Small bakery with authentic European-style bread and excellent sourdough loaves offers delicious sweet bread and artisanal options. Space includes two outdoor tables and tends to be hot inside. Bread often sells out early, reflecting its popularity and quality.
Almond croissants stand out as a very good option here. The bakery offers gourmet pastries including croissants alongside Argentine alfajores and guava rolls.
Bread here has a chewy, crusty texture with a soulful, authentic European style. Options include sourdough loaves with nuts, sweet bread, and Mexican-style pan dulce, all with a rich, buttery flavor.
"I found the sourdough bread here to be excellent quality."
"I found the croissant to be a highlight."
Good to know
Parking is limited and often occupied by staff.
Reservations are not accepted; arrive early to avoid running out of bread.
Payment by card may involve two separate charges.
Covered open-air design offers spectacular views and a modern, elegant atmosphere with loud music setting a lively tone. A children's area with professional supervision allows adults to relax while kids play safely. The space feels welcoming and fresh, blending beauty with functionality.
A standout is the pistachio croissant, known for its unique and very tasty flavor. It consistently delivers a delicious experience.
Freshly baked bread comes out warm and soft, with bread rolls standing out as especially wonderful. The marzipan bread offers a sweet twist, and all breads are made to order, keeping them super fresh.
"The bread here is delicious and homemade."
"The pistachio croissant is uniquely delicious."
Good to know
Reservations are required on weekends and holidays to avoid long waits.
Bottomless mimosas start serving at 10 am, not before.
Expect lengthy wait times if visiting with more than three people.
Artisan bakery offers varied sourdough breads with flavors like olive, tomato, and rosemary. Early visits reveal fresh, affordable loaves that sell out quickly. Croissants and specialty breads provide a French-inspired texture and distinctive toppings.
Chocolate-filled and almond croissants stand out with their addictive flavor and texture reminiscent of France. These croissants, along with pain au chocolat, are popular choices enjoyed regularly.
Fresh artisan bread features sourdough and sweet varieties like mini roscas and Nutella bread. Quality ingredients shine through in every loaf, with options like salami and cheese breads topped with seeds.
"I found the artisan bread here to be delicious and of excellent quality."
"I found the almond and chocolate croissants addictive."
Good to know
Reservations are recommended during peak seasons like Christmas to ensure availability.
The bakery offers a variety of sourdough and flavored breads.
Expect limited variety if you arrive late in the day.
Small space combines modern art exhibition with an open kitchen showcasing pasta craftsmanship. Atmosphere stays quiet and cozy, with balanced lighting enhancing a calm, pleasant vibe. Local guests appreciate the fresh pasta and locally sourced wine in a clean, intimate setting.
Croissants come fluffy and delicious, often filled with dulce de leche and hazelnut. Complimentary croissants served for dessert highlight their delightful texture and flavor.
House brioche bread features in the egg sandwich with a soft-boiled egg. Pizza and empanadas stand out thanks to their bread and sauces. Some orders like small bread rolls may not always arrive.
"You absolutely must try the croissants; they're simply divine."
"The egg sandwich on brioche bread was excellent."
Good to know
Parking is available on-site, but it can be limited during busy times.
The restaurant offers a selection of fresh pasta to take home.
Prices are considered high for the portion sizes offered.
Modern, open décor creates a cozy yet elegant vibe with thoughtful design and beautiful cleanliness. Relaxed atmosphere features good music and a welcoming energy. Handmade breads and notable mimosas stand out among offerings.
Pistachio and chocolate-filled croissants stand out for their flavor. Croissants here are consistently delicious and highly rated.
Freshly baked breads stand out here, especially the pistachio bread and Venetian bread. The French bread also gets strong recommendations for its quality.
"The service here is excellent, fast, friendly, and efficient."
"I highly recommend trying the amazing pistachio croissant."
Good to know
Venicia Restaurante often has a waitlist, so arriving early is recommended to secure a table.
The kitchen closes during the transition from breakfast to lunch and dinner.
The restaurant has recently changed its menu to focus on Italian cuisine.
Small bakery with three tables and a hot atmosphere that limits time spent inside. Fresh pastries and donuts fill the air with inviting aromas, while quality bread and sweet bread stand out for taste. Limited seating and busy street parking make visits brief but worthwhile.
Raspberry, pistachio, and strawberry and cream croissants stand out here. The pistachio croissant has a good texture but the filling is less impressive. Oreo and dark chocolate croissants score high in taste.
Bread here is consistently delicious and made with quality ingredients. Sweet bread stands out as authentic and rivals traditional Venetian versions.
"I found the bread here to be so delicious and tasty."
"I found the pistachio-filled croissant delicious."
Good to know
Parking is difficult to find due to the busy street.
The bakery offers a Friday special of coffee and a donut or pastry for $25.
Arrive before 3 PM for a better selection of bread.
Small space with beautiful decor and a mirror on the ceiling creates a calm, peaceful vibe. Comfortable armchairs invite quiet work or relaxed chats. Friendly atmosphere feels spacious despite limited size.
Chocolate and matcha croissants stand out with their spectacular flavor and delicious taste. Regular croissants also maintain a consistently delicious quality.
Fresh bread appears regularly with options like guava bread, though the guava flavor is mild. Cookies and other breads come alongside desserts and drinks for pairing.
"You have to try their chaga mushroom drinks; they're delicious and healthy."
"I found the croissants here to be delicious."
Good to know
The café opens at 6:45 AM daily.
Street parking is available right outside the café.
The restrooms are clean and well-maintained.
Small bakery with cute decor and selfie mirror offers a variety of croissants and French-style bread known for quality and flavor. Atmosphere suits takeout with limited seating outside. Bread sells out quickly, reflecting its popularity and freshness.
Croissants come in plain, hazelnut, peanut butter with jam, and cheese with prosciutto varieties. The chocolate and dulce de leche options also stand out for their flavor.
Breads show freshness and quality ingredients with a buttery taste. French-style and chocolate-covered breads stand out as delicious and affordable.
"The bread here is so delicious and fresh."
"I thought the croissants were some of the best I'd ever tried."
Good to know
Parking is limited in front, but there's more available on adjacent streets.
They accept both card and cash payments for your convenience.
The bakery is ideal for takeout, as it is small and pickup only.
Small bakery offers a minimalist, cozy atmosphere with simple decor and fresh flowers on tables. The space feels quiet and comfortable, inviting calm and relaxation. Seating is limited but functional, creating an intimate setting.
Croissants come in a variety of flavors and sizes, with white chocolate and filled croissants standing out for their freshness and crispiness. They rank among the most delicious and excellent croissants found in the area.
Flaky texture and soft, crispy hazelnut bread stand out here. Bread options come with good presentation and pair well with coffee.
"I found the bread here to be delicious and of excellent quality."
"I found the croissants here to be delicious, fluffy, and buttery."
Good to know
Arrive early to ensure a good selection of bread and pastries.
Parking is limited; expect to find street parking nearby.
Tejuino syrup is seasonal and in limited supply each day.
Small bakery with limited seating and a glass case display offers delicious croissants and Basque cheesecake. Atmosphere is clean and cozy, suited for takeout only. Owner-made breads and desserts attract those seeking quality pastries without dine-in options.
Croissants come in various flavors like cheese and apple, Nutella, and fig. They have a crunchy texture and a delicious flavor that stands out.
Freshly baked bread features great flavor combinations and tasty, non-buttery textures. Presentation is appealing, and staff explain the differences and flavors clearly.
"The bread here is so fresh and delicious."
"I thought the croissants were delicious and crunchy."
Good to know
Matilde panadería is open Thursday, Friday, and Saturday.
You cannot eat at Matilde panadería; it's only for takeout.
They do not accept cards; cash is required.
Small bakery with cozy atmosphere and pleasant vibe despite being crowded and noisy. Delicious bread and pastries attract many, creating long queues and limited seating. Fast takeout service with sealed boxes supports quick visits.
Croissants come crunchy, fluffy, and light with various fillings like rich chocolate mousse and pistachio. Options include chocolate, guava, fruits and cheesecake, and a supreme croissant that is very filling.
Bread here stands out for its rich flavor and unique quality. Rolls and loaves deliver a delicious, exquisite taste that feels worth the price.
"The bread here is huge, sweet, and delicious."
"The croissant here is delicious, fluffy, and perfectly light."
Good to know
Parking near the cafe can sometimes be a problem, but street parking is available.
Expect long queues during peak hours, especially on weekends.
Bread prices range from 60 to 140 pesos per piece.
Bakery offers a spacious, modern interior with large windows and wooden stairs that create a well-lit, cozy atmosphere. Seating options include an outdoor area for fresh air and relaxation, making it suitable for working or socializing. The vibe is generally peaceful and pleasant, though noise levels can vary.
Croissants come out crispy on the outside and soft on the inside with perfect puff pastry. Matcha and strawberry cream cheese varieties stand out, though some items like the cookie can be hard.
Bread stands out for its spectacular taste and delicious quality. The bakery specializes in bread that pairs well with their coffee, making both a highlight.
"I found the bread here to be delicious."
"I found the croissants delicious, crispy outside and soft inside."
Good to know
Parking, especially on Sundays, is reserved for Casa Mati.
The parking lot closes between 5:30 and 6:00 PM.
If you plan to park in the lot next door, do not, because your car could be towed.
Bakery with a spacious interior and lots of light offers a calm and pleasant atmosphere that suits chatting and relaxing. Tables are well-spaced despite the small size, maintaining a peaceful vibe. Exquisite breads and desserts stand out as the most distinctive features.
Almond croissants and chocolate croissants stand out with rich flavors. The bakery also offers pistachio and passion fruit croissant rolls, alongside classic butter croissants and Pain Trés Chocolat.
Bread here offers high-quality and exquisite varieties with unique flavors. The cream-filled bread of the dead stands out as majestic and very delicious.
"The bread here is so delicious and has unique flavors."
"The pistachio croissant was so delicious, every bite was worth it."
Good to know
Breakfast for two costs around 600 pesos, including tip.
Desserts are highly recommended and are a must-try.
Prices are affordable compared to other options in the area.