Cozy dining space divides into an enclosed area and a patio with a fountain and plants, decorated in cowboy ranch style. Atmosphere stays quiet and pleasant, ideal for enjoying flavorful roasted chicken in various styles like BBQ and spicy. Small size and street parking challenges mark the setting, with affordable prices and cash-only payment.
Roasted chicken comes in different flavors like BBQ, spicy, enchilado, and zarandeado. The BBQ roasted chicken is juicy and flavorful, with options for half spicy and half BBQ.
Enchilada-style roasted chicken stands out with rich flavor and tender meat. The enchilada and grilled chicken dishes offer a solid taste of classic Mexican cooking.
"The Barbecue chicken here is so juicy and flavorful."
"The enchilada and grilled chicken here are delicious."
Good to know
They only accept cash for payment.
Prices are affordable; a meal for five costs around 600 pesos.
Finding parking can be difficult; no private parking is available.
Mexican restaurant with rustic decor and a plant-filled patio creates a peaceful, family-friendly atmosphere. Spacious layout and quiet setting make it feel like home, perfect for relaxed meals. Views from the second floor add to the calm, inviting vibe.
Pit-roasted lamb barbecue stands out with its super tender texture and full of flavor profile. The barbecue offers an authentic Mexican taste that feels truly traditional.
Dishes feature barbacoa with broth and chickpeas, rabbit with quail in adobo, and Oaxacan-style tamales with black beans and pork. Appetizers include bean tamales and fresh cheese quesadillas, with rich flavors in menudo, enmoladas, and lamb consommé.
"The Mexican food, especially the barbacoa, is delicious and a wonderful experience."
"The lamb barbecue here is delicious, tender, and full of flavor."
Good to know
The restaurant is open Thursday through Sunday from 8:00 a.m. to 8:00 p.m.
They accept card payments and bank transfers.
The wait for food is approximately 20-25 minutes.
Cozy space with a family-friendly atmosphere and rich Sinaloan menu offers affordable prices and generous portions. The vibe is welcoming and casual, attracting those who enjoy traditional flavors in a clean, pleasant setting. Stairs to tables may affect accessibility for some.
Barbecue here features pure Sinaloa style with a super delicious taste. The preparation highlights traditional flavors that stand out clearly.
Menudo stands out with its white broth, generous tripe, and hominy. Chilaquiles come in red and chipotle versions, both flavorful and satisfying. Barbacoa appears in both omelette and sopes, offering rich, delicious options. Corn tamale and classic sides like eggs and beans round out hearty combos.
"The Mexican food, especially the barbacoa, is delicious."
"The barbecue here is delicious, just like in Sinaloa."
Good to know
The restaurant has stairs to the tables, which may affect those with limited mobility.
Expect a 45-minute wait during peak hours, especially before 9:30 am.
Prices at the restaurant are reasonable and affordable.
Mexican restaurant offers a rustic southern atmosphere with live norteño music enhancing a family-friendly vibe. The space feels homey and comfortable, inviting groups to enjoy traditional dishes in a relaxed setting.
Barbecue here features authentic Tulancingo and Hidalgo styles with a focus on lamb barbecue that stands out as especially delicious. The menu includes tripe tacos, consommé, and coconut atole, all served at reasonable prices.
Barbacoa here is super tender and incredibly flavorful, melting in your mouth. Fresh handmade tortillas and dishes like consommé and lamb quesadillas round out the traditional Mexican food experience.
"The Hidalgo-style barbecue here is delicious."
"The barbacoa here is super good and well-seasoned."
Good to know
Expect a 20-minute wait during peak hours, especially on weekends.
Parking can get crowded, so arrive early if driving.
They accept card payments, making transactions easier.
Multi-level indoor and outdoor space offers plenty of seating with a relaxed atmosphere enhanced by live music and a DJ. The vibe suits groups enjoying craft beer and casual food in a comfortable setting. Dog-friendly policies and amenities add to the welcoming environment.
BBQ ribs stand out with rich flavor and tender meat. The menu also includes BBQ hotdogs offering a tasty twist on classic barbecue.
Carne asada tacos stand out with rich flavor and good portions. Other notable dishes include chilaquiles, tacos de canasta, and seafood options like shrimp esquite and shrimp ceviche tostada.
"You can mix and match so many delicious Mexican food options here."
"You have to try the BBQ ribs; they're delicious."
Good to know
Parking is very limited and can be difficult to access.
Expect large crowds on Fridays and Saturdays.
The half rack of ribs costs $250 (approximately $13.50 USD).
Small Mexican eatery offers Mazatleco-style barbecue and generous portions with a varied casual menu featuring stews, rice, beans, and tortillas. Atmosphere feels homey with impressive background music enhancing a relaxed vibe. Prices remain competitive despite occasional issues with card payments.
Mazatlán-style barbecue stands out with its rich flavor and comes served with refried beans and a fresh cheese slice.
Mixed platters include tostada, taco, and gordita with refried beans and fresh cheese. The menu features stews, rice, beans, and tortillas typical of a casual eatery. Some items like tamales and chilaquiles show issues with dryness and bitterness, and tortillas can be older and cracked.
"I found the Mexican food, especially the chilaquiles, absolutely delicious."
"I found the Mazatlan barbecue here to have well-maintained seasoning."
Good to know
They do not accept card payments; cash is required.
Prices range from 150-200 pesos per dish with generous portions.
The price for a cup of broth is 190 pesos.
Mexican restaurant offers a quiet, simple atmosphere with a family-friendly vibe surrounded by nature-inspired design. The pulque and lamb barbecue stand out as highly praised specialties. Music plays at a comfortable volume, supporting conversation without overpowering the space.
Lamb barbecue stands out with its rich flavor and tender texture. Barbecue overall is delicious and pairs well with pot coffee.
Barbacoa cooked with water creates a tender, steamed texture. Handmade tortillas accompany lamb barbecue and tacos de borrego with well-seasoned salsas and flavorful consommé.
"The lamb barbecue and consommé are the best Mexican food I've ever had."
"I found the barbecue to be delicious and tasty."
Good to know
The restaurant is very clean and well-maintained.
Prices are generally high for the menu items.
Expect difficulty in getting served during busy hours due to limited staff.
Small Mexican restaurant offers a family atmosphere with live trumpet and choir music that creates a lively vibe. Generous portions of Mazatlán-style barbecue and traditional dishes draw steady lines despite limited seating. Prices remain affordable, matching the quality and typical Sinaloa flavors.
Mazatlán-style barbecue offers rich flavors and a hearty portion that satisfies big appetites. Expect a wait of over 40 minutes and a price around 190 pesos for a full serving.
Pozole stands out with its excellent flavor. Enchiladas come in chicken or beef and taste very good. Typical Sinaloa style dishes like asado, tostadas, and gorditas are also solid choices.
"I loved the pozole; it was excellent and a super large portion."
"The Mazatlán-style barbecue here is super delicious."
Good to know
El Rincon Sinaloense accepts card payments.
The pozole costs 200 pesos.
The portions are generous and reasonably priced.
Barbecue stands out with exquisite lamb, delicious rib and beef tacos, and great red sauce. Seating feels uncomfortable, while the atmosphere remains comfortable and quiet. The place welcomes pets and offers a pet-friendly environment.
Barbecue features exquisite lamb with a flavor comparable to Hidalgo's. Occasionally, the barbecue has a bad smell and sometimes includes pieces of dirt.
Lamb barbacoa tastes like it comes from Hidalgo, Mexico City, with authentic flavor. Rib and beef tacos are very tasty, but tortillas are not handmade and tend to be hard.
"I found the barbecue here to be delicious and very good."
"The barbacoa here is delicious, just like in Hidalgo."
Good to know
The bathrooms are not well-maintained and may have unpleasant odors.
Wearing a headnet is recommended for comfort during your visit.
The place is pet-friendly, so feel free to bring your furry friends.
Small restaurant with 100% Sinaloan style and flavor offers a lively and welcoming atmosphere that feels comfortable and clean. The space carries a strong lavender scent that stands out during meals. Typical dishes include Sinaloa-style stews and Mazatlán barbecue, enjoyed by many.
Barbecue stands out with excellent flavor and tender pork. The red pork rinds add a crispy, savory touch.
Sopes stand out as a favorite dish here, paired well with beef tostadas and a flavorful corn tamale. The asado and sauce add rich taste, though tortilla quality varies.
"The Mexican food here tastes homemade and delicious."
"I found the barbecue and red pork rinds delicious."
Good to know
Reservations are not required, but expect to wait for a table during peak hours.
The restaurant accepts credit cards, making payment convenient.
Portions are generous and well-served, providing good value for the price.
Rustic restaurant with Old West decor and a cowboy vibe creates a cozy, family-friendly atmosphere. Pony rides add a unique touch to the spacious patio area. The place features charcoal grill aromas and a lively, friendly energy.
Mesquite-grilled chicken breasts and tortillas stand out here. Quesadillas feature Sonoran-style asadero cheese and come with a small welcome quesadilla.
"I thought the Mexican food here had the best quality meat."
Good to know
Expect over an hour wait on weekends for lunch.
Reservations are recommended to avoid long wait times.
The restaurant does not offer a kids' menu.
Rustic open-air setting creates a backyard feel with comfortable tables and live music adding to the quiet, family-friendly atmosphere. Barbecue dishes stand out for their authentic flavor and freshness, reflecting traditional styles from Hidalgo and Querétaro.
Lamb barbecue stands out with a fresh, juicy flavor served alongside consommé. The suckling pig barbecue offers a rich taste and generous portions, all served in a quiet setting with attentive service.
Barbacoa stands out with its rich, tender, and deeply flavorful taste, similar to authentic styles from Hidalgo or Querétaro. Small quesadillas, especially the Dorper quesadilla, offer a tasty bite alongside the barbacoa tacos.
"The barbacoa here is rich, tender, and deeply flavorful Mexican food."
"I thought the barbecue was exquisite and very tasty."
Good to know
The restaurant closes at 5:30 PM, so plan your visit accordingly.
Parking is ample and usually available right next to the restaurant.
Menu items can vary, so it's best to call ahead for availability.