Ensenada-style fish and shrimp tacos offer fresh, flavorful seasoning and generous portions in a casual setting. The atmosphere feels inviting with a great vibe that complements the Baja-style seafood experience.
Fish and shrimp tacos feature Ensenada-style batter and great seasoning that makes them fresh and delicious. Costa Azul shrimp tacos stand out for their high quality and filling portions.
Fish and shrimp tacos stand out with their Baja-style seasoning and are consistently described as delicious and perfectly seasoned. The ceviche also receives positive mentions alongside the tacos.
Good to know
The place offers promotions that change frequently.
Raffles for food items may occur during special events.
Seafood restaurant offers soft mariachi music and a pleasant atmosphere with generous portions and affordable prices. The menu includes a wide variety of tacos and seafood dishes, often praised for their flavor and freshness. The setting feels clean and accessible, attracting diners looking for good value and tasty options.
Shrimp and fish tacos stand out with rich flavors and good value. Varieties like the culichi taco, chupacabra, and spicy shrimp tacos offer distinct tastes that pair well with cocktails and oysters.
Fish tacos come fresh and tasty, often paired with shrimp tacos. The menu includes a fish consommรฉ that warms up the stomach nicely.
Good to know
Parking can be challenging in the area.
Prices are reasonable compared to other seafood restaurants.
The portions are generous, providing good value for money.
Small, clean seafood restaurant offers large portions of fresh fish tacos and classic dishes seasoned with lime and chiltepin pepper. Atmosphere stays peaceful with a local vibe, and prices remain very affordable. Card payments are not accepted, emphasizing a straightforward, traditional experience.
Tacos come in a large variety and are generously sized. Fish tacos are lightly breaded and served with several sauces, while shrimp and fish options stand out for their freshness.
Fish tacos come huge and fresh, lightly breaded with an assortment of sauces. Fried fish is available but sometimes lacks a bit of care in cooking.
Good to know
MARISCOS SONORA does not accept card payments.
The prices at MARISCOS SONORA are very affordable.
Expect large portions of food at MARISCOS SONORA.
Seafood restaurant offers a relaxed atmosphere with well-lit, clean interiors. It attracts those seeking authentic Mexican seafood with dishes like fried shrimp tacos and fresh ceviches. Street parking is available, and the place is pet friendly.
Shrimp tacos come fried and flavorful, cooked to perfection. Fish tacos and ceviche also stand out, though tortillas arrive cold and lack quality.
Fish tacos and fish ceviche stand out with fresh flavors. The fried fish and Caguamanta come with generous portions of fish and shrimp.
Good to know
You can park on the street.
They accept credit cards.
The place is pet friendly.
Taco restaurant offers 15 tables inside and outside with a lively atmosphere marked by raised voices and chili pepper aromas. It serves seafood-focused tacos including fish, shrimp, and mixed marine options, paired with cold beer. Payment is cash only, and outdoor seating is recommended.
Seafood tacos stand out with delicious fish, shrimp, and mixed marine options. The California taco and quesarron are favorites, served on flour or corn tortillas with very good flavor.
Fish tacos come grilled and fresh, often paired with shrimp tacos. The fish ceviche tostada offers a fresh, tasty option. Seafood broth includes abalone, shrimp, crab, fish, and octopus for a rich flavor.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
There are limited non-seafood options available on the menu.
Outdoor seating is available for diners.
Seafood restaurant offers a spacious dining room with wood interior and ocean memorabilia creating a calm, family-friendly atmosphere. The vibe stays quiet and intimate without loud music, making it comfortable and pleasant. The place feels clean and well maintained, welcoming for relaxed meals.
Lobster tacos stand out as a specialty here, known for their rich seafood flavor. All tacos tried are consistently delicious and very good in quality.
Complimentary bowls of fish soup start the meal, known for being delicious. Large fried fish and a grilled whole red snapper around 1kg stand out as excellent options.
Good to know
The restaurant specializes in seafood, particularly lobster and fish dishes.
Medium-sized lobster costs approximately $700, which may vary by weight.
The bill for two people averages around $1,000, including drinks.
Seafood restaurant offers large plates with delicious fish and shrimp tacos and fresh shrimp dishes. Atmosphere stays nice and lively with music at a comfortable volume. Prices vary but generally remain reasonable for the area.
Shrimp and fish tacos stand out with breaded shrimp and fresh fish options. The tacos come with pico de gallo and offer a mix of flavors including marlin and ceviche.
Fish tacos and ceviche stand out for their flavor and freshness. Shrimp and marlin also appear in tacos and cocktails, adding variety to the seafood options.
Good to know
A mandatory 10% gratuity is added to the bill.
Prices for dishes are generally higher than those in the area.
The restaurant is open on Thursdays when others are closed.
Outdoor cafeteria-style taco spot with a lively, casual vibe and live weekend music. Simple, well-kept space with authentic Mexican street tacos featuring generous, grilled meats. Atmosphere is smoky and welcoming, attracting a local crowd without formal seating or waiting lines.
Street tacos here come with plenty of meat and let you pick your toppings at the counter. The carne asada and al pastor tacos stand out for their rich flavor and authentic Mexico City style.
Fish tacos stand out with delicious flavor and affordable prices. Options include fish alongside al pastor, asada, chicken, and cabeza tacos.
Good to know
They only accept cash in pesos or dollars.
Prices are reasonable at about $40 pesos each (around $2.20).
The restaurant gets crowded at times, especially during peak hours.