Top 9 Gluten-Free Accommodating Spots to Relax in Sandpoint

Cornel Rasor

Nice place to get food that won't kill you! Their gluten free chocolate chip cookies and brownies are to die for.

Nathan Stewart

Lots of outdoor seating, lots of gluten free pastries, and good coffee.

sara Murdock

Hands down the best ice cream I've ever had. I believe they make it in house, as well as the cones (gluten free available!). The smell in there is a heavenly combination of baked cones and coffee. Sooo many ice cream flavors it will be hard to chose. Dairy free options. Be prepared to wait in line, but it is a must visit!!

Lindsay Rielly-Libbey

If you’re looking for an exceptional dining experience in Sandpoint, Arlo’s Restaurante is the place to go. From the moment we walked in, the warm and inviting atmosphere set the tone for an evening of incredible food, top-tier service, and thoughtful culinary craftsmanship. We started with the Artichoke Heart Francaise, which was a revelation of flavor. The burrata was an extra treat next to the tender artichoke, which was perfectly prepared. Each bite melted in our mouths, leaving us craving more. For our main course’s, we indulged in a variety of dishes. My in-laws both had the Cioppino, which was a seafood lover’s dream. It was bursting with fresh flavors from the ocean, featuring a very generous mix of mussels, scallops, shrimp, clams and calamari in a fragrant, tomato-based broth. It is a generous serving - hearty yet refined, with just the right balance of spice and acidity. My husband couldn’t stop raving about The Penne alla Panna with Sausage. The creamy, velvety sauce clung to the perfectly cooked pasta, and the sausage added a savory depth that elevated the dish to pure comfort-food bliss. The dish was a very generous portion. My husband is thrilled he gets to eat his leftovers today! Being gluten intolerant with an onion allergy is usually a challenge. However, what set the evening apart was the personal touch from the incredibly talented chef, who curated a special gluten-free scallops dish just for me. The seared scallops were absolute perfection - caramelized on the outside, tender and buttery on the inside - paired with a medley of mushrooms that added an earthy, umami richness. It was a dish crafted with thoughtfulness and care, showcasing the chef’s dedication to accommodating all guests without compromising on flavor or presentation. Beyond the food, the service was impeccable. The chef himself checked in throughout the evening, ensuring every detail was just right and making us feel like honored guests in his kitchen. This level of hospitality made the evening all the more special. Arlo’s Restaurante isn’t just a place to eat, it’s a place to experience. Every dish tells a story of passion, family tradition, and artistry, making it a must-visit in Sandpoint. Whether you’re a local or just passing through, do yourself a favor and give it a try. You won’t be disappointed.

Wade Beam

L C

Absolutely FANTASTIC!!!!!! Everything about this place is 5 star for me...the atmosphere, the service and the food! I am celiac so eating out is always a gamble...nearly everything on their menu has been made in a gluten free fashion and it is fabulous!!! It was four of us and we went two nights in a row it was so good, we had no interest in looking for anywhere else! I think between us all we ate just about everything and there isn't a thing I wouldn't recommend :-)

Ann Rhodes

Particia Wiley

Bernard Powers