Taco restaurant offers quiet atmosphere with outdoor and indoor seating. It draws a local crowd who appreciate varied taco options, including unique meats like tripe and brains. Prices stay affordable despite busy surroundings and limited parking.
Freshness stands out with always fresh guacamole served alongside tacos and vegetarian quesadillas. Complementary sides include grilled and pickled onions, nopales, and bean broth, enhancing the overall flavor.
Salsa comes in hot and fresh varieties that pair well with tacos and sides like grilled onions and cactus. Options include natural fresh waters and Mexican sodas to complement the flavors.
"I thought the Mexican food, especially the tacos, was excellent."
"I had some of the best tacos I've ever tasted."
"I loved the delicious, Tijuana-style tacos here."
Good to know
There is a variety of options including tacos, Aguas Frescas, and more.
The menu ranges from suadero to brains.
Prices are within the expected range for taquerias.
Boiling pots fill the air with heat and aroma in a clean, orderly space focused on takeout service. The atmosphere carries good vibes with excellent music setting a lively tone. Known for northern-style carnitas and chicharrones, it draws those seeking top-quality pork rinds despite limited parking and no dine-in option.
Guacamole here is very tasty and pairs well with chicharrones and tacos. The guacamole-type salsa stands out as super delicious and complements side dishes like corn tortillas and salsas.
Salsas here include a green salsa and a guacamole-style option that are both flavorful. They pair well with tortillas and dishes like carnitas or chicharrones, adding a tasty touch.
Good to know
They only offered takeout service with no dine-in option.
Parking is limited, so plan to arrive early.
They accepted card payments but no reservations.
Meat spits and handmade tortillas create a lively grill scene with an energetic, bustling atmosphere. Seating is close together and the space feels packed and loud, often echoing when crowded. Outdoor tables and a taco stand bar offer spots to watch taco assembly amid tortilla mayhem.
Fresh guacamole comes made by hand alongside handmade tortillas. It appears in generous portions on tacos and quesadillas, fully loaded with meats and cheese.
Salsas come in many varieties with 10/10 ratings across samples. Plates include grilled onions and a molcajete-made salsa alongside tacos with plenty of meat, onion, and avocado.
Good to know
They only accept cash, so plan accordingly for payment.
Tacos cost $42 each, so budget for your meal.
Expect a wait time of about 7 minutes during busy hours.
Outdoor seating with neon lights and norteño music creates a lively, family atmosphere. The space feels cozy despite loud cooking and music noises. Lines move quickly, reflecting a popular spot known for excellent tacos.
Tacos come with a healthy portion of guacamole that stands out. Guacamole is creamy and pairs well with freshly made tortillas and spicy salsa.
Salsas here have bold flavors that stand out. They come with spicy red salsa and pair well with freshly made tortillas and creamy guacamole.
Good to know
They accepted cards for payment.
There was plenty of parking at Tacos el Rey de Tijuana Zona Rio.
Parking was easy to find and free.
Taco restaurant on a medium busy street offers large tacos with made-to-order flavor and tasty salsas. Atmosphere stays calm with few customers, letting the guacamole and grilled onions stand out. Regular masa tortillas and a variety of meat options create a solid, straightforward taco experience.
Tacos come with plenty of guacamole that complements the grilled onions and toreados. Salsas, limes, and radishes add extra flavor alongside the generous guacamole servings.
Salsas come in a variety and add tasty flavor to the tacos. They arrive alongside guacamole, grilled onions, toreados, limes, and radishes for extra options.
Good to know
Tacos are large and filling, providing good value for the price.
Expect a casual atmosphere with plenty of street activity around.
The restaurant is not usually busy, so wait times are minimal.
Several taco bars with grilled meats and enticing smoke create a lively market-style setting. The atmosphere blends traditional Mexican roots with a family-friendly vibe in an open-air space. Seating options vary from street-side bar stools to indoor tables, supporting both quick bites and small groups.
Tacos come with generous guacamole that is a staple and often the best part. The guacamole is real and tasty, sometimes needing a bit of salt, and usually included without extra charge.
Three salsas stand out with bright and fresh flavors that perfectly complement the tacos. The 100% Tijuana-style tacos come well dressed and pair well with the authentic salsas.
Good to know
They only accept cash for all transactions.
Parking is challenging due to limited street availability.
They serve tacos until 3 am, making it a late-night option.
Brick walls and rustic design create a spacious yet sometimes crowded dining area with varied seating options including bar and tables. The atmosphere feels family-oriented and generally good, though occasional cleanliness issues and vibrating seats affect comfort. Patrons often bring cash as card payments are not accepted.
Guacamole here is mostly natural and often comes in generous portions on tacos. Some batches are watery, but it usually complements the well-seasoned dishes nicely.
Salsas here offer a spicy kick without being too hot. The red salsa and tomatillo salsa enhance the flavor of tacos and grilled meats with fresh ingredients like lemon, cilantro, and onion.
Good to know
They do not accept card payments; cash only.
Parking is available but fills up quickly on weekends.
Prices for tacos are around 40 pesos each, with drinks costing extra.
Restaurant offers extensive taco variety with excellent asada and adobada options in a clean, family-friendly atmosphere. Music complements the dining experience, and plenty of parking is available. Payment by card is accepted, enhancing convenience.
Generous portions of guacamole come with both the nachos and vegetable tacos. The dishes often feature more guacamole and cheese than meat or protein.
Good to know
The price of the tacos is 39 pesos each.
They accept credit cards for payment.
There is plenty of parking available.
Outdoor dining area with plastic chairs and spacious layout hosts a crowded, smoky atmosphere. Fast-paced energy centers on authentic Tijuana-style tacos with strong avocado presence. Drive-thru option supports takeout amid limited parking and no card payments.
Guacamole here is real and fresh, never watered down. It comes in generous portions and pairs well with handmade tortillas and tender meat.
Good to know
Credit cards are not accepted; cash is required for payment.
Parking is difficult; arrive early or expect to walk a distance.
Expect a wait after 7 pm, especially on weekends.
Taco restaurant offers 24-hour service with a friendly, relaxed atmosphere and old soccer games playing on screens. Known for arrachera tacos and consommé, it draws those seeking authentic flavors despite occasional inconsistencies in service and menu pricing.
Fresh, real avocado forms the base of the authentic guacamole here, without added water. It pairs well with dishes like arrachera and flour mulitas, often added generously despite requests to hold it.
Good to know
Tacos Los Perrones is open 24 hours for late-night cravings.
Sometimes, they do not accept card payments, so bring cash.
Expect to pay around $5 per taco, which may vary from the menu.