Vegan comfort food steals the show here with generous portions, a cozy vibe, and a menu that impresses both vegans and non-vegans alike.
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Sally
Had gf vegan chicken wings. Absolutely delicious. The girls who work here are very knowledgeable about allergens and dietary needs. The food was delicious and quick. Would recommend. The only sad thing was all of the delicious cupcakes were not gluten free.
A lively corner bakery with a vibrant atmosphere, offering a big selection of baked goods and warm drinks—perfect for a cozy stop!
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Audrey Rawleigh
Disappointing that they don’t serve breakfast or lunch anymore. The google information/description should be updated. Lots of selection, and nice to see multiple gluten free options!
Incredible wedding desserts that wowed guests, showcasing stunning cakes and top-notch service even on short notice.
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Evolve with Erika
We were SO thrilled with our wedding desserts from Two Wheels Bakery! As a gluten-free bride, I wanted some tasty wedding desserts (and cake) that everyone could enjoy. We could not believe the support & quality of service that we received from this bakery after we contacted them with very short notice. Our guests raved about the desserts (the people who needed to know they were gluten free, did and the ones who didn’t had no idea!)
Our cake was beautiful, tasty, and exactly what I was hoping for! We are so grateful for Susan's flexibility, guidance, and support throughout the process and will continue to support the business!
This spot delivers amazing cakes that impress with rich flavors and unique personal touches, making every occasion unforgettable.
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K J
I was searching for vegan & gluten free cakes in Buffalo and reviews online pointed me to Fairycakes. They exceeded my expectations! From the start as I was communicating what I wanted via email they were so open and available to make my birthday cake dream come true! My friends who shared the cake with me agreed with me that if you didn't know it was vegan and gluten free you would have never guessed it was! The cake was so light and the icing so rich! Will absolutely come to them for any cake or cupcake needs in the future! Thank you Fairycakes!!
A spacious gem in Buffalo with cozy vibes, perfect for enjoying quality brews and a variety of tasty breakfast options.
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Lindsey Morlok
This little bakery is so cute. There is parking if you go past a little- I didn't realize that at first. Everyone is really friendly and helpful. The croissants were pretty good, but were kind of crunchy/crumbled a little too easily for me. Wasn't a huge fan of the Raspberry frosting cookie- but I think it's gluten free or something and that's why. Overall- would definitely come back and try their breakfast menu because there was a whole bunch of different options.
I have been making tortillas for 17 years. This are the best Gluten free i have ever tried. I live NH my wife loves them and order this over regular flour wraps.
With a rich history and a cozy vibe, this place champions fresh ingredients, tech-savvy services, and a commitment to sustainability and community.
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Zack Schneider
Panera Bread, which many people know and love, has an interesting history. It started back in 1987 as the St. Louis Bread Company. The company was purchased by Au Bon Pain Co. in 1993 and was rebranded as Panera Bread in 1997. With its headquarters in Sunset Hills, Missouri, Panera Bread has grown into a beloved chain throughout the United States and Canada. One of the reasons for its popularity is the emphasis on fresh, clean ingredients—no artificial preservatives, sweeteners, flavors, or colors from artificial sources. Their menu is quite diverse, offering everything from fresh-baked goods, like bagels and pastries, to café items, such as sandwiches, salads, soups, and specialty beverages. They also cater to various dietary needs with vegetarian, vegan, and gluten-free options.
I appreciate Panera's cozy, community-oriented atmosphere, which makes it a perfect spot for meetings or casual gatherings. They’ve embraced technology with their Panera 2.0 initiative, which introduced online ordering, rapid pick-up, and delivery services. This has made it incredibly convenient to enjoy their offerings. They even have a line of packaged products available in grocery stores under the "Panera at Home" brand. Panera Bread is also committed to social responsibility through programs like Day-End Dough-Nation, where they donate leftover bakery items to local charities. They’ve focused on sustainability by using responsibly sourced ingredients and reducing their environmental footprint. Owned by JAB Holding Company since 2017, Panera continues to innovate and expand, keeping up with customer needs and preferences.
Accommodating Gluten-Free