A fantastic spot for delicious baked goods and comforting eats, perfect for everyone, whether you have dietary restrictions or not!
People are saying
View more
nico rosier
As someone who has a gluten allergy there is very little locations in Bowling Green that not only have several options but you feel safe in terms of no cross contamination, this bakery is that saving grace. The food is absolutely delicious, good size portions, friendly staff, and even better service. Will be going back every chance I get and fully intend on recommending it to everyone I can. Highly recommend the pizza toastie! The bread texture was amazing and it was so yummy
A charming spot with a cozy vibe, fantastic artwork, and a welcoming atmosphere perfect for a family-friendly outing.
People are saying
View more
Charlotte Fort Findley
Millie helped me figure out what I could eat that was gluten and dairy free! Don never stopped hustling back and forth making sure everyone had what they needed, and Sophia chatted with us while we waited for our fantastic food! My husband said the club sandwich plus the blueberry bagel flown in from NY was delicious! We were from NC and will definitely go back when we are in BG this fall!
The food was good, but the pricing seemed a little ridiculous.
$16 for the Southern burger was a lot. Okay, it's "wagyu beef," but once you grind it up, you've lost the benefit of it anyway. And it's got brisket on there, too - which you can't really even taste, competing with all the other flavors.
Add $2 for a gluten free bun. Usually after you're paying a certain amount for your food, they're willing to accommodate you.
Add $4 for "premium sides"? That sounds like a big upcharge. Maybe they're really exciting? No - sweet potato fries are a premium side!
Suddenly this burger is $22, which seems considerably less reasonable.
Seems like you're paying for the idea that it's an "upscale" place, without the benefits that should go with that.
A unique historic setting enhances the experience, but the service can be a hit-or-miss, overshadowed by a pushy sales approach.
People are saying
View more
Barb Miller
This was such an unexpected nice place to eat. It's in an old converted church and food and ambiance are both amazing. There are lots of gluten free selections too. The staff is really nice and knowledgeable too. I can't wait to go back and try more of their food.
Awesome spot with incredible tapas and a variety of tasty options, perfect for date nights or family outings.
People are saying
View more
Thagmar85
Another fantastic eatery for Bowling Green. This Gastro pub has a varied menu that will please many palates. Premium food ingredients make delicious meals I plan to enjoy many times. The BEST PART is that Toro has an extensive gluten free menu as well. It’s about time more restaurants cater to those who have eating sensitivities. Thank you Toro.
A top-notch spot with an inviting atmosphere, where the coffee never disappoints and the staff is always up for a chat.
People are saying
View more
Lisa Preuett
This is a GREAT place for coffee lovers. Wonderful service, cozy atmosphere and friendly baristas. I was thrilled that they offer a gluten free cupcake! The outside decor is a very inviting area to just relax and enjoy your coffee. We were visiting this area today with a family member, but if I lived here THIS coffee place would be my favorite hangout.
A spacious coffee haven offering fresh lunch and dinner options, with a reputation for generous cream cheese servings on bagels.
People are saying
View more
James M
Cool place closer to home. Coffee was great. The bagels are real good but they cram it with cream cheese. Not horrible but grab a napkin. There are gluten free options here if you need them. Will visit again for sure.
Scrumptious Chef-prepared menu and friendly service in a warm, vintage setting! They were very accommodating of my gluten, dairy, and multiple food allergies, and served a wonderful herb- infused sous vide rabbit breast over farm-sourced sautéed veggies. It was one of the best entrées I've eaten in years! Kudos to the Chef and staff!
Well, we waited 45 minutes for 1 singular gluten free waffle to go and they kept skipping my order and making table orders instead or just completely forgot. I walked in at the same time as an older gentleman and he had time to order get his food and eat to then have to wait to pay another 10 minutes because nobody would bring him a ticket.
I have celiacs disease and I'm pregnant. I can't eat regular wheat breakfast items and the eggs where we had stopped made me nauseated so my husband brought me there to get a to go waffle... 45 minutes later and we are back on our road trip and I still have no breakfast. I've had problems at every IHOP I've been too this year I give up on this company. I hate the one restaurant with Gluten free options is inaccessible dude to long waits and or little to no service.
A charming spot perfect for a cozy meal after exploring nearby Mammoth Cave, with great service and reasonable prices.
People are saying
View more
Aaron Sansom
Visited the Cracker Barrel in Bowling Green en route back to our hotel after having a day at Mammoth Cave National park - it was well worth the detour!
The staff were so friendly and accommodating to my Mum's gluten free requirement by providing a handout of all allergens in every dish and side.
All 5 of us enjoyed our food, very reasonable prices - recommend the Catfish!
Faley, our server, was superb - nothing was too much of an ask, chatty, went above and beyond. A credit to Cracker Barrel.
If ever back in the area, would definitely visit!
Delicious 🤤 lunches that cater to a gluten free gals needs And the portions are catered to your needs. There are bakery treats, protein ice cream, and shakes to FUEL your healthy lifestyle!! They also have great staff- friendly and knowledgeable. :)
Expect top-notch service and perfectly grilled burgers that make every visit a delight and will have you coming back for more.
People are saying
View more
Kim Woods
Service was excellent, thank you Alexis. Food was perfect, thank you grill cook, or should I say grill master? Well done and charred to perfection, and done (no pink) and juicy on the inside. It was the first burger I have had in over 12 years. Thank you for having gluten free buns so people with celiac disease can enjoy a fully dressed burger that you can hold in your hands. Eatting a burger with a fork is NOT a burger. Thank you again. This is one of my favorite places to eat. I haven't been disappointed yet.