Experience a unique ice cream spot with homemade flavors, zero waste practices, and a deep commitment to quality and the environment.
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Greta Donelli
Fantastic place! Very kind staff, quality and tasty products.
I took a gluten-free and lactose-free crepe and it was delicious. A nice little place in the center of La Spezia
Quaint spot in Manarola with tasty, affordable options for various diets and a charming vibe, perfect for a relaxed meal near the sea.
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Clara Vernaleone
Let me start by saying that my boyfriend and I didn't even taste the focaccia because we decided to leave after an extremely rude response from the owner. The gluten-free window had little on offer, so I asked the owner if anything else would be coming out in the next few minutes or not. In response, the owner, pointing to the ALMOST EMPTY window as if to demonstrate that I had all the choice in the world, in a sarcastic and annoyed tone, said to me "sorry, what did you expect to come out?" and he left without giving me the opportunity to order. Bad experience, I am consoled by the fact that, reading the other reviews, I seem to understand that this gentleman has given this kind treatment to several people.
Enjoy a delightful ice cream experience with a wide variety of flavors and generous portions in a totally gluten-free environment.
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charm ming ng
The ice cream in this shop is labeled as containing no gluten coloring or artificial flavors. There are many styles to choose from. They are smooth and delicious, but the price is a bit expensive.
Charming and busy spot with generous portions, friendly vibes, and a unique mix of seafood options; definitely book ahead to secure your table!
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Gregg Kennedy
Small spot with good gluten free pasta. Loved their fantasia al mare- perfect for two people to share. They had a packaged sliced bread option which was nice to dip in the oil.
This spot boasts a refined atmosphere with unique themed rooms and a beautiful outdoor area, perfect for gathering and enjoying quality experiences.
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Matilda Bernardoni
I went to this Focacceria with some friends and we left really satisfied. Very beautiful and refined location. Very welcoming and pleasant environment and staff. Varied and satisfying fixed menus. Honest prices for the quality and quantity. Very attentive to gluten-free (possibility of eating a delicious focaccia made by them and amazing desserts). What can I say, a place to which we will certainly more than willingly return.
An unexpected gem just outside Alassio, offering fresh dishes in a cozy atmosphere with attentive service that keeps guests coming back.
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Fabio Spagnolini
Found by chance while looking for a gluten free option, it turned out to be an unexpected and extraordinary discovery just outside the center of Alassio.
The staff was welcoming, present and attentive without ever being intrusive. Every request was handled with a smile and great professionalism. The fresh fish is excellent, the service fast and with attention to the smallest details.
The AIC certified gluten free is perfect in every respect: quality of the dishes, safety and attention from the staff.
We ordered 2 appetizers, 2 first courses, a half second course (fried fish with vegetables and sweet and sour sauce), dessert and 2 waters, spending around €50 per person.
Special mention to the fried food, the best and lightest I've ever eaten: a real PLEASURE for the palate! I would have eaten ten more!
Heartfelt thanks to Sean for his hospitality and professionalism. We will definitely be back and will always recommend it!