dishes like kube and stuffed mangold served in a special way. The dining experience includes excellent and delicious flavors with attentive service.
Good to know
Reservations are recommended for dinner, especially on weekends.
Jazz shows occur regularly; check the schedule for specific dates.
Expect higher prices for cocktails compared to portion sizes.
Interior features elaborate design with European influences and a hip ceiling that create a pleasant atmosphere. Space tends to be quiet and empty, catering mainly to tourists with a varied menu and fine drinks. Discounted parking nearby supports accessibility in a busy area.
Food here is consistently tasty and high quality. Dishes feel indulgent and well executed.
Breads come with high quality and perfect butter. They arrive with nice dips that complement them well.
Good to know
Discounted parking is available for restaurant customers in the Beit Agad parking lot.
The restaurant is located on the ground floor of a hotel.
The menu features a varied selection of food and drinks.
Restaurant combines jazzy design with a loud, electro-pop soundtrack creating an electrifying atmosphere. Interior features grill smoke and dim lighting that affect comfort and visibility. Food quality stands out with top-tier dry aged beef and elaborate egg salad among offerings.
Food features excellent quality and delicious meat. Spending a bit more matches the high-quality dishes served.
Fresh, homemade bread comes with flavorful dips like peppers and eggplant with tahini. The bread basket served with meals offers good value and often prompts requests for extra due to its quality.
Good to know
Reservations are advisable as the restaurant is always full.
Expect high prices, with a sirloin steak costing NIS 190.
There is no parking available around the restaurant.
Restaurant showcases stunning design with attention to small details and excellent acoustics. Atmosphere feels pleasant and luxurious, with a magical courtyard view and lively energy on busy evenings. Bar offers superb cocktails and wine pairings, enhancing the overall experience.
Food here features excellent quality and pairs with perfect service in a pleasant atmosphere.
Homemade bread comes with dips and olives that complement it well. The sauce served with the bread is delicious and enhances the experience.
Good to know
Free and plentiful parking is available nearby.
Expect to pay around NIS 600 for a business lunch with wine and desserts.
Some dishes have additional charges beyond the business lunch price.
Greek blue and white decor with shelves of lemon and olive jars sets a Mediterranean theme. Calm Greek songs play, creating an authentic beachside vibe that feels both pleasant and lively. Outdoor seating on polished wooden benches offers a breezy atmosphere likely influenced by nearby sea air.
Food shows a consistently high level with excellent quality and good value for money.
Bread comes homemade and crispy here, mostly white and different from the original Greco style. Caesar salad packs more bread and croutons than other ingredients.
Good to know
You need to order at least 2-3 dishes for each person due to small portion sizes.
Business is discounted at noon.
The food is kosher, but clarify the kosher status when reserving.