Tacos and Mexican food

Family-run restaurant offers Veracruz-style carnitas with juicy, well-seasoned meat and rich sauces. Clean, hygienic space creates a relaxing atmosphere where food is cooked to order. Prices remain affordable, attracting locals and visitors alike.

Veracruz-style carnitas tacos stand out with their authentic flavor and fresh preparation. Service is consistently excellent, and the tacos are served with great attention and care.

Tacos come in Veracruz-style carnitas and include tasty options like buche with leather. They are well-made, filling, and served with a variety of delicious salsas for customization.

Small, covered space with warmth from grills and cool air filtering through windows creates a relaxed, welcoming vibe. Quiet atmosphere suits families and casual dining. Self-serve salsa bar offers customizable toppings enhancing the experience.

Unique Sonora Style tacos and dishes stand out here. Flour tortillas are amazing, and tacos like Carne asada and pastor taste authentic and delicious.

Sonora-style tacos stand out with real carne asada and pastor options. Unique dishes like the caramel taco and cajeta coyota with sugar add a sweet twist to the delicious tacos and burritos.

Taco restaurant offers authentic Tijuana tacos with classic charcoal cooking and variety of sauces and toppings. Outdoor seating adds to the enjoyable atmosphere despite modest surroundings. Tacos are larger than usual and bring flavors reminiscent of childhood.

Tacos feature juicy carne asada and smoky birria with fresh meat cooked in front of you. Grilled onions with chili add a perfect spicy complement to the old school flavors.

Tacos feature super fresh meat cooked right in front of you with a smoky flavor. Options like tripita and carne asada come juicy and flavorful, often paired with grilled onions and chili for extra taste.

Spacious restaurant with dog-friendly patio and live music on select days creates a pleasant, family-friendly atmosphere. Multiple cozy areas offer privacy while maintaining an open, inviting vibe. Efficient valet parking supports a smooth arrival experience.

Tacos stand out with options like grilled panela with grasshoppers and Pulpo Enchilado. The tuna tostadas and guacamole score high for flavor, while margaritas complement the meal well.

Grilled panela tacos with grasshoppers stand out alongside shrimp and octopus tacos. Flank steak and fish tacos also feature, all with delicious flavors and well-prepared sides.

Small seafood restaurant offers a family-friendly atmosphere with relaxed, pleasant music and affordable prices. The space feels clean and cozy, attracting those seeking excellent fish tacos and Baja-style seafood.

Seafood shines with Ensenada-style fish tacos and shrimp tacos with chili. The consommé and ceviche tostadas add rich flavors to the menu.

Shrimp tacos come with chili and a side of consommé that pairs well. Fish tacos are Ensenada-style, fresh, and perfectly cooked with generous portions.

Brick walls and rustic design create a spacious yet sometimes crowded dining area with varied seating options including bar and tables. The atmosphere feels family-oriented and generally good, though occasional cleanliness issues and vibrating seats affect comfort. Patrons often bring cash as card payments are not accepted.

Adobada tacos stand out as the most delicious offering here. The tacos overall have a reputation for being the best in Tijuana and are consistently flavorful and satisfying.

Adobada tacos stand out as the most delicious offering here. The tacos consistently deliver exceptional flavor and are widely regarded as the best in the area.

Bar stools have only three legs, making them unstable. The atmosphere is clean and casual with a focus on birria tacos known for concentrated flavor and non-greasy texture. The menu includes varied taco options like tripa, cabeza, and lengua, with some items like tongue often running out.

Birria tacos stand out with a concentrated flavor and no greasiness. Flour tacos and corn quesadillas also offer excellent taste, with some birria featuring tripe for variety.

Birria tacos stand out with great flavor, especially the ones with tripe. A variety of tacos like tripa, cabeza, lengua, and combo options are available, with prices around 80 pesos each.

Converted house with indoor and outdoor dining offers a pleasant atmosphere highlighted by firelight and tasteful decor. Karaoke rooms and board games create lively entertainment options. Craft beers and unique cocktails complement a setting that balances comfort with vibrant nightlife energy.

Tacos stand out, especially Marlyn's and cochinita versions. The rib eye chicharron and chilaquiles torta get strong praise. Mac and cheese balls and Rock Cauliflower also appear as notable sides.

Tacos feature options like Marlyn's, rib eye chicharron, and California shepherd's. Seasoning stays simple, with some tacos like cochinita and Rock Cauliflower recommended.

Street stall with a few tables creates a cozy atmosphere where service stays friendly and fast despite the place getting very busy. The menu offers a varied selection of tacos, including birria, chicharrón, tripa, and bone marrow options, known for their size and flavor.

Specialty centers on birria tacos with options like bone marrow and tripe. Tacos come in a variety of big, tasty styles including chicharrón and quesabirrias.

Birria tacos stand out as the specialty with rich, tasty meat. Options include tripe, bone marrow, and chicharrón tacos, all served in generous portions with good flavor.

Spacious setting with a homey feel and live music creates a warm, family atmosphere. The place offers affordable prices and serves freshly made tortillas alongside traditional dishes like menudo and tortas ahogadas. It maintains cleanliness and a comfortable vibe suitable for breakfast.

Menudo stands out with its homemade, low-fat preparation and a special kids' option. Tortas ahogadas bring a Guadalajara flavor, while tacos like chorizo with potatoes, chicharrón, and barbacoa offer freshly made tortillas and rich tastes.

Chorizo tacos with potatoes, chicharrón, and barbacoa stand out as favorite dishes. Barbacoa tacos come without toppings but deliver solid flavor.

Food truck offers affordable seafood with generous portions in a cozy, family-friendly setting. Atmosphere feels welcoming and relaxed, attracting seafood lovers despite limited parking and cash-only policy.

Spicy octopus tacos and pescado ceviche stand out with bold flavors. Tacos like marlin, shrimp, and martín come with broths and tostadas, though service can be slow and some tacos taste unexpectedly sweet or cold.

Spicy octopus and fried shrimp tacos with creamy avocado sauce stand out. Marlin and pescado tacos come highly recommended. The menu also features ceviche tostada and broth alongside the tacos.

Large, spacious taco restaurant with an open kitchen and modern digital ordering creates a clean, welcoming atmosphere. The space includes outdoor garden seating with palm trees, offering a calm and family-friendly vibe. Heaters and drive-thru service add comfort and convenience.

Tacos stand out with traditional tacos al pastor, birria, and asada options that are consistently delicious. Burritos and quesadillas offer creative and vegetarian choices, all at affordable prices.

Tacos here stand out for their delicious flavor and variety, including traditional al pastor, birria, vampiros, and vegetarian options. The al pastor tacos come with slightly burned meat for extra flavor, making them a notable choice.

Taco stand offers freshly made tortillas and substantial, flavorful tacos like rib with cactus and carne asada. Atmosphere feels safe for foreigners with a focus on fresh ingredients. Some tacos vary in texture and seasoning, but salsa and tortillas stand out.

Tacos here feature freshly made tortillas and standout salsas. Varieties like rib with cactus, carne asada, suadero, and well-fried tripe offer substantial, tasty options, while alpastor tends to be heavily seasoned and cabeza can be chewy.