Spanish restaurant offers a cozy setting with original decor and a central bar shared among diners. Warm and welcoming atmosphere features live music that enhances the experience. Unique sangria and a variety of Spanish dishes complement the inviting vibe.
Garlic shrimp stands out with bold flavor. The paella offers perfect rice consistency and a solid mix of seafood. Shrimp and ham croquettes add a tasty twist to the seafood options.
Freshly baked bread arrives warm and crusty, often served with marinated olives and olive oil. It pairs well with ham and seafood dishes, adding a flavorful touch to the meal.
"The freshly baked bread here is incredible."
"The seafood here, especially the garlic shrimp, is exquisite."
Good to know
Reservations are recommended to ensure a table, especially on weekends.
Valet parking is available, along with street parking nearby.
You can bring your own wine for a corkage fee.
Small Italian restaurant with a remodeled, more open layout that loses some of its original cozy atmosphere. Atmosphere feels pleasant and tranquil, though upstairs seating can be cramped and sunlit. Known for delicious homemade bread and seafood pasta, it offers fair prices and a quiet dining experience.
Seafood pasta stands out with its rich flavors and fresh ingredients. The jumbo shrimp pasta and paella also highlight the seafood options well.
Complimentary bread arrives fresh and very good. Homemade bread tastes delicious and adds a nice touch.
"The seafood pasta here is spectacular and delicious."
"The bread they make at home is delicious."
Good to know
Reservations are recommended for dinner service to ensure a table.
Corkage fees are available for guests bringing their own wine.
Expect a complimentary dessert on your first visit.
Covered open-air design offers spectacular views and a modern, elegant atmosphere with loud music setting a lively tone. A children's area with professional supervision allows adults to relax while kids play safely. The space feels welcoming and fresh, blending beauty with functionality.
Dishes highlight fresh seafood and coastal cuisine with creative twists. Shrimp enchiladas poblanas and shrimp tacos stand out alongside birria and chilaquiles with birria.
Freshly baked bread comes out warm and soft, with bread rolls standing out as especially wonderful. The marzipan bread offers a sweet twist, and all breads are made to order, keeping them super fresh.
"The bread here is delicious and homemade."
"I found the seafood here to be delicious."
Good to know
Reservations are required on weekends and holidays to avoid long waits.
Bottomless mimosas start serving at 10 am, not before.
Expect lengthy wait times if visiting with more than three people.
Modern, open décor creates a cozy yet elegant vibe with thoughtful design and beautiful cleanliness. Relaxed atmosphere features good music and a welcoming energy. Handmade breads and notable mimosas stand out among offerings.
Dishes feature fresh, perfectly seasoned seafood with standout items like the shrimp Alfredo pasta and shrimp omelet. Fish dishes are well received and presented beautifully.
Freshly baked breads stand out here, especially the pistachio bread and Venetian bread. The French bread also gets strong recommendations for its quality.
"The service here is excellent, fast, friendly, and efficient."
"The seafood here is fresh and perfectly seasoned."
Good to know
Venicia Restaurante often has a waitlist, so arriving early is recommended to secure a table.
The kitchen closes during the transition from breakfast to lunch and dinner.
The restaurant has recently changed its menu to focus on Italian cuisine.
Elegant dining space reflects 1920s decor with a historic bar and tableside Caesar salad preparation. Atmosphere stays romantic and timeless, often enhanced by live jazz music. Valet parking adds convenience to the experience.
Garlic bread stands out with its excellent flavor and is a common recommendation. It pairs well with the Caesar salad for a solid bread option.
"I found the Caesar salad sauce rich and delicious."
"You have to try their perfectly balanced seafood; it's rich yet bright."
Good to know
Reservations are highly recommended due to the restaurant's popularity.
The average cost for two people is around $1,000, including the famous Caesar salad.
Cultural events often take place nearby, enhancing the dining experience.
Rustic Spanish style decor creates a peaceful, harmonious atmosphere with traditional inn ambiance. Quiet and calm energy suits families and couples seeking a romantic, relaxed setting. Valet parking and Spanish music add to the authentic dining experience.
Seafood paella stands out with plentiful shrimp and prime ingredients. Cod Vizcaina style, shrimp, and octopus also feature on the menu alongside other dishes.
Freshly baked bread appears in the morning with a sweet flavor. Orange bread stands out as a notable option, though bread service has stopped recently.
"I found the bread here to be delicious."
"The seafood paella was exquisite and perfectly cooked."
Good to know
Expect a 30-45 minute wait on weekends for seating.
Paella is served only after 1:00 pm.
Breakfast is best enjoyed between 11 AM and 12 PM.
Stone oven and beautiful decor create a pleasant atmosphere in a small, well-designed space. Drinks bar offers excellent cocktails including house sangria and Aperol Spritz. Terrace provides a relaxing outdoor experience with some privacy concerns.
Seafood pizza stands out with versions like shrimp and pesto toppings. Dishes like fried calamari and shrimp Alfredo pasta add variety and flavor to the seafood options.
Complimentary bread arrives with butter, noted for its tasty flavor. Pizza bread features a soft texture that blends well with cheese and toppings.
"The bread here is served with really attentive and friendly service."
"The seafood pizza and fried calamari were delicious."
Good to know
Dinner service starts at 8 PM with chefs preparing Italian dishes.
The restaurant is located on the third floor of Plaza Península.
Reservations are recommended, especially during peak hours.
Open kitchen and live DJ create a dynamic atmosphere with 90s music and a light show that energizes the space. Comfortable armchairs and luxurious dish presentation add to the cozy and visually stunning vibe. Periodic sparkler displays and moments of darkness offer a unique dining experience.
Shrimp dishes stand out with Malena shrimp and perfectly cooked shrimp in pasta. The dried shrimp ceviche offers a delicious twist, while the shrimp plate features a well-balanced sauce.
Corn bread stands out as a dessert highlight. The pizza bread also delivers strong, savory flavors.
"The seafood here is exceptional, with friendly and attentive staff."
Good to know
Starting at 9 pm, they turn up the music and put on a light show with DJ music.
If you make a reservation through OpenTable for a birthday, you get a complimentary dessert with sparkler candles.
The restaurant is located on the third floor of the shopping plaza.
Dining room feels cramped while outdoor terrace offers a beautiful, relaxing setting. Atmosphere ranges from pleasant to noisy during celebrations. Valet parking and pet-friendly touches add convenience and warmth.
Shrimp appears mainly in omelets paired with skirt steak or flank steak, often described as delicious though the sauce can be runny and mild. A dish with tortilla chips and shrimp includes a sweet cream that some find unpleasant.
Complimentary fruit and sweet bread arrive before the meal. Bread rolls come to the table and taste really good, but there is an extra cost for the bread that is not always mentioned.
"The service here is incredibly friendly and polite."
"The shrimp omelet here is delicious."
Good to know
Reservations are recommended during peak hours to ensure seating.
The place does not have parking available on-site.
Valet parking is available for a fee of 96 pesos.
Italian restaurant offers a cozy, spacious atmosphere with Italian music and family photos creating a warm, inviting vibe. The place feels old and formal yet pleasant and quiet, suitable for relaxed dinners. Sangria and pizza stand out as distinctive highlights of the experience.
Seafood dishes feature shrimp diablo noodles and a platter for two with squid, fish, and shrimp in garlic sauce, all cooked well. The seafood pizza and spicy pasta al divolo with shrimp stand out for flavor.
Garlic bread stands out as fresh and flavorful, often baked right from the oven. Homemade bread appears alongside drinks like sangria, though some bread options include sliced rolls with butter.
"I've never had garlic bread this good, it's baked fresh."
Good to know
Vittorio's Playas closes at 12 am, serving food until 11:30 pm.
Parking is limited with few accessible spaces available.
Expect to pay high prices for the food at Vittorio's Playas.