Open kitchen and chic yet understated decor create a warm and inviting atmosphere. Indoor seating can feel hot despite fans, while outdoor areas are dark and noisy. Cocktails and Thai dishes receive high praise for flavor and presentation.
Offers a great selection of vegan and vegetarian dishes like massamane curry and pad thai. Menu easily adapts to vegan and food-sensitive needs.
Curries here are rich and aromatic with options like a spicy yellow curry and a well-balanced Massaman Curry. Dishes like jungle curry and Gang Curry Fala feature bold flavors and perfectly cooked ingredients.
Good to know
Reservations are highly recommended for dining at this restaurant.
Parking is difficult; it's best to park by the sea and walk.
The kitchen closes at 5:00 PM, so plan accordingly.
Seaside restaurant offers breathtaking Mediterranean views and a spacious, beautifully decorated setting. Festive atmosphere fills the space with authentic music and a huge bar serving fresh, lemony cocktails. Tables sit close together, creating a lively but less private dining experience.
Plentiful vegan options and a wide selection of dishes cater well to vegan diets. Many choices are high quality and diverse, including gluten-free alternatives.
Curries here are rich in flavor and use expert spice blends. The green curry with fish and the chicken curry stand out for their authentic taste and can be made extra spicy.
Good to know
The restaurant has a happy hour at sunset.
Customers should try to come during sunset for the best experience.
The restaurant offers unique distillation desserts for special occasions.
Modern Japanese design creates a pleasant and relaxed atmosphere with flowing music enhancing the vibe. A kids section and accessible features make the space welcoming for families and all guests. The setting includes a small window into the kitchen, adding a unique visual element.
Great vegan selection includes a light vegan Trofioka dessert and a delicious vegan cake suitable for lactose sensitivity. Vegan options stand out alongside regular dishes.
Coconut-flavored green curry stands out with rich, authentic taste. Other dishes like tom yum soup and green curry noodles also deliver accurate flavors and solid quality.
Good to know
Happy hour offers 20% off the menu until 7pm.
Lunch time provides a 15% discount on all orders.
Reservations are recommended, especially for busy days like Valentine's Day.
Small Asian restaurant offers a pleasant and homely atmosphere with a noisy, food truck vibe. Energy comes from a lively presence that adds charm to the space. Seating is simple, and the environment feels casual and inviting.
The menu is entirely 100% vegan with standout dishes like vegan pho soup and tofu spring rolls. Options include tasty vegan wheat noodles and gluten-free choices.
Green curry stands out with its extreme spiciness and authentic flavor. The special steamed rice with green curry and redfine meat with peanuts offers a unique twist that might not last on the menu.
Good to know
The restaurant is 100% vegan, offering a rich menu of plant-based dishes.
Prices are reasonable, with meals averaging around NIS 74 for Pho soup.
One plate is typically enough for two people, making it a good value.
Small, cozy space with authentic Thai atmosphere and Thai staff creates a calm, homey vibe. The setting feels like a humble family business with a clean, unpretentious environment. The place offers a genuine Southeast Asian experience without pretense.
Many dishes come with vegan adaptations and there are lots of vegan options available. The vegan food stands out for its variety and care in preparation.
Red curry and green curry dishes offer strong flavors and are enjoyable. The yellow curry is expensive and not palatable.
Good to know
The portions are generous and prices are wallet-friendly.
The menu offers a variety of options, including many vegan choices.
Prices are reasonable, making it an affordable dining option.
Small, crowded seating with vibrant atmosphere creates a lively, sometimes noisy environment. Outdoor seating offers an alternative but can be uncomfortable and close to a smoking area. Authentic Thai cuisine and special cocktails complement the energetic vibe.
Options for vegans vary, with some visits showing plenty of choices and others revealing very limited selections. Addressing vegan needs can take extra time, especially with language barriers.
Strong, spicy flavors define the curry dishes here. Options like red curry with chicken and Gaeng Kati offer rich coconut notes and authentic tastes.
Good to know
You should arrive before eight because the restaurant fills up.
There are a variety of vegetarian and gluten-free options available.
The restaurant has both inside seating and sidewalk seating.
Cocktail bar sits amid vibrant flea market with live music and street art creating a lively, cool vibe. Spacious, ventilated interior offers air conditioning and outdoor seating. Skilled bartenders craft standout cocktails, enhancing the energetic atmosphere.
Plenty of vegan options appear on the menu, ensuring choices for all. The bartender remembers vegan guests and even offers dessert tailored to them.
Curry here features a precise curry dish with a mild flavor that pairs well with tofu. The menu offers a variety of dishes that complement the curry's taste.
Good to know
You must reserve ahead.
The prices are high.
There is not much parking around.
Small Japanese restaurant offers crowded atmosphere with Japanese-style stools and cushions. Energy is lively and noisy, with long lines common due to limited space. Food includes well-regarded ramen and pancakes, though seating comfort varies.
Offers vegan ramen and vegan soba salad among other vegetarian and vegan dishes. Vegan options exist but are not clearly marked on the menu.
Beef with curry comes with a rich umami flavor and pairs well with the beef-filled gyoza served in Japanese curry sauce. The curry side adds a special touch to the dish.
Good to know
Reservations are not required, but expect long wait times during peak hours.
The restaurant often has long lines, especially on weekends.
The menu features a manageable size with a variety of options.
Small space with minimalist decor and Japanese paper lamps creates an authentic vibe. Atmosphere feels pleasant and fun, evoking a sense of being in Japan. Seating spreads between indoor and outdoor areas with comfortable table spacing.
Many vegan options exist, including a vegan ramen and a tofu agodashi dish. Vegan rolls like the green roll add variety to the menu.
Curries here stand out for their freshness and complex seasoning. The Dharmasala curry blends flavors well, and the red curry offers a rich taste that complements the menu's quality.
Good to know
Reservations are advisable for dinner, especially on weekends.
Lunch discounts are available, check for specific times.
The tofu ramen costs 60+, while pork ramen is 78.
Restaurant blends vintage decor with a flea market vibe, featuring eclectic furniture for sale. Atmosphere stays calm and nostalgic, with live music adding energy on weekends. Space includes quiet, air-conditioned rooms and outdoor seating, welcoming diverse guests.
Lots of vegetarian and vegan options fill the menu, with most dishes being vegan. Vegan milk choices include only one that contains gluten, limiting options for those needing gluten-free alternatives.
Curry dishes feature pumpkin meatballs, chicken, and dumplings served with rice or salad. The flavors are well balanced and consistently tasty.
Good to know
A 33cl beer costs 32 NIS.
The breakfasts do not come with coffee or soft drinks and have to be ordered separately.
It is difficult to find parking around the area.