Caplinger's Fresh Catch Seafood Kitchen at The AMP
6.9 β’ Seafood restaurant
Seafood kitchen inside an industrial-style food mall offers outside dining and a functional atmosphere with music that can be loud. The menu features fried fish and oysters praised for quality, alongside satisfying sides like hush puppies and fries. It attracts diners before closing time, with some challenges around ordering online and entry visibility.
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Good to know
1
Reservations are not required, but arriving early is recommended to avoid being turned away.
2
The restaurant closes at 8pm, but customers may be turned away if they arrive close to closing time.
3
Expect to pay around $42 for two cod sandwiches, fries, and drinks.
1220 Waterway Blvd Container 1, Indianapolis, Indiana, United States
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