Elegant design includes chandeliers, revolving door, and comfortable armchairs creating a unique atmosphere. A children's play area with attentive supervisors offers a relaxed environment for families. The vibe balances cool and relaxed with moments of busy energy.
Ribs come out cooked to perfection with a sweet potato side that complements well. Short rib dumplings and Rib Eye also stand out as very tasty options.
Super fresh seafood stands out with dishes like shrimp aguachile and toro nigiri. Fish options include Totoaba and kampachi, offering a mix of fresh and delicious flavors.
Good to know
Tuna Celebration happens every Tuesday at 8 PM with a live carving show.
Reservations are recommended, especially for special events like Tuna Tuesday.
Expect a lively atmosphere during Tuna Tuesday with a unique sushi experience.
Upscale Mexican restaurant offers luxurious interior with live mariachi music and spacious children's play area. Atmosphere feels cozy and elegant, blending Sonoran cuisine with a bar vibe. Guests enjoy a mix of families and diners celebrating special occasions.
Ribs come well cooked until they melt, served in juice or papaya sauce that adds strong flavor. Loaded ribs and rib bites stand out for their excellent taste and tenderness.
Fresh seafood shines in dishes like enchilada shrimp tacos and shrimp fritters. Innovative appetizers and bold flavors like panela cheese add unique twists.
Good to know
Reservations are necessary for a more pleasant and comfortable experience.
The restaurant does not allow birthday cakes during dinner.
Some menu items, including tortillas and cheese, may not always be available.
Open air restaurant with spacious patio and shaded outdoor seating creates a calm, family-friendly atmosphere. House and ambient music add to the relaxed, casual vibe. Fresh seafood and unique dishes complement the setting, making it a pleasant spot for casual dining.
Short ribs melt in your mouth with a buttery smooth texture and well-seasoned flavor. Smoked St. Louis style ribs offer an out of this world taste that stands out.
Seafood here features woodfire grilled meats and smoked fish with intense smoky flavors. Dishes like shrimp ceviche and oysters stand out for their freshness and balance of acidity and spice.
Good to know
Breakfast is available from Friday to Sunday.
The restaurant is pet friendly.
Bring a sweatshirt or jacket for the outdoor seating in the evening.
Multi-level indoor and outdoor space offers plenty of seating with a relaxed atmosphere enhanced by live music and a DJ. The vibe suits groups enjoying craft beer and casual food in a comfortable setting. Dog-friendly policies and amenities add to the welcoming environment.
Half racks cost about $13.50 and come with coleslaw, corn on the cob, and baked potato. Ribs are super fresh and fall off the bone easily, making them a standout choice paired well with craft beer.
Seafood options include shrimp and octopus tacos, shrimp esquite, and shrimp ceviche tostada. The variety covers multiple seafood dishes alongside other food types.
Good to know
Parking is very limited and can be difficult to access.
Expect large crowds on Fridays and Saturdays.
The half rack of ribs costs $250 (approximately $13.50 USD).
American-style restaurant with retro decor and TVs in every corner creates a lively, well-lit space ideal for watching sports. Loud music and a pleasant, cozy atmosphere encourage chatting among friends without pressure to leave. Small but comfortable, it balances energy and space effectively.
Ribs come with barbecue sauce and have meat that peels off easily with a smooth texture. Options include a half baby back rack at a low price, often served with fries or mashed potatoes.
Good to know
If you stay less than 20 minutes, parking is free.
Expect a wait on Sundays due to high customer volume.
They stop serving breakfast at noon.
Elegant restaurant with dim warm lighting and background music creates a relaxing atmosphere ideal for conversation. Interior features nice architectural design and televisions displaying landscape images. Patrons enjoy a quiet, pleasant vibe suitable for couples or families.
Short ribs stand out with exquisite flavor and tenderness. The ribs pair well with a carefully selected wine list enhancing the meal.
Charred oysters offer a smoky flavor. Shrimp in the fettuccine Alfredo comes well cooked. Fish fillet contains bones, which can be a hazard.
Good to know
Reservations are not required for dining at this restaurant.
Prices are considered high compared to the quality of food and service.
Menu options may be limited, with some items like arrachera and salmon unavailable.
Open kitchen and live DJ create a dynamic atmosphere with 90s music and a light show that energizes the space. Comfortable armchairs and luxurious dish presentation add to the cozy and visually stunning vibe. Periodic sparkler displays and moments of darkness offer a unique dining experience.
Braised ribs have meat that falls off the bone with just a fork. The "Queen's Crown" ribs are marinated for 8 hours for deep flavor. Rib lasagna and octopus also stand out as delicious options.
Shrimp dishes stand out with Malena shrimp and perfectly cooked shrimp in pasta. The dried shrimp ceviche offers a delicious twist, while the shrimp plate features a well-balanced sauce.
Good to know
Starting at 9 pm, they turn up the music and put on a light show with DJ music.
If you make a reservation through OpenTable for a birthday, you get a complimentary dessert with sparkler candles.
The restaurant is located on the third floor of the shopping plaza.
Mexican restaurant with an open kitchen and Mediterranean-Mexican style offers a cozy, natural atmosphere with beautiful interior design. The vibe is relaxed and peaceful, creating a homey feel with natural lighting. It attracts those who appreciate stylish decor and a quiet setting for a good time.
Short ribs stand out with grilled rib tacos and beef ribs that deliver strong flavor. The dinner menu highlights ribs alongside other dishes like chicken and tongue tacos.
Fish tacos offer great value and stand out as a highlight. The menu includes ceviche and tostadas with snails and fish, prepared with care and attention. The cauliflower with mole and fish taco appetizer show thoughtful seafood preparation.
Good to know
Parking is not available on-site; street parking is the only option.
Expect a one-hour wait time on weekends for dinner service.
Reservations are recommended, especially for weekend dining.