Top 16 Gluten-Free Breakfast Spots to Delight in Westlake Village

Natalie Erickson

I googled gluten-free pastries around me and found that this café had gluten-free/vegan cookies, etc. The girl at the register wasn’t very excited to help me. I have never been there before. I felt rushed to order so I got a couple of items, two cookies, and a scone. Everything I ordered is completely stale and inedible. For being an upscale kind of café I’m deeply disappointed in the value.

Martha Paterson

Gabriel was an attentive and timely server. Gluten Free options in most dishes. The drunken sea with pink vodka sauce always pleases. The monthly specials are a treat esp the Seafood Risotto. Outside dining on a comfortable summer night makes this place one of my favorite go to spots in Toluca Lake.

Lori Blackburn

bEp pen

Great breads and selections including gluten free. They even slice the fresh loaves while you wait. Excellent service

The Royal Palette

The gluten-free oatmeal raisin chocolate cookie 🍪 is COMPLETELY OUT OF THIS WORLD! This has been the best surprise visit stop and best cookie that I’ve had in my life. I not only recommend it but I highly suggest you visit the Stir at the Four Season just for that cookie.

Jay Hector

My wife and I are California locals, although live in Los Angeles. We have been to the Four Seasons Westlake location previously and felt it could potentially help us get into the rhythm or normality (or, as close as we can in a global pandemic). We were not disappointed. We stayed for 2 nights and the consistency of the cleanliness was top notch. We dined at the Coin and candor restaurant twice. We had a wonderful dinner and an insanely beautiful breakfast on the balcony, overlooking the waterfall. The birds, the water sounds and the sun coming up were priceless. The food, the staff (chef included who popped out to say hello) were incredible. The energy was perfect, the space between tables was perfect and there was never a feeling of a pandemic; they somehow were wearing masks, screens and gloves and made us feel like the world was normal. we loved it and the best part, the GLUTEN FREE Bread :-) Haha, this may sound insane, but this isn't always available at restaurants.

Steve Wilcox

Our server "G" made mine and my families dining experience worry-free and well timed. We had gluten free requests that were handled professionally and made to feel it was of no bother to the chef. This place is a must try and you will love it as much as we did! I also need mention the beautiful view of the lake in Westlake Village while seated in an outdoor setting!

Joshua Feldman

Love the mix gluten and dairy free lox bagel sandwich!

Nikkita Mitchell

We haven’t been back in a while, so it was fun getting reacquainted. We were most pleased having been seated early and getting a grande view. The menu was awesome as always with gluten free and vegan options. Additionally, the sushi menu is also astounding with their garden variety of dishes.

Kirk Waldron

We very much enjoyed the reasonably priced meal we had. Apps were crudo and carpaccio. Crudo was gluten free and excellent. Mains were Coq Au Vin and Grilled Salmon. Both very good. Desserts, drinks and service were all very good. Welcome to Westlake!!!

Shawn iwamasa

Got to together with some work friends. Sat at one of the picnic tables. Pretty cool set-up. Small working vineyard. Cafe style. Cheeseburger was large and juicy. Fries were done right. Pizza was tasty. Non gluten Margherita pizza was delicious. Was a fun place to hang out with people. Fairly crowded on a Sunday. Good place to relax, sample some wine and get a bite to eat.

Jake Andrews

Very nice place in the Target shopping plaza. Here are a few thoughts. Really nice decor, and staff. Our server Jacob was excellent. Place was so freezing cold though that the servers and hostesses and most of the patrons were wearing coats. We were all freezing in there. Dessert was out of the question. All we wanted was to get out to a warm car. Food was good, not great. I had the shrimp dish, which was basically a cioppino with pasta. Very tasty, but the pasta was one minute before al dente, some would say undercooked. The Mahi was a generous portion but totally unseasoned. Just a pinch of salt would have made all the difference. Gluten free pizza was excellent. Grilled oyster appetizers were awesome, but the portion was tiny, I believe 5 very small oysters for $25. Pricing was probably normal for the area, but was almost Nonna’s level of price points and nowhere near that level of quality, ambience or service. I’d go back, but I’d go knowing what to expect, and I’d do it in the summer

Allen Cummins

Very accommodating for my Vegan gluten free diet on Thanksgiving! The Chef prepared a special dish for me and Andrew was a very patient and understanding server! Also a beautiful and relaxing atmosphere and you can bring your dog!

Eunice Williams

Jan Luyet

I would have given five stars if they had at least one gluten-free dessert item. But other than that, one of my favorite places!

Alfonso Ward