Enjoy a mix of great food and a varied service experience, where your dining depends a lot on who’s taking care of you.
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Elsa
always soooo delicious. I have celiac and there’s a good variety of things I can eat and the staff are knowledgeable about what’s gluten free and what measures they take to prevent cross contact
The food, wine, and cocktails were fabulous. Sanitation practices in place.
If you are gluten sensitive, you will want to inform yourself beforehand of options. I had success messaging via Instagram.
Very cute little Dallas bakery. The staff is sweet and the owner is there a lot of the time doing hands on work. They have a decent gluten free pastry selection and have delicious homemade sweets.
Experience the vibrant scents and rich spices of authentic Ethiopian cuisine in this cozy spot that's perfect for a unique dining adventure.
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Phyllis W
This was my first time ever eating at a store like this. It’s a very small grocery/ kitchen that cooks authentic Ethiopian food. Spices and scent was really strong but the food I tried was really good. They said it was lamb. This dish normally comes on some kind of bread but because I’m gluten free they were able to accommodate me with rice instead. I just thought $17 bucks was a bit much. But lamb is not a cheap piece of meat so I guess I’ll pay that price because I will be back.
A vibrant spot with a fun atmosphere, known for its authentic tacos that elevate the experience beyond typical taquerias.
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Elsa
This was my first time here. I had the caramelized cauliflower taco and the pecan chicken taco, but the star of the show to me was the queso!
I went here because I was just diagnosed with celiac disease and read other people with celiac saying this place did a good job of preparing their food. They went above and beyond for me. When we placed our order, I told the employee that I have celiac. It was noted on our ticket, and she told the chefs/ servers in the kitchen as well. They seemed very well-prepared for using clean surfaces and changing gloves etc. to prepare my food. I so appreciated that none of them seemed phased or annoyed by it.
When one of the servers (he may have been a manager, I'm not sure) brought out our chips and queso, he alerted us that the chips had cross-contamination with gluten. My dad was able to eat those, and they very kindly gave me some extra corn tortillas so I could have the queso as well :) This is far too long for a google review but as someone who is still so in over my head with the new dietary and lifestyle adjustments, the staff's willingness to accommodate and communicate meant so much!