This small bakery is a gluten-free haven, entirely dedicated to those with gluten intolerance. With two outdoor tables and a welcoming atmosphere, it offers a safe and delightful setting to enjoy a variety of fresh, gluten-free Sicilian specialties.
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Emma F
Gluten free bakery serving filled sandwiches, hot pizza slices, arancini and sweet treats. Everything was tasty. The arancini sells out early. There’s a small seating area (up to around 8) outside. Reasonably priced.
This intimate bistro features a dedicated gluten-free kitchen and a vast, high-quality gluten-free menu, ensuring a safe and welcoming experience for those with celiac disease. The modern, well-kept interior with thoughtful decor creates a comfortable atmosphere for gluten-free dining.
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Alina Heckmann
I am a celiac since 2009. I must say I had the best food since ever. They can make everything, except one meal, on the menu glutenfree with 100% sure, without the risk of cross contaminations.
Would recommend this restaurant to everyone!
Nice ambiente, good service and delicious food.
This spacious, two-floor venue features rustic interiors and unique rooms evoking an ancient village atmosphere. With a dedicated kitchen and oven for gluten-free options, it offers a welcoming, intimate setting and exceptionally attentive, friendly service ensuring a safe and enjoyable experience for celiac diners.
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Alberto Dolce
I showed up around 7pm to order take-out pizzas, I was welcomed by an employee in the cocktail area, who invited me to go to the cash register.
At the cash register after greeting me and asking to order, a gentleman asked me to wait "1 minute" before finishing what I was doing with another person regarding the order system. After almost 5 minutes (I had kept the waiting time) I asked again if I could order, the gentleman, a guy with glasses and short hair, rather than giving me an answer, turned towards the pizza chefs continuing to avoid me. After this I preferred to leave.
They had spoken well of your pizzas especially for the gluten-free ones, but I didn't have the opportunity only for one person at the cash register who preferred to do as he pleased rather than welcome the customer (as the other employees did) and take an order!!!! Among other things at that time the place was completely empty.
It's called customer service which I didn't receive at all and I hope my feedback can be of help to you!!!!
PS 20 years of experience in the restaurant business have taught me a lot and especially these "little things" that make a business great and carry it forward.
This charming spot offers a warm and welcoming environment with a picturesque outdoor terrace and cozy two-floor rustic decor. Notably, it provides excellent gluten-free pizza options prepared with care to avoid cross-contamination, making it a great choice for gluten-sensitive diners.
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kristina violaris
Was voted one of the top 50 pizza places in Italy in 2024.
10/10. Best gluten free pizza we have had in a while! So so good. The simpler pizza we had was tastier than the Innovazione pizza we had (Diavola was more flavoursome than the Spilinga). Atmosphere is beautiful- the outside area is gorgeous and the interior is classy and rustic. Attentive service, too. Can't go wrong. If you're a caeliac especially, please give this place a try! Pizzas are between €9- €16, with an additional €2.50 charge for gluten free dough.
This bakery is a true paradise for celiacs, offering a wide choice of gluten-free and lactose-free options in a suggestive and visually appealing location. The kind and professional staff enhance the welcoming atmosphere, making it a top spot for safe, delicious gluten-free treats.
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sandra Flander
Delicious deserts and many sweet options. Paradise for gluten free sweet tooth
100% Dedicated Gluten-Free
