Top 50 Gluten-Free Bars to Experience in Bretagne

clarissa figueira

Very good, affordable and caring for those who cannot eat gluten

Rosario Escrig

People with celiac disease can eat here with peace of mind. The cookies, made with buckwheat, called blé noir, were exquisite, with a lot of mixture. The burgers and the buckwheat bread also melted in the mouth, soft, spongy and not at all heavy. Very good too. Very fast service. Not expensive despite its great location (in the same port)

Carole Ducasse

“Le Petit Galet”, a great discovery before going to Fort La Latte. Warm welcome, fast service, decor mixing old and modern 🤩 Quality local and homemade products (gluten-free, allergens indicated...), everything was excellent and a special point for desserts, ice cream, far Breton and kouign-amann! Thank you for this meal break, an address to remember!

Dominique

Lost at the tip of Armorica Typical creperie in a magnificent location Very warm welcome and more for someone who is gluten intolerant Adapts to his diet and demonstrates his way of cooking Very good buckwheat crepes, place not to be missed

Khadim Samate

We had a blast! Fresh and very good quality products! The gluten-free mention is appreciated for the intolerant 😊 The servers are very friendly! Hello Crew You gave us a very nice time, What a great team

fabienne bracciali

Always delighted to eat at your place when I return to my hometown and the only place where I can eat gluten-free.

Erika Tomillo

To eat, very good. We had breakfast and lunch there, and everything was great. They also had gluten-free food. Normal value for money. Lots of variety on the menu, it's not just galettes.

itachié dessus

Perfect ? Despite a lot of people, we waited for our place, and we don't regret it! The service is cheerful, efficient and fast, and the dishes are very rich, both in quantity and in diversity and quality. Real cuisine in short, everything is homemade and you can feel it in the smell and on the taste buds. The big plus? Reasonable prices and a real investment in the issue of food preferences/intolerances, meat is completely optional, and they offer homemade gluten-free bread and cake, what more could you ask for! As a celiac, I was more than delighted to find so much taste in what I hadn't eaten for so long... Highly recommended!

Estelle CH

Excellent cuisine with taste and refinement. Gluten intolerant, I found my happiness there. Pleasant and smiling staff. I recommend this restaurant with a lovely view of the port both indoors and outdoors.

Martine Le Normand-Allanic

we have been going there about once a week since it opened. The counter is a very nice place, quality drinks, with or without alcohol, very good selection of wines, beers, plant syrup (druid syrup) etc., to consume on site or to take away. Fanny and Thierry are friendly. Fanny cooks delicious gluten-free dishes and delicious desserts. It's a friendly and cultural place, exhibitions, shows... We feel good there.

marine raimbaud

Great welcome, great service, quality products, very good meal, top-notch Israeli burger and delicious gluten-free chocolate fondant

Sakura Gwen Pez

A good meal even without gluten and very nice atmosphere. Great!

Alexe Boiret

Restaurant by the sea, with incredible views, the mussels were very good, very meaty, hearty meal, we arrived at 5 without reservation during the service and we were welcomed perfectly, waiters and waitresses very pleasant and very smiling, the only downside was the dessert crepe which was not very good especially very dry but we were advised on our aperitif and our main course we were very well explained about the origins. In addition, they offer gluten-free meals and a price that remains reasonable for the quality.

Cindy Burgaux

Pure Buckwheat pancakes perfect for my gluten intolerance. Local products, artisanal cider, pancakes cooked in front of us. A big thank you to all the team.

Kerstin Sitter

Great food in a beautiful location. Very friendly service despite the restaurant being full. The nice monsieur with the hat was even able to give me information about gluten-free food. Very nice evening. Will come back when we are here again. Thank you

G O

Curious to try this new thing in the Courrouze district, we had the Smash Burger and the homemade gluten-free brownie, to die for!

S LUCIE

Very good gluten-free pancake made from organic flour. I recommend.

Abi BN

A sure bet, for a classic or different pancake (try the gluten-free burger pancake), a beautiful freshly fried steak, or the delicious scallop casserole among others. The ice creams are great and the service is friendly.

Guel You

We had a wonderful stay at the hotel. The location of the hotel is ideal, a stone's throw from the Port Coton needles, close to several beaches and not far from Le Palais. The car park is large and allows you to park easily, even in high season. The rooms are clean and well maintained, the people responsible for cleaning, like the rest of the staff, are attentive and discreet. The hotel is quiet, and the beds peaceful. The swimming pool is also well located, hidden behind a hedge, and therefore not visible from the road. The reception staff are polite, available, smiling, and above all incredibly attentive. My partner only mentioned once that she did not eat gluten, and during our visit to the restaurant, without us having to specify it, the servers presented us with dishes adapted accordingly. These are the kind of little touches that demonstrate the quality of the establishment, and especially the communication between staff members, especially, once again, in peak season. The dishes were also very good and excellently cooked. The cooking of meat and fish is perfect, the appetizers, desserts, drinks very fresh/cold. The prices are affordable and justified by the quality of the meal. We will come back with pleasure.

stephane Thouin

Gorgeous cabin on the water. An exotic and relaxing stay, isolated in the middle of the pond. It's very original to let the cabin drift. The water point is appreciable after handling the rope. We asked to adjust dinner and breakfast due to gluten intolerance, and it was perfect. The packed lunches were plentiful and of good quality.

Marie claire G

Great welcome, the staff is very attentive to us. I am intolerant to gluten, milk and its derivatives. I can tell you that I have rarely been welcomed like that day. I really recommend this restaurant to everyone 👍

Stéphane DEHOPERE

A nice discovery!! Really delicious pancakes and staff who listen to their customers since we went there with friends who are gluten intolerant and they were able to have a buckwheat pancake to make their dessert. I recommend and personally I will return.

Pol Nicolas

Very good and understanding regarding food allergies (gluten-free)!

Juliette

A very pleasant creperie in a pretty street. The menu offers a sufficient choice with the basics and a few creations. The options are interesting with a menu for €12 and another for €15 including a choice of a savory pancake and a dessert crepe. The pancakes are 100% buckwheat therefore gluten-free and they kindly agree to make dessert pancakes (a dessert pancake recipe served in a buckwheat pancake) for those allergic to gluten which is really great! As for drinks, we find artisanal cider that I recommend as well as very nice Breton kirs and chouchen not to be missed. This restaurant also has a bar, so you can stop there outside of meal times for a drink or perhaps a small snack.

Marine

Very pleasant staff. We have eaten well ! Option for people allergic to gluten and the staff was very careful with this.

def fre

Very nice restaurant with a beautiful sea view. The dishes are very good and the team is attentive to food intolerances and allergies (celiac disease for me). In short, I recommend!

Denis Fontvieille

Very good, attentive staff and boss, everyone adapted and offered us a gluten-free menu for a celiac patient. A nod to Sophie and Julien for this good address.

Johanna Schemann

Very welcoming waitresses despite the late hour (almost 3 p.m.) I had tapas with a gluten-free chocolate cake, delicious!

donthong nguyen

As a gastronomic critic I want to reassure future customers and not to rely on certain unpleasant comments for the restaurant. I went today January 11, 2018 at 7 p.m. with my wife because we are currently in Saint Malo for our review tour and I assure you the welcome was very pleasant my wife being pregnant and intolerant to gluten, the waitress offered my wife dishes to suit her. The starter, nothing to say, perfect, the dishes which were salmon for my wife was impeccable and for me the cod brandade melted my taste buds and I will note that for several years on tour I would judge the best cod brandade in the same department if I haven't been to all the restaurants that present this dish maybe I will come back to this note in the future if I find better. People who leave comments saying that the dishes are frozen I advise you to stop freezing at home and you will find a change in your pallet. The salmon I will be ready to certify that it is not frozen because the taste and texture were there. I would judge all of the dishes that I tasted this evening, from starter to dessert, to be of good culinary quality. I'll be curious to see the kitchens to see if it's as respectful as the dishes. The only negative point that I will currently give is the toilets which should be modernized. Otherwise good but I'm thinking of returning before the end of my stay in Saint Malo to taste other dishes to confirm my first opinion. Overall good.

isa SEZNEC

Simple and good menu. The friendly owner who adapted the menu because I eat gluten-free. The setting is pleasant on the banks of the Vilaine. I recommend

Lucien Le Foll

Great all-you-can-eat service, lots of choice! Perfect for people with gluten intolerance, a choice of rice-based dish.

May McGrath

Great restaurant with many gluten free options. 👌

Julian Asher

The Crêperie de L'amirauté is a fantastic place to eat proper crepes with a unbelievably good view across the sea. Located on top of the cliffs this is a very special restaurant. Definitely requires making a reservation to guarantee a table. The menu is great with proper gallette crepes made from buckwheat flour. Lots of choices meat vegetables gluten free and lovely cider and wines to accompany the meal. Great service I highly recommend this restaurant

L'hippopote

Lots of people but we were able to find a table for three outside in the small street. Sheltered under the parasols, sheltered from the wind, we were able to enjoy the delicious pancakes. In addition, they adapted to our gluten-free situation by making the dessert pancakes also with buckwheat but if the menu said wheat. Remember to book!

Christelle Courtiel

Nice welcome in this games bar where conviviality and sharing take precedence. The team is attentive and ready to spend time with you. Little extra: veggie and gluten-free snacks!

Valerie Roy

The food was delicious. Traditional seafood dishes from the region. Gluten-free friendly.

Vincent A

Very good pancakes and crepes in this creperie opposite the walled city. Note that the buckwheat flour used is gluten-free!

Anne Laure GOURAUD

Very good place. Great welcome! Do everything possible to find solutions for people with allergies. (gluten free, cow's milk free) The vegetable pickle is very good, not too spicy and is prepared with fresh produce. Thank you for this time spent at Pas Sage de Broceliande.

Somag Body

Gluten-free buckwheat asparagus risotto, extra I recommend +++++ Very good and very welcome

Jen M

Very good restaurant, I recommend with my eyes closed, the pancakes are incredibly good and what's more, truly gluten-free (100% buckwheat flour), and for the children's menu, artisanal cotton candy ice cream is super good. And all with a super nice server, well the whole team is friendly.

Stan M

Reservation problem answered only from 7:20 p.m. after 4 calls who told me it was okay in a dry tone and when my friend called in turn a table was free 🤔. Homemade gluten-free buckwheat pancake, very good but not very garnished, but also inexpensive, local beers and quick service. In short, very good value for money and good dishes, 40 euros for 2 pancakes including a scallop, 2 beautiful, generous pancakes and 2 beers.

Benno Sessink

Delicious gluten-free meal.

Barb Ara

Being gluten and lactose intolerant, going to a restaurant is complicated for me, but at Tom's, they always have something to offer me or adapt what can be, and it's always a treat and always with a smile. I always go back there with pleasure.

Christine CORNEL

Excellent and gluten-free menu requested in advance

Kelle

Great crêperie at the bottom of the Valley of No Return loop! A few different ciders and a big crêpe and galette menu as well. I am allergic to gluten and I was able to order a sweet crêpe with a galette as well (since galettes are made from buckwheat flour not wheat flour like the crêpes). The spot is adorable and this experience really made our day!

andrew martin

1st class service , great attention to detail as my wife is gluten free .

Arnaud Kerros

Family lunch at San Francisco in May 2024. Very good food and friendly staff. My daughter is allergic to gluten and lactose, the chef came to arrange a suitable dish, super cool.

bernard letort

I ordered 2 cakes for 40 people, a gluten-free pavlova for 8 and a strawberry cake for 32. It was a real killer and yet I am used to strawberries. And there were also specialists among the guests Everything is delicious in this place Recommended 👍👍

Barry Fegel

Excellent food for a reasonable price. Friendly service and gluten-free options.

Bapt

A good place to eat with friends, the burgers are good and the service too. We have the possibility of having each burger in a vegetarian version. And there are also two choices of gluten-free vegan salads, which is nice.