Stunning architecture and unique design create a cozy yet modern space with warm, inviting atmosphere. The environment balances refined luxury and approachable warmth, offering a comfortable and quiet setting. Every corner feels special, making it a rare and beautiful dining experience.
Steak and eggs come out juicy and flavorful, cooked to perfection. Eggs Benedict stands out as perfectly made and delicious.
Rich layers of creamy mascarpone and espresso-soaked ladyfingers create an incredible tiramisu. The dessert stands out for its balanced sweetness and smooth texture.
Good to know
Parking is available nearby for visitors.
Reservations are recommended, especially on weekends.
Credit cards and mobile payments are accepted.
Small, cozy space with stylish, butterfly-themed decor that honors a personal story. Atmosphere feels warm and inviting with a trendy, casual vibe suited for brunch and late dinners. It gets lively during peak hours, creating an energetic environment.
Steak and eggs dishes feature perfectly cooked eggs paired with tender steak. The steak and eggs sandwich combines these elements into a delicious meal.
A homemade recipe from the owner's mom makes the tiramisu stand out. It tastes delicious and comes with a personal touch from the owner.
Good to know
The restaurant offers gluten-free and vegetarian options.
Prices are very reasonable for the quality of food.
The restaurant was out of several menu items during the tasting.
Small space with a cozy atmosphere and cute local vibes creates a relaxed, inviting environment. Music playlist adds to the comfortable mood. Affordable prices and fresh, flavorful food attract a steady flow of people seeking breakfast and coffee.
Eggs come in varied styles like over easy cooked in chorizo grease for extra flavor and a well-made omelette. Regular platters include eggs with toast, bacon, and home fries.
Tiramisu cake features a rich, chocolate chip texture and tastes heavenly. The owner often shares free slices, highlighting its popularity.
Good to know
Street parking is usually available around 11am.
Prices are reasonable and affordable for most visitors.
The café offers a variety of breakfast options.
Italian restaurant offers beautiful indoor and outdoor seating with heated patio and gelato cart. Atmosphere feels refined and romantic, with phenomenal decor reminiscent of Milan. Cocktails and fresh pasta stand out amid a buzzing, friendly vibe.
Eggs Benedict stands out with perfectly cooked eggs, flavorful tomatoes and prosciutto, and creamy burrata. Scrambled eggs come with Maine lobster and brioche toast, adding richness to the dish.
Outstanding tiramisu stands out as a highlight with rich flavor and perfect texture. It pairs well with the olive oil cake, making dessert a memorable part of the meal.
Good to know
Reservations are highly recommended, especially during busy hours.
The restaurant switches from brunch to lunch menu at 11:45 AM.
Expect to wait 1-2 hours if you don't have a reservation.
Subterranean seating and an upstairs lounge with cozy couches create varied spaces within an open floor plan decorated with black and gold accents. Live music and a pet-friendly patio add lively energy, while outdoor seating offers a relaxed vibe. The atmosphere suits casual hangouts with friends rather than family visits.
Steak and eggs come with medium-rare skirt steak and warm over-easy eggs. Omelettes stand out, especially with bacon inside. Baked eggs and coffee also pair well.
Tiramisu here is homemade and serves as a great dessert option. It pairs well with other dishes and often comes recommended.
Good to know
Reservations via OpenTable are advisable as the restaurant can be packed.
The happy hour/aperitivo hour goes until 7pm with a great appetizer box deal.
You don't need to get dressed up; jeans are fine.
Enclosed greenhouse and air-conditioned backyard with a retractable roof create a cozy garden-like atmosphere. Chic, beautifully designed interior combines with creative cocktails and modern twists on classic Italian dishes. Music adds to the fun, captivating vibe throughout the space.
Eggs Benedict stands out with its classic presentation and rich hollandaise sauce. The open kitchen often showcases this dish, making it a popular choice alongside other items like pizza.
Tiramisu stands out as a highlight and often the icing on the cake of the meal. It ranges from good to exceptional, though sometimes it feels typical and nothing special.
Good to know
Reservations are recommended for larger groups to ensure seating.
Jazz music is featured on Wednesday evenings.
The restaurant offers a charming garden seating option.
Luxurious interior and meticulous design create an elegant, cozy vibe perfect for brunch or dinner. Marsanne's small omelettes shine at brunch, while the light tiramisu offers a fluffy, stunning dessert. Comfortable seating and soft music make every visit relaxing.
Marsanne serves small omelettes and steak and eggs for brunch. The Marsanne eggs stand out as a recommended choice.
Light and fluffy texture defines the tiramisu here, with a presentation that's almost too pretty to eat. The flavor stands out as insane and pairs well with other dishes like pasta and branzino.
Good to know
Happy hour starts at 3:30 PM with half-priced cocktails and delicious bites.
The bar has a wonderful happy hour menu with various options.
The restaurant is not crowded during happy hour, making it a relaxed experience.
Spacious outdoor patios with retractable roof and heaters create a comfortable setting for groups and events. Backyard features slatted wood walls and a canopy that filters sunlight, offering a relaxed vibe. Indoor space feels tight, while lively energy can be affected by loud parties nearby.
Steak and eggs come with fluffy pancakes and a side of fries. Eggs Benedict features a small amount of hollandaise but strong flavor. The steak eggs Benedict stands out for its balanced taste.
Light and creamy texture defines the tiramisu here, blending classic flavors with a unique twist. It serves as a sweet finish to the meal, often paired with crème brûlée.
Good to know
Making reservations is recommended as it gets busy.
Expect to pay around $80+ for the bottomless brunch and food for two.
Verde has a 'Boozy Brunch for 2' special for $70 that includes a pitcher and two entrées.
Rustic, intimate space blends exposed brick with ivy-covered walls and an enclosed greenhouse-style patio. Outdoor seating offers natural lighting and a chic setting ideal for relaxed dining. Atmosphere feels cozy and romantic with a warm, classy vibe.
Egg dishes feature silky hollandaise, vibrant smoked salmon, and burrata in the prosciutto eggs benedict. Options include eggs in purgatory, omelettes with mint, and hearty scrambled eggs with steak and roasted potatoes.
Velvety mascarpone and coffee-soaked ladyfingers create a harmonious blend that melts in the mouth. The tiramisu stands out as a divine dessert alongside options like chocolate cake and burnt cheesecake.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect a wait of 15+ minutes for seating even with a reservation.
The restaurant does not allow pets, so plan accordingly.
Warm, cozy space with authentic Italian decor and live jazz music creates a relaxed, inviting vibe. Both indoor and elegant outdoor seating near art galleries and a garden offer a charming setting. The atmosphere suits slow mornings and casual meetings, attracting those who appreciate Italian-style ambiance and quality drinks.
Eggs come in well-prepared omelettes and an avocado omelette option. They serve eggs all day, including at brunch alongside dishes like bufalina pinsa and Mediterranean salad.
Tiramisu here comes pre-made and frozen, which affects its texture and flavor. Pairing it with an espresso martini adds a nice touch, but the dessert itself lacks freshness.
Good to know
Live music happens every Friday evening, creating a vibrant atmosphere.
Happy hour offers great deals on drinks and appetizers.
Croissants sell out by noon on weekends, so arrive early.
Classic Irish pub with innovative cocktails and a bustling atmosphere. Live Irish music and a lively vibe fill the space, especially around the intimate upstairs cocktail bar. Friendly crowds gather for top-tier food and drink, including standout oysters and Irish coffee.
Scotch eggs stand out as a signature dish, paired often with Irish coffee. The menu also features lobster deviled eggs topped with caviar, offering a refined twist on classic egg preparations.
Irish coffee tiramisu offers a unique twist with its whiskey pairing that stands out. The tiramisu itself is unforgettable and serves as a perfect dessert finish.
Good to know
Make a reservation early to secure a table, especially for brunch on weekends.
Expect to spend around $60 to $100 per person for food and drinks.
Happy hour on certain days features Guinness for $8.
Italian restaurant offers beautifully decorated spaces with in-house pasta and an extensive cocktail program. Atmosphere ranges from charming and lively to tight seating that can affect conversation, especially in the basement area. Drinks like espresso martinis and unique cocktails stand out alongside highly praised pasta and desserts.
Scrambled eggs come out perfectly cooked. Eggs Benedict features a cacio e pepe twist instead of pasta. Steak and eggs and avocado toast with poached eggs also stand out.
Tiramisu stands out as incredibly delicious and memorable. It features the pecora's logo and draws people in just for that dessert.
Good to know
Reservations are required for the Valentine's Day menu.
The restaurant is busy around happy hour.
Brunch is served on weekends with a special Sunday menu.
Italian restaurant with modern elegant decor and warm lighting creates a cozy, soothing atmosphere. Live and old school jazz music fills the space, adding a lively yet comfortable vibe. Seating arrangements support both intimate dinners and casual drinks at the bar or counter.
Egg dishes include Eggs Benedict with variations like Canadian bacon or prosciutto and asparagus, often paired with hollandaise sauce. Some versions come on a cinnamon-raisin English muffin and may lack expected sauce.
Perfect balance of coffee and mascarpone defines the tiramisu here. It stands out as an authentic homemade dessert that pairs well after pasta dishes.
Good to know
The restaurant offers weekday brunch from 10am to 2pm.
The brunch menu is served every day starting April 24.
Birthday celebrations can include special songs and acknowledgments.
Italian restaurant offers beautiful, open interior with authentic French bistro tiles and soft lighting creating a pleasant atmosphere. Tables are often close, making it noisy during busy times, but outdoor seating provides a quieter option. A cozy private dining room is available at the back for more intimate gatherings.
Eggs Benedict stands out with consistent quality, enjoyed multiple times. Poached eggs appear alongside dishes like fried chicken waffles and mushroom lasagna, adding variety to the egg options.
Perfect top layer stands out with rich texture. The tiramisu combines fantastic flavor and creamy consistency that many find outstanding.
Good to know
On weekends, some cocktails are bottomless for a fixed price.
The bar has a happy hour with great drinks and food.
Making reservations is recommended due to the crowd.
Two-story Italian restaurant with beautiful decor and plentiful indoor and outdoor seating creates a pleasant atmosphere filled with period music. Outdoor patio offers enclosed seating with heaters and strong air conditioning inside keeps the space comfortable. Noise levels vary, with some areas feeling lively and others crowded and loud.
Steak pairs well with runny eggs in the steak and eggs dish. The Cacio e Pepe Eggs Benedict features a delicious sauce and comes with a fresh arugula salad. Eggs Benedict can be served with meat on the side.
Tiramisu comes in a large serving suitable for four people, prepared in a dry style that is creamy but firm. It tastes fresh and not over sweetened, making it a standout dessert option.
Good to know
Getting seated without a reservation is possible.
You have to arrive early to avoid waiting in line.
The kitchen closes between lunch and dinner service around 3:30 PM.
American restaurant offers large outdoor seating and a busy bar area with well-crafted cocktails. Interior features sound dampening tiles and close tables, creating a cozy yet lively atmosphere. Space accommodates various group sizes, with a private room downstairs for intimate celebrations.
Outstanding omelettes stand out here, a rarity that draws repeat visits. The Eggs Florentine comes atop crispy latkes, adding a unique twist to the dish.
The tiramisu offers a heavenly finish to the meal with a smooth, rich texture. It stands out more than other desserts like the olive oil cake, which is less memorable.
Good to know
Happy hour runs on both weekdays and weekends with great deals.
The happy hour menu includes a $25 deal for pasta and a wine or two appetizers.
Martini happy hour special costs $30.
Restaurant combines cozy, trendy atmosphere with Australian flair and a rooftop offering Empire State Building views. Music ranges from classical playlists to live DJs, creating a warm and intimate vibe. Seating options include outdoor, bar, lounge, dining area, and private room.
Eggs come out perfectly cooked here, whether in the smoked salmon eggs benedict or the kimchi omelette. Scrambled eggs also hold up well with good texture and flavor.
Rich layers of tam tams and raspberry make the tiramisu stand out. It tastes fresh and is a delicious dessert option.
Good to know
Wine Wednesday means half price bottles all night long.
Happy hour is available every day of the week.
Daily specials include $20 chicken parm with a drink on Tuesdays.
Small restaurant with cozy indoor and heated outdoor seating creates a beautiful, relaxed atmosphere ideal for gluten-free dining. Tables are tightly spaced, which may feel cramped for taller guests. Outdoor patio offers pleasant sidewalk seating with heat lamps that keep the space warm even in cooler weather.
Breakfast includes California eggs and various omelettes, like mushroom and mushroom-arugula-truffle pizza as a substitute. Different styles of eggs Benedict are also available.
Tiramisu cheesecake offers a rich twist on the classic, blending creamy texture with traditional flavors. The birthday tiramisu stands out as a special treat that feels personal and celebratory.
Good to know
The restaurant is fully gluten-free, which is a key aspect.
The restaurant does not honor reservations.
Happy hours are from Monday to Friday, 12-7 pm, with $5 off any drink.
Lush interior with exotic green decor and high ceilings creates a spacious, Instagrammable setting. Live Cuban and salsa music energizes brunch, while craft cocktails like mezcal espresso martinis stand out. Atmosphere blends vibrant jazz vibes with attentive service and natural lighting.
Egg dishes like steak and eggs and eggs Benedict stand out for their quality and precise cooking. Shakshuka also features as a flavorful option with well-prepared eggs.
Dessert features a tiramisu that balances sweetness and heaviness well. It stands out as delicious and often convinces hesitant diners to try it.
Good to know
Reservations are recommended for events, especially on busy weekends.
Happy hour specials are available at the bar; check the timing.
The venue can host events for 15-20 people comfortably.
Roman restaurant offers a cozy, romantic atmosphere with 70's-inspired decor and a beautifully curated dining space. The vibe feels intimate and family-like, enhanced by authentic Italian cuisine and carefully selected wines and cocktails.
Eggs Benedict stands out with its unique flavor and solid taste. Scrambled eggs can be undercooked and runny, served with bacon, potatoes, and sourdough toast.
Tiramisu stands out as especially delicious and consistently excellent here. It pairs well with other desserts like panna cotta and complements the meal perfectly.
Good to know
Reservations are recommended, especially during peak dining hours.
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Expect a casual dress code; no formal attire required.
Italian aperitivo hangout with olive green tones and tiled walls creates a cozy, intimate vibe. Live NOLA jazz trio enhances the warm, inviting atmosphere. Heated outdoor patio and classic cocktails with a twist add to its distinctive charm.
Baked eggs stand out with creamy richness and a perfect balance in dishes like steak and eggs or wild boar ragu. Sunny-side-up eggs add a smooth, savory touch that ties flavors together.
Tiramisu here offers a fresh take on the classic with a light topping that adds a unique touch. It stands out as an exceptionally good dessert that often surprises with its quality and presentation.
Good to know
Dante has a Negroni Happy Hour every day from 3-5pm for only $10 per drink.
Reservations are recommended, especially for larger groups.
The kitchen closes between lunch and dinner, so plan accordingly.
Corner location with seamless indoor and outdoor seating creates an airy, chic atmosphere. Large sidewalk patio with heated terrace offers comfortable al fresco dining. Wide open dining room with garage door style windows enhances the spacious, relaxed vibe.
Baked eggs come out perfectly cooked and pair well with breakfast potatoes. Eggs Benedict features crispy fries on the side. Norwegian eggs offer a solid option.
A huge bowl of tiramisu serves two and tastes spectacular. It pairs well with dishes like vodka rigatoni and olive oil cake, making it a delicious dessert choice.
Good to know
The brunch-only menu ends at 1:45 PM on Saturdays.
It is a good idea to make reservations because the place is always full.
You need to have a reservation for dinner or try your luck at the bar.
Restaurant offers live jazz performances with a colorful African American decor that creates a soulful atmosphere. The space includes a covered terrace and a bar area, though the bar can feel cramped. The vibe is engaging and lively, especially during music events.
Deviled eggs stand out with their creamy texture, well-seasoned flavor, and neat presentation. They pair well with other appetizers like cornbread and pumpkin coconut soup.
Light and creamy texture defines the tiramisu here, with a balanced coffee flavor that finishes the meal well. It pairs nicely with other desserts like red velvet cake.
Good to know
Make a reservation well in advance, especially for Sunday brunch.
Gospel brunch is held every Sunday and features live music.
Happy hour runs from noon to 10 p.m. with discounted appetizers and cocktails.
Modern, elegant space blends minimalist design with earthy tones and handmade pottery. Atmosphere balances cozy, lively energy with a warm, family-friendly vibe. Seating offers comfortable spacing, making it suitable for groups or intimate dinners.
Oyster omelette stands out as the main egg dish here. It has a fishy taste and sometimes feels undercooked with uneven mixing of ingredients.
Soy sauce tiramisu offers a unique twist with a balance of flavors that is not too sweet. It stands out alongside other desserts like sweet potato crème brûlée.
Good to know
Reservations are recommended for larger groups to ensure seating.
Expect to find authentic Taiwanese flavors with a focus on quality ingredients.
Portion sizes are generous, making it ideal for sharing.
Italian-style cafe with art deco vibes and natural light creates a cozy, authentic atmosphere. Heated patio and dog-friendly outdoor seating add relaxed options. Unique features include old reel-to-reel jazz music and an antique mirror behind the bar.
Mushroom omelette stands out with perfect cooking, moist and flavorful. Eggs in purgatory and steak and eggs offer tasty, satisfying options. Pancakes paired with eggs like Florentine and ricotta add variety.
Pillowy texture and not overly sweet flavor define the tiramisu here. A crunchy surprise at the bottom adds extra texture and flavor, making it a satisfying dessert without feeling too heavy.
Good to know
Reservations are recommended, especially on weekends to avoid long waits.
Happy hour oysters are only available on select days, not daily.
Food service ends at 10 PM, so plan your visit accordingly.
Italian restaurant offers stylish outdoor seating with skylight and cozy banquets inside. Atmosphere stays calm and peaceful, suitable for romantic dinners and large gatherings. Cocktails stand out as delicious and creative, complementing a menu with phenomenal pizzas and seafood dishes.
Eggs Benedict stands out with excellent preparation and flavor. Other egg dishes like avocado toast and French toast also come out delicious.
Rich layers of espresso-soaked ladyfingers and creamy mascarpone create a smooth, balanced sweetness in the tiramisu. It stands out as a must-order dessert known for its delicious flavor.
Good to know
Brunch is served on Saturday and Sunday starting at 11:00 AM.
The brunch special is family style at $45 per person.
Happy hour offers 2 drinks for $22, available only at the bar.
Italian restaurant combines old-world style decoration with a warm, friendly atmosphere and loud music. Seating is plentiful but space between tables is tight, reflecting a takeaway-oriented setup. Known for exceptional pizza and desserts, it offers a cozy yet lively dining experience.
Fresh scrambled eggs come with bacon and have a perfect texture. Pasta dishes sometimes feature a scrambled egg flavor with clumped noodles instead of traditional noodles with egg.
Strawberry pistachio tiramisu stands out with its unique flavor. The coffee tiramisu offers a classic taste. Both provide a memorable, sweet finish to the meal.
Good to know
Happy hour is every day with special Spritz drinks.
You can get a full breakfast for under $20.
All pizzas are homemade with fresh ingredients.
Basement setting with retro-vintage furnishings creates a cozy, welcoming atmosphere that feels like visiting a home. Small tables and a few bar seats shape an intimate space with excellent music enhancing the vibe. Italian ownership adds an authentic touch, making it a refined escape in a trendy area.
Omelettes come with a crispy browning and a generous amount of spinach inside. Some find them too salty and plain, served without garnish or sides.
Freshly made espresso keeps the tiramisu's coffee flavor hot and vibrant. The dessert features custard cream, a warm cafe-flavored cake, and a dusting of cocoa powder that blends smoothly.
Good to know
Reservations are not accepted; walk-ins are welcome.
Expect long wait times during peak hours, especially on weekends.
Parking is generally easy to find in the area.
Spacious Italian restaurant with rustic yet fresh atmosphere and gorgeous interior decor. Noise levels rise due to high ceilings and closely set tables, making conversation challenging. Features a rooftop garden growing herbs and greens, with covered outdoor seating that allows pets.
Eggs Benedict stands out with rich hollandaise and perfectly cooked eggs. Scrambled eggs come with fresh arugula salad and eggs in purgatory include mushrooms for added flavor.
Tiramisu here comes with a smooth texture and balanced sweetness. It pairs well with the chocolate tart drizzled with olive oil for a unique twist.
Good to know
Reservations are a must on weekends due to high demand.
Happy hour runs from 4 PM to 6 PM with $9 cocktails.
Bottomless mimosas are available for one hour during brunch.
Industrial and traditional woodwork blend to create a cozy atmosphere with beautiful decor including candles and plants. Multiple seating areas include an open kitchen and a speakeasy-style loft, while outdoor spaces feature a backyard and rooftop. A live DJ plays a varied music mix, setting a serene yet lively vibe throughout the venue.
Eggs come baked in a slightly spicy tomato sauce over creamy polenta, creating distinguished flavors in the Eggs in Purgatory. Steak and eggs also feature prominently with a rich, savory profile.
Nicely soaked with coffee and very fresh, the tiramisu stands out with a unique taste. It serves as a great dessert choice that feels like the cherry on top.
Good to know
Reservations are necessary for large groups to ensure seating.
The bottomless brunch includes mimosas, iced tea, and Bloody Marys for $30.
Happy hour specials are available only at the front of the restaurant.