Top 8 Gluten-Free Breakfast Spots to Delight in Kennebunk

M. Maxwell

Talula’s baked and decorated a fantastic (and beautiful) two-tier birthday cake for us called “Taste of Maine.” Everyone loved the delicious cake, and it was even gluten free. Talula’s takes excellent care of their customers.

Carrie Head

I was visiting in April and staying down the street. We decided to stop on our second morning there and then it was so good we returned twice more. I tried 3 separate iced drinks, which were all great. I was also thankful for gluten free food options. I tried 3 different flavors of the macarons and was happy. Each time I was served by someone different. The speed varied between them all but friendliness was top notch each time.

Mike K

Great sandwiches! Gluten free bread too! And picnic tables!

Elen Carpenter

Fun atmosphere with lots to look at, great selection of whole roasted beans, friendly owner (she was the only one taking orders and preparing coffee/food so be patient, it's worth it). Indoor and outdoor seating available, delicious gluten free options, a great way to start the morning.

Lisa B

We were here on vacation. The food was good. The greens were a bit weird...a bowl of lettuce with chopped onions, no dressing. It was strange since I ordered a breakfast sandwich that came with onions and I ordered it without onions. I feel like the waitress should have mentioned that the greens were loaded with them. We had a nice experience except for that and my mom really appreciated the gluten free French toast!

Michael

I was happily surprised to have some of the best gluten-free toast id ever had here, the omelette was delicious and our infant daughter was well received and accomodated for by the staff. Thank you! Yum! 😋

Kelly Dyer

I’d pretty much given up hope of eating good (or even decent) bread this summer after having to cut out gluten for some health stuff … until my mom brought home bagels from Kport bagels! I was so pleasantly surprised. Great texture and taste - not too heavy like many other GF bread options. We live in Brooklyn during the rest of the year and despite luckily having lots of GF bakery options around, I’ve just been skipping them because they’re mostly just expensive and sad. This was not the case! I just had an everything and kept a plain in the freezer, but it’s been so long since I’ve had a good bagel — I might just eat it now 😅 Side note: They recommended keeping them in the freezer and then toasting twice (once to defrost, then to toast) and that was perfect advice.

Rose Blough

I am a vegan, gluten free junky and there are few restaurants spanning from Portsmouth, NH to Portland, ME that fit that bill. Live Cafe however is one of those spots that continues to exceed my expectations every single time, from their atmosphere, customer service, and best of all, their food! These guys are top notch! I cannot recommend this spot enough, I am constantly finding excuses to head to Kennebunk, just to pop in and chow down, you should too!