Top 50 Gluten-Free Breakfast Spots Across Hauts-de-France

Marianne Crt

We are not gluten intolerant but we really enjoyed ourselves. Special mention to the pastries which are excellent! In addition, the welcome was really warm. A good address as Amiens was missing 👍

Brian Stewart

It was my first visit to France, and we discovered this cafe online. It had excellent reviews and offered "gluten-free options," which was exactly what my friend needed. The coffee was amazing; we had lattes and an extra treat ;) The barista brought us a sample of a new blend they source from Costa Rica. I really enjoyed the atmosphere; the music was great, and so were the treats! The highlight of the experience was the service from the two baristas. They were friendly and kind, and helped me perfect my French. It was horrible, but okay. ;)

Catherine Delpérée

Superb place! Vegan cuisine with gluten-free options!!!!! In addition, since everything is homemade and on site, they know how to give you all the allergens and possibly remove what does not suit you. A real joy for my family who has a lot of intolerances and allergies. The portions are very generous. Everything is good and the atmosphere is friendly. Their involvement in the dog home brings another dimension to be welcomed. Adaptable dogs are present in the restaurant 🐶 I would also add that the staff is attentive and very friendly.

Carinel Rodriguez

Hello, I'm looking for gluten-free options in Amiens and comparing reviews. So far, Break looks fantastic to me. I just need to know if you have a dedicated gluten free area or how you avoid cross contamination?

Günther Göat

Great Glutenfree Pizza!

P V

Very good fish burgers, also gluten-free!

Ollie Harrison

The team was super nice and they did some lovely gluten free options for my friend. 100% recommend.

Pascal Bourdon

An ideal creperie for gluten intolerants

Ashleigh Stebner

Everything is beautiful! Wonderful and knowledgeable staff that helped with dietary challenges. Very accommodating for vegan, gluten free, and dairy free options!

Olivia Desnoulez

The vanilla latte (vegetarian version with coconut milk) incredible! With a melting gluten-free brownie that will delight your taste buds! It's so rare to find gluten-free. We will come back with pleasure! (Even if we are from Lille!)

Thibaut Jacquemart

THANKS, Being able to have an adaptation for a gluten-free and lactose-free dish without necessarily having warned in advance is really appreciable! In addition, the people who work there are really caring and attentive! And of course, we eat very well there! 🙏

Sarah Gomes torres

Being looking for gluten-free bread, which is rare in Lille, my choice fell here. I just tasted the bread, it is delicious, I am delighted, for a more than fair price compared to others. others, and a warm welcome, thank you very much!

Will Hamilton

This was such a great find for our one night stay in Beauvais. Amazing service, friendly staff and amazing pizza. The Gluten free option on pizza was a massive hit. Superb.

Lapere Nathalie

Top creperie, for those intolerant to gluten, buckwheat pancake is the holy grail! Fresh products and original crepes. The best creperie in Berck with top-notch service

Thierry Helleboid

It's an excellent restaurant: menu, welcome, service... The staff's recommendations are first class. Everything is done with good humor and smiles. This restaurant perfectly indicates gluten-free dishes, advises on dishes and adapts according to tastes. a 10/10!

Ashleigh Stebner

Beautiful restaurant, kind and helpful staff. The food was perfect, light and delicious. The staff helped us navigate our food considerations (gluten-free/dairy-free, and vegan) Lovely experience, highly recommend

Damien Galasso

I have been going to this pizzeria for almost 7 years, the quality is there, the pizzas are very good and very digestible, usually having some difficulties with gluten, the pizza goes really well at VIP. A pizzeria that is worth the detour.

Louane Lepan

Great experience! Friendly staff, great food and pleasant surroundings! Lots of gluten-free, lactose-free alternatives… I recommend !!!

Léa G

Don't understand the negative reviews but it concerned the pastries and pastries which I did not taste. On the other hand, the gluten-free chestnut bread and also a dried fruit bread (this one at 50% because it was from the day before) were excellent. I will come back. Well done, keep it up because an organic bakery is needed in this neighborhood

maryn potter

I finally found the bread of my childhood, taste like before, and durability like before.... I was fed up with baguettes that only lasted a day... There my bread lasts, I eat it every day... There is an exceptional choice of seeded breads, sourdough breads, gluten-free breads... My favorites are: Seed bread, hazelnut raisin bread, walnut bread, buttercup, Danish bread... And let's not forget pastries, because there are many innovations in this area, particularly in "signatures". They deliver, and fortunately, close to my home in Paris. Otherwise, they would be too far away. Ah, I forgot, their products are organic.

Tom Vandewalle

I VERY HIGHLY recommend this address. We had a great family dinner, in a neat and welcoming setting where both the cuisine and the service have a taste for detail. The Chef came to see us before the meal and then at the end, it was very nice of him. Thanks also to the waiters & waitresses for the quality of the work, and for their special attention. (A celiac in the family) And thank you for the little gesture at the end of the meal to wish a happy birthday (Pralin and chocolate marked with a happy birthday arriving as a surprise 😍) A final word on the cuisine which is honestly very tasty. Thank you for this broccoli sauce that you served with the salmon, I enjoyed it! And the dessert for the celiac, made especially for her, was really killer! (Based on fresh figs and chocolate, presented with care and combining several textures. In addition, the flavor comes from the quality of the products and the preparation rather than from the sugar. Really great)

Christophe Thibault

Very warm welcome, very warm. A short but fine and imaginative map. Arancini / rack of lamb polenta roasted carrot / pavlova - meringue with Espelette pepper. A cocktail of the day and a Marsanne. Really very good. At the table, there was also red mullet caught daily. The meat knife deserves to cut better. Once again, charming welcome, very beautiful setting, very good cuisine. Note that the menu indicates gluten and all that, but the quinoa for the red mullet was cooked with coriander. Personally, I love it, but those who hate it, really don't like it... We exchanged our plates between us, so don't panic...

Dimitri Desticourt

Fresh, seasonal homemade cuisine, with possible gluten-free options. Whether on site or delivered, the quality is consistent. But what is most interesting is the love that goes into preparing the dishes and this is felt when tasting, we eat well, we have fun while respecting each other. Thank you for these comforting bowls and cakes! See you soon !

Falon Minne

I was very pleasantly surprised to find out that they made gluten-free crepes. The staff kindly made me gluten free for desserts. I recommend this place. 👍

Valérie

Quick and efficient welcome. Access to the room was from 5 p.m. but we collected our card in the morning with our places for the park. The car park with numerous spaces is right next door (you can leave the car and suitcases there without risk). The family room is really spacious: a large bed + 2 bunk beds + 1 single bed. The buffet and breakfast are plentiful and offer lots of savory and sweet choices (including gluten-free and vegan bread). The hall has a huge fireplace with sofas and makes it a cozy corner. I highly recommend!

Toupou Toupou

Vegetarians: think twice before booking. Happy to find a restaurant that highlights the adaptability of its menus, I thought I would find a rare gastronomic gem. On the positive side, the mixtures and flavors are very well balanced, the service is impeccable and a big thumbs up to the waiters who are as friendly as they are good advice, creating a warm and welcoming environment. The selection of wines, and their recommendation by the servers, always relevant, is a treat. Unfortunately, the "adaptation" to vegetarians consisted of removing meat and fish from dishes served to others without any compensation in return. One of the dishes consisting of a sweet potato, chicken breast and fish with sauces, turned for me into... three little pieces of sweet potato no bigger than my thumb. Only one dish, totally different from the others, was served to me, and consisted of a puree and grilled peppers, I was expecting something else for a "gourmet". The constraints of serving a different menu every evening and ordering necessary products are understandable, but the adaptability so emphasized by the team has not really been there. That said, we appreciated the small gesture at the time of the bill due to this change in the plate for the vegetables. This is so rare from a restaurant of this standing that it must be noted and thanked. In short, if you have an allergy such as lactose or gluten, this remains an excellent attentive and efficient address, but for a diet which contains a particularity which shakes up the evening menu a little more, the experience was disappointing. I would have liked to have been given equal consideration to other customers, which I did not feel. I am sorry to leave such a comment because the restaurant has undeniable and exceptional qualities: setting, service, staff, cuisine and style, welcome. Also, when booking, it might be nice to note the presence of vegetarian or vegan people, and to anticipate a menu that can satisfy them as much as the others, instead of removing what does not correspond to the diet without compensate, or merge the planned menu with real alternatives (which do indeed exist, even for gourmet!). I would definitely return to this restaurant. But not right away. I am waiting to see if special diets are really taken into account, or if adaptability, although so emphasized, is only for slight modifications in the daily service. (PS I will be delighted to discuss with the restaurant with the aim of improving this point, which I wish it with all my heart!)

Marine Senecaut

A top-notch welcome Despite all my food intolerances, the staff knows how to adapt And I'm never sick. It is possible to eat gluten-free by reserving in advance. Happiness Very nice decor, I recommend +++.

Christian MILLON

Gluten free and hassle free. They know what is in their kitchen and know how to guide the person who does not want gluten. Well done !

Sarah Sfbg

For English breakfast Very good breakfast, well served (3 eggs and good baguette) Very friendly welcome Possibility of gluten-free bread

Hunter Massey

Very delicious and so kind! As tourists who speak little English, they were amazing and helped us order. We had a gluten allergy with us and they helped us there too. Tres delicious!!! And super super cute.

Mélanie

We went to the La Flamme restaurant for a Sunday brunch and what can we say? We were welcomed by a very pleasant and smiling gentleman who took the time to explain the principle of brunch to us (buffet, savory, sweet, drinks, supplements) As for the brunch, with a varied product and lots of choice, you'd have to be difficult not to find what you're looking for: waffles, pancakes, gluten-free foods, several varieties of bread, brioches, pastries, cold meats, eggs, pastries, pizza, fish , and many others. We were delighted with our first flame brunch experience. The team is very cheerful, available and helpful. We will gladly come back

Romane Bele

I discovered this restaurant almost a year ago and it has become one of my favorite places for lunch, a restaurant with a wide choice of dishes that change very regularly, there is something for everyone, lactose-free, gluten-free but also for vegetarians, their concept of zero waste and homemade is appreciated I recommend !

Virginie Mayolle

We are regular customers of this bakery and it is high time to say congratulations! The welcome is top notch, always a kind and polite word +++ those are real traders!!! Whether in pastry or bakery it's a treat you feel that it's made with a lot of love 🥰. And in addition to the gluten-free cake offerings, it’s nice, I bring some back to my brother who lives 45 km away 😉. The prices remain really affordable. 🙏🏻 A big thank you for your merchant soul, your smile and your sympathy.

Sylvia Stienstra

Had a super tasty gluten-free crepe here, what a treat!

monique Noreux

Great moments of visuals, tastes, flavors The dishes are excellent The staff listens Being gluten-free, everything was done to respect my allergy. A big thank-you For appetizers I would advise serving them individually on a support and not with your fingers It's a matter of "handling".. Looking forward to coming back

Ewelina Bayer

The best falafels in Lille! Totally gluten-free and safe for celiacs!

Grégory Terrier

Very good lunch experience. Original and quality dishes. Everything is fresh, cooked on site and the owner knows exactly what is in his dishes (my daughter is gluten intolerant). He doesn't give advice on the subject anyway. In short, I recommend!

Déborah Lhermitte - née Lüder

Come several times for lunch (not at peak times) or in the evening, always an excellent, warm welcome, a cozy setting and another at a classic table, I tried both, I appreciated both. We eat there very good ! Even a pinsa option for pizza, to eat less gluten, very nice. The menu changes according to the seasons, the portions are just right, the staff gave us very good advice, I enjoyed it every time!

Garance Langlois (Garance)

Friendly service and surroundings. The restaurant is very pretty. The dishes are simple but good. The service is a tad long but nothing to panic about. The big downside, for desserts we had a cheesecake and a chocolate fondant. The fondant was really very good, but the cheesecake was sorely lacking in flavor and sugar. It felt like the device was made of tofu, and its texture was a bit grainy. Positive point for the pretty presentation and the 100% plant-based menu and the gluten-free options. The choice of drinks is also very wide and good.

Dgé

An absolutely wonderful stay at the Hanging City. First of all the style, the decoration, the atmosphere where you are immersed, the impeccable cleanliness without forgetting the very present staff, smiling and incredibly responsive to complaints. On the catering side there is something for all tastes, quantity and quality to be found! (small suggestion for possible improvement: think about people with gluten intolerance by adding gluten-free products and it will be absolutely perfect) We will therefore come back for a future stay. thank you to the entire suspended city team.

Rachel Oppermann

Il y a possibilité de commander du pain sans gluten le jeudi :)

Catherine Broutier

Excellent pancakes Gluten-free meal and still delicious I recommend

Caulier Amandine

Restaurant unexpectedly without reservation, we were placed on the terrace. The servers are smiling, friendly, courteous, extremely efficient and fast (there were quite a few people). The cuisine is delicious, generous, well presented! (It just lacks a little seasoning for my taste, but that's a personal opinion, salt and pepper are available on each table) Very little waiting between each dish, a big congratulations to the kitchen for their dexterity. I have quite a few food restrictions and I found several possible dishes on the menu! (Gluten-free, lactose-free, etc.) We will come back 👌🏻

Aurelie Decaestecker

Great to go gluten-free, plus the bread is pretty good! But when we do gluten-free, we do it for real... Because gluten-free Caesar salad with gluten-free bread and country bread croutons? What the f.....u... ....c.....k?! I was happy... To throw my money out the window! THANKS

Richard Beer

Wonderful, healthy home-cooked food and friendly, welcoming hosts who managed to fit us in, even though we just turned up without a reservation. A real gem. The kids loved their burgers and my Escalope de Poulet a la Normande was delicious. Vegetarian/coeliac wife also loved her Salad Cretoise.

Rose Chambon

The decor is really nice. The welcome is excellent. However my overall opinion is mixed, I found this restaurant with the concept of a gluten-free restaurant. However, the lovely staff are not trained, the menus do not mention allergens at all. What is served is really good but the quantities are quite restrictive. The sweet potato fries are to die for, they are delicious. Overall, I am mixed and disappointed.

Antonin M.

I am gluten intolerant and despite everything I ate very well thanks to the large choice of salads. For my companions, only happiness. Extra fresh and quality products. Efficient and smiling staff. It's a shame that some people waste so much food. It is shameful. In will come back quickly.

Léa Morin

A very warm welcome and great service. Excellent typical dishes. A very good discovery of Tunisian cuisine. An address not to be missed! Little extra: adapts to gluten-free with an excellent tagine!

Severine Thomas

Friendly team, very good food, at a fair price. Adapts to have a gluten-free diet, burger without bread, ice cream without crumble. In the top !!!

Corinne Duhem

Pleasantly surprised by the quality of listening and adaptation of the dishes to my allergies to gluten and lactose. Thanks again to the whole team