A charming bakery on Procida offers an impressive range of fresh daily products, making it a must-visit for tasty treats and unique citrus jams.
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Valentina Lepore
This little bakery is a gluten free paradise, I would have liked to extend my stay in Procida just to be able to continue enjoying its goodness made with naturally gluten-free flours. The owner and master baker is a kind and affable person who shares advice on gluten-free and conveys his passion for what he does. If you have time, let him tell you the story of his work and the traditional recipes. You can taste typical Neapolitan sandwiches and rustic pizza with escarole. A special note for the lemon tongue, one of the best desserts we have ever tasted and which I recommend to everyone. The breadsticks are also special! Among the packaged products there are also citrus jams. In short, it's really worth stopping by here, whether you have celiac disease or not.
A must-visit for unique, high-quality treats that wow both gluten-free and non-gluten-free lovers, making it a popular stop for locals and travelers alike.
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Elio Beatrice
Best pastry shop even though I am not celiac but my girlfriend cannot do without their desserts because they use high quality products and are very generous in fillings. I highly recommend it!!!
A must-visit spot in Avellino, renowned for its passion and creativity, offering an impressive variety of homemade baked goods and desserts.
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Leonilda Cieri
I went to this bakery for two reasons
The first because obviously I wanted to taste their delights
The second because being from the province of Avellino I absolutely had to go there and I must say that it is now the best bakery in the area. I can say this because, always according to my point of view obviously, I have tasted both their savory and sweet products. All very good. From bread to fried foods to pastries of various types. Working and making gluten-free products tasty and light requires double the professionalism that I now care about, albeit with simple reviews to enhance those who know how to do it. Furthermore, the kindness found in the restaurant is an added value
Take AwayBakeryBread ItemsPizzaDessertsPastaSandwiches100% GF
A must-visit in Naples for exquisite pastries that amaze even non-celiacs, with a delightful range of treats that are simply unforgettable.
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LElena Ardito
I have been going to Gaiangos since I discovered my daughter's celiac disease, 10 years ago, I found a second family... the owners are exceptional people, as are their products.
I recommend them.
Via Papa Giovanni XXIII, 9, 80046 San Giorgio a Cremano NA, Italy
100% Dedicated Gluten-Free
BakeryDeliveryTake AwayDesserts100% GF
A hidden gem for gluten-free lovers, offering a wide range of delicious baked goods and traditional products, perfect for special occasions.
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Teresa Guida
I didn't know this shop. I had relatives, 2 of whom were celiac and I discovered it.
They really have everything edible for celiacs. My relatives really appreciated it! Excellent đđť
Discover a treasure trove of unique artisanal products, where fresh pastries and creative treats make every visit a delightful experience!
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Rosa Iaccarino
Excellent products of great quality and very tasty. Very friendly, courteous and very helpful staff. I am truly thrilled to have met Gennaro and his family, I highly recommend going to the laboratory to live an excellent experience of good taste and kindness. Thank you, for those who have celiac disease problems, like me, finding a place like this was a wonderful discovery
A cozy spot with a fantastic range of quality lactose and gluten-free options, plus delicious coffee that keeps everyone coming back.
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Luciana G
My fav cafe in Agropoli, I usually order a coffe with milk from almond or soya.
They also have some gluten free options like corneto and some cakes which makes me feel comfortable