Taco restaurant offers quiet atmosphere with outdoor and indoor seating. It draws a local crowd who appreciate varied taco options, including unique meats like tripe and brains. Prices stay affordable despite busy surroundings and limited parking.
Tripe tacos and carne asada stand out with fresh grilled meat and rich flavor. The menu includes adobada and mulitas, all served with friendly, excellent service.
Freshness stands out with always fresh guacamole served alongside tacos and vegetarian quesadillas. Complementary sides include grilled and pickled onions, nopales, and bean broth, enhancing the overall flavor.
Good to know
There is a variety of options including tacos, Aguas Frescas, and more.
The menu ranges from suadero to brains.
Prices are within the expected range for taquerias.
Taco restaurant on a medium busy street offers large tacos with made-to-order flavor and tasty salsas. Atmosphere stays calm with few customers, letting the guacamole and grilled onions stand out. Regular masa tortillas and a variety of meat options create a solid, straightforward taco experience.
Tacos come made-to-order with plenty of guacamole, grilled onions, and a variety of salsas on the side. Large tacos have enough meat and include options like asada and beans, all served with fresh limes and radishes.
Tacos come with plenty of guacamole that complements the grilled onions and toreados. Salsas, limes, and radishes add extra flavor alongside the generous guacamole servings.
Good to know
Tacos are large and filling, providing good value for the price.
Expect a casual atmosphere with plenty of street activity around.
The restaurant is not usually busy, so wait times are minimal.
Meat spits and handmade tortillas create a lively grill scene with an energetic, bustling atmosphere. Seating is close together and the space feels packed and loud, often echoing when crowded. Outdoor tables and a taco stand bar offer spots to watch taco assembly amid tortilla mayhem.
Tacos here stand out for their asada and adobada varieties, especially the tacos al pastor which are highly praised. The flavor and quality make this spot a favorite for taco lovers in the area.
Fresh guacamole comes made by hand alongside handmade tortillas. It appears in generous portions on tacos and quesadillas, fully loaded with meats and cheese.
Good to know
They only accept cash, so plan accordingly for payment.
Tacos cost $42 each, so budget for your meal.
Expect a wait time of about 7 minutes during busy hours.
Outdoor seating with neon lights and norteño music creates a lively, family atmosphere. The space feels cozy despite loud cooking and music noises. Lines move quickly, reflecting a popular spot known for excellent tacos.
Tacos here stand out for their excellent quality and super delicious taste. The adobada tacos are especially notable, often considered the best in the area.
Tacos come with a healthy portion of guacamole that stands out. Guacamole is creamy and pairs well with freshly made tortillas and spicy salsa.
Good to know
They accepted cards for payment.
There was plenty of parking at Tacos el Rey de Tijuana Zona Rio.
Parking was easy to find and free.
Spacious dining room with clean, comfortable seating and Mexican music sets a family-friendly, peaceful atmosphere. The place offers free parking and even car washing while eating. The energy is calm and welcoming, suited for relaxed meals.
Tacos feature marinated beef, tongue, and head meat with rich flavors. Birria tacos and quesadillas stand out alongside menudo and chicharrón de cachete.
Guacamole with chicharrón stands out for its very tasty and rich flavor. The guacamole sancochi also impresses with its excellent taste.
Good to know
The restaurant offers free parking, which is hard to find in Tijuana nowadays.
The portions are very generous, making it a good value.
Prices are affordable compared to other places in the area.
Covered dining area offers a quiet and comfortable atmosphere with attentive service. Crowds gather despite limited seating, creating occasional wait times. Known for crispy pork belly, authentic guacamole, and well-presented nachos, it stands out for its delicious adobada tacos.
Tacos feature privileged seasoning and come in varieties like adobada, pork belly, chicken, carne asada, and taco de pastel. Salsas and guacamole complement the delicious tacos well.
Creamy guacamole serves as a flavorful complement to dishes like pork belly tacos. The guacamole is authentic and pairs well with tortillas, cilantro, and salsa, though some find it a bit salty.
Good to know
Expect a wait time of 20-25 minutes for tacos during peak hours.
The truck is located inside the plaza parking lot.
Parking is available in the plaza lot, making access easy.
Brick walls and rustic design create a spacious yet sometimes crowded dining area with varied seating options including bar and tables. The atmosphere feels family-oriented and generally good, though occasional cleanliness issues and vibrating seats affect comfort. Patrons often bring cash as card payments are not accepted.
Adobada tacos stand out as the most delicious offering here. The tacos consistently deliver exceptional flavor and are widely regarded as the best in the area.
Guacamole here is mostly natural and often comes in generous portions on tacos. Some batches are watery, but it usually complements the well-seasoned dishes nicely.
Good to know
They do not accept card payments; cash only.
Parking is available but fills up quickly on weekends.
Prices for tacos are around 40 pesos each, with drinks costing extra.
Proper taqueria with handmade tortillas and waitress service offers small, crowded seating and a drive-thru option. Atmosphere varies from local and authentic to occasionally disorganized and noisy. Known for top-quality carne asada tacos and large Pacifico beers.
Tacos here deliver perfect 10 out of 10 flavor with standout adobada and tacos al pastor. The taste stays consistently good and feels like the best tacos in Tijuana.
Generous portions of guacamole come with the tacos, adding a delicious and creamy complement. The guacamole pairs well with the carne asada and handmade corn tortillas.
Good to know
Tacos El Franc only accepts cash and does not accept cards.
They are closed on Sundays.
Expect long wait times during peak hours.
Several taco bars with grilled meats and enticing smoke create a lively market-style setting. The atmosphere blends traditional Mexican roots with a family-friendly vibe in an open-air space. Seating options vary from street-side bar stools to indoor tables, supporting both quick bites and small groups.
Tongue tacos stand out as a delicious specialty here. The carne asada tacos also rank among the best in the area. Guacamole serves as a staple accompaniment to these street tacos.
Tacos come with generous guacamole that is a staple and often the best part. The guacamole is real and tasty, sometimes needing a bit of salt, and usually included without extra charge.
Good to know
They only accept cash for all transactions.
Parking is challenging due to limited street availability.
They serve tacos until 3 am, making it a late-night option.
Outdoor dining area with plastic chairs and spacious layout hosts a crowded, smoky atmosphere. Fast-paced energy centers on authentic Tijuana-style tacos with strong avocado presence. Drive-thru option supports takeout amid limited parking and no card payments.
Tacos here stand out for their carne asada and adobada fillings, packed with rich flavors. Many tacos come with a generous amount of avocado, adding a creamy touch to each bite.
Guacamole here is real and fresh, never watered down. It comes in generous portions and pairs well with handmade tortillas and tender meat.
Good to know
Credit cards are not accepted; cash is required for payment.
Parking is difficult; arrive early or expect to walk a distance.
Expect a wait after 7 pm, especially on weekends.
Restaurant offers extensive taco variety with excellent asada and adobada options in a clean, family-friendly atmosphere. Music complements the dining experience, and plenty of parking is available. Payment by card is accepted, enhancing convenience.
Tacos here stand out for their adobada and asada varieties, both packed with flavor and well-sized for the price. Service is consistently excellent, making the experience smooth and enjoyable.
Generous portions of guacamole come with both the nachos and vegetable tacos. The dishes often feature more guacamole and cheese than meat or protein.
Good to know
The price of the tacos is 39 pesos each.
They accept credit cards for payment.
There is plenty of parking available.
Small space with stunning decor blends modern and rustic styles, featuring a panoramic city view and romantic lighting. Music plays at an ideal volume, creating a pleasant and quiet atmosphere suitable for conversation. The vibe is relaxed with a focus on an enjoyable dining experience.
Tacos feature guacamole and carnitas with a tasty crab option. The taco roca stands out, but the Waigu tacos come at a high price without matching value.
Guacamole comes with a delicious flavor that pairs well with tacos and barbecue. Some dishes like the ribeye chicharrón serve it with less seasoning, but it generally complements the food nicely.
Good to know
Reservations are recommended during peak hours to ensure seating.
Every week features a new cocktail recommendation to try.
Celebrating special occasions with personalized desserts is encouraged.
Mexican restaurant offers a patio with large fireplace and glass windows that block sidewalk noise. Atmosphere ranges from family-friendly and lively to occasionally noisy with loud music. Multiple TVs show games, creating an inviting and energetic vibe.
Tacos come in a rich variety with standout options like buche, asada, and tongue. The tacos al pastor are especially notable for their flavor and authenticity.
Carne asada tacos come with a generous amount of guacamole. Birria mulita includes guacamole on a corn tortilla. Adobada tacos have a fake guacamole made mostly of cream with little avocado.
Good to know
Parking at Tijuanazo Río can be crowded and difficult to find.
Expect long wait times during busy party nights.
Prices at Tijuanazo Río are higher compared to other taco spots.
Small steak house with cramped seating and open kitchen creates a noisy, lively atmosphere. Valet parking and sports TVs add convenience and casual entertainment. Music and occasional live mariachi contribute to energetic vibe.
Pressed pork rind taco stands out with rich flavor. The meal starts with a warm consommé and an appetizer taco, both very tasty.
Fresh guacamole serves as a base for dishes like the Molcajete de ribeye with crispy tripas. It also accompanies rib-eye with corn and flour tortillas and melted cheese with chorizo.
Good to know
Valet parking is available for guests at no extra charge.
Prices for dishes start at around 500 pesos, including a non-alcoholic drink.
Expect a crowded atmosphere with limited space between tables.