With a menu that is 90% gluten free, this spot offers a warm, intimate vibe perfect for those with gluten sensitivities. The kitchen's dedication shines through with a dedicated fryer and use of rice flour, allowing guests to enjoy dishes like crispy popcorn chicken and fried calamari safely. The thoughtful accommodations for gluten allergies and beautifully plated, perfectly cooked dishes make it a standout choice for anyone seeking a gluten-free dining experience without compromise.
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NOTCH8
1 Front St, Bethel, CT 06801, USA
PizzaDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake Away
This venue is a haven for those seeking gluten-free dining with its standout wood-fired cauliflower crust pizza that has been praised repeatedly. The diverse menu caters thoughtfully to gluten-free and vegan preferences, ensuring a satisfying experience. The stylish, comfortable interior and lively atmosphere, enhanced by live music and an inviting outdoor deck, create a welcoming setting for enjoying these specialized offerings.
This casual, music-infused spot offers a menu with clear gluten-free markings, making it easy to find fresh, well-seasoned dishes like the beloved lobster corn fritters. The creative gluten-free options ensure a satisfying meal in a lively atmosphere enhanced by live music, perfect for those seeking flavorful, safe dining experiences.
This spot offers a relaxed yet upscale atmosphere with cozy, private booth seating and low lighting, creating a welcoming environment for those seeking gluten free options. The menu features gluten free pasta and pizza that stand out for their quality and flavor, ensuring a satisfying experience. Complemented by made-to-order cocktails and potent sangrias, the setting perfectly balances great food and drinks for guests with gluten sensitivities.
With a large selection of gluten-free options, this eatery excels in catering to gluten-sensitive diners. The delicious burger on a gluten-free roll stands out as a satisfying choice, complemented by varied dishes like teriyaki steak and a key lime pie ranked among the best. The inviting atmosphere and top-notch service create a welcoming setting where gluten-free guests can enjoy a flavorful and worry-free meal.
