A hidden gem with gorgeous Italian pastries and rich coffee that'll impress everyone, making it a must-visit for sweet treat lovers.
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Stephanie Lake
Absolutely incredible bakery! I was so happy to find this spot after struggling to find good gluten free desserts that actually taste like the real thing. The GF chocolate hazelnut tart was rich, decadent, and impossible to tell it was gluten free. My husband, who doesn’t have to eat GF tried a few things and loved everything.
Beyond the food the service here is top notch. The woman at the counter was so patient and kind, helping me navigate my allergies and making recommendations. You can tell the staff truly cares about their customers and the quality of what they serve. We’ll absolutely be back this is a must-visit for anyone with a sweet tooth!
Experience a stunning ambiance with soaring ceilings and seasonal menus, making it perfect for special occasions or casual outings.
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Theresa Corcoran
I recently visited the Green Valley Grill for a family celebration. It could not have been more delightful. Five of us were had main courses and desserts, plus a couple of drinks and tips for around $200.
Personally, I had the Turkish Chili Braised Short Rib, which was phenomenal. Other members of my party had the parmesan chicken, the rotisserie chicken, the chef's choice duck, and the pork schnitzle, which was a huge portion. The desserts were also great
One thing to note, a member of our party had a severe gluten allergy. She was able to find items that she could eat, and very much enjoyed the cauliflower flatbread. The server was knowledgeable about the gluten allergy and thoughtful in his advice.
I would definitely return the next time in the area.
Expect generous portions, a cozy atmosphere, and a delightful mix of options that keep guests raving about the experience.
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Hannah Kruze
This spot was a cute spot to try. It was definitely busy when we went but as much as I wanted to love the place, at the end of the day it was just ok. I had the Rosemary Ham skillet, cheese grits and Gluten free French toast.
I will say the French toast was delicious. I would definitely recommend that. It’s not often gluten free French toast is an option and the bread they chose was very good.
The cheese grits were on the salty side and the skillet was good but I guess I was expecting more flavor and it just fell a little flat.
The service was excellent and it was a cute spot.
A great spot for a special dinner, offering a rich menu and a delightful atmosphere perfect for celebrations and enjoying unique dishes.
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Sonja Patterson
Birthday Celebration 🥳 Bang-Bang Shrimp was Delicious! The Chicken Marcellus was very delicious (king)
Honey glazed salmon... Great!
The gluten-free brownie 😋 Awesome!! We will be back!!!
A spacious spot with a diverse menu and a classy vibe, it's perfect for both casual lunches and larger gatherings.
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Zac Goldstein
Since opening up shop in Winston-Salem forty years ago, Village Tavern has expanded to include eight locations. Perhaps because of its longevity, the impression I got of it was of a dated brunch/lunch spot patronized by well-to-do seniors, and so it never claimed a high spot on my to-try list. After paying the Greensboro location a visit, however, that perception has somewhat changed.
Village Tavern occupies a large building with plenty of seating, and though they keep busy, they seem set up to accommodate the volume. My wife and I showed up for lunch on a Monday and had no wait for a table in the bar area, which was nicely appointed. Think classy without feeling stuffy.
Just as the restaurant is sizeable, so too goes the menu. Apps, soups, sandwiches, salads, entrees, tacos, burgers, and pizzas are all offered here. There are gluten-free and vegetarian options, and you’d be hard-pressed to find something not to your liking. We ended up going with fish and chips and shrimp and grits. The food arrived quickly, and our server was polite and responsive throughout the meal.
Shrimp and grits is one of my go-to dishes, and no two places do it the same way. Village Tavern’s version uses white grits and bacon rather than tasso ham. Purists may quibble, but I found it excellent. The grits were creamy without being too heavily cheesy, the bacon added a hint of smokiness, they didn’t skimp on the shrimp, and the mushrooms were a nice touch. The fish and chips boasted crisp and generously battered cod. It wasn’t on par with what you’d find in a seafood bar, but it did not disappoint. The sauteed spinach – substituted in for coleslaw – was tasty as well though the fries were only so-so.
While I was wrong about Village Tavern’s décor (more appealing than I thought) and clientele (more diverse), I was right about its price point. Both entrees ran north of twenty. While the fish and chips offered a good amount of food for the money, the shrimp and grits felt like a dinner price for a lunch portion.
All told, Village Tavern is a solid jack-of-all-trades restaurant. It offers a little bit of everything and seems to execute well enough. It’s more likely to leave you satisfied than impressed, but the service and atmosphere make it worth your while.
Expect a relaxed vibe with standout dishes and a bit of a wait for meals that leave a lasting impression.
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DJ Godinez
Mostly good experience!
Made a 7:45pm reservation and was sat immediately in a booth. The AC was super cold, and we were greeted by 2 waitstaff within moments.
The restaurant was very accommodating and knowledgeable about gluten containing dishes and was able to provide almost every dish with substitutions.
We ordered the following: a sazerac, glass of Pinot Grigio,a Summer of 89 cocktail, crab dip starter, roast chicken entree, and catfish entree. Things were delicious and service came at a good frequency.
A few cons from the night:
My glass of water came with a few black specks, but I just picked them out. Both cocktails were below quality (one very watery and one ultra sweet). The catfish entree came with grits and there was a 2 inch long hair in the middle of it. I decided to pick it out and ignore it.
I probably won’t come back here, but would try another one of their restaurants.
A bustling breakfast gem known for its fresh-made juice, various pancake options, and speedy service that keeps everyone coming back.
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Alaina Blanchard
I have come here twice and got different types of gluten free pancakes. First time I got the banana nut pancakes, and chocolate chip the second time.
Their OJ is soooo good!!! The service is also great too! Found my new breakfast spot in Greensboro
Cozy vibes with a nice atmosphere make for great conversations, plus a menu that offers something for everyone, including a family-friendly touch.
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RLS
I ordered the NY Strip (rare because I anticipated it would be overcooked) and my friend ordered the penne pasta. Her serving was enough for 2 large meals. My steak was served warm pink center so it was medium, not medium rare (my hope) or rare (as ordered). I think the issue is that too many people don't know what the correct temperature is for the various levels of doneness and too many times the orders got sent back to the kitchen for additional cooking, so the cooks are conditioned to overcook the food rather than deal with plates returned. It's a common problem within this price range.
My steak quality and texture was really good, tender for a strip steak, and there was no meat glue used, just a single cut as it should be. They did a fabulous job of accommodating gluten-free needs.
Our server was kind, attentive enough, and knowledgeable. The atmosphere was really nice. You can hear one another in conversation without having to raise your voice or leave hoarse from trying to talk over the din like a lot of places nowadays.
I'd give them 4.5 stars but not 5, but Google only uses split stars for averages not for ratings.
Enjoy a cozy vibe with attentive service and a commitment to making your meal just right, ensuring a delightful dining experience.
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Debbie Renfroe
I have to have gluten-free noodles so ordered the spaghetti Bolognese but when my husband brought it home, I had bravo pasta, which was not gluten-free. So we called and Chris said that he would remake my order. It tasted delicious. It was very nice that they remade the correct order since it’s not healthy for me to eat regular pasta. All in all it was a good experience.
Quirky spot with a vibrant atmosphere, offering unique dishes and outdoor seating, perfect for a memorable weekend hangout.
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Dave Toth
Found this place through a quick search and I’m very happy I made my way over for a quick lunch. I had the chicken salad sandwich on gluten free bread and the gluten free couscous. I had originally ordered fries but changed my mind. I took a quick scan for my server but didn’t see him so I figured fries it would be. Unknowingly, another server saw my quick glance around and approached and ask if she could assist. Excellent service and excellent food! Highly recommend
A surprising dinner revival with standout dishes and creative mock-tails, making it a fresh experience worth checking out.
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J. Charisse Otey
Haven’t eaten here since a random lunch in summer 2022…it was decent, but I wasn’t wowed enough to go back. Had dinner there tonight and everything was outstanding, including the mock-tails! Many gluten free options clearly listed on the menu, and the service was wonderful.
Food was absolutely amazing! The service was quick and all the servers were so friendly. The owner was so nice. They have lots of gluten free and vegetarian options and adaptations. This is my new favorite restaurant!
This spot is a must-visit for its amazing unique baked goods and delicious nachos that leave everyone coming back for more!
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Nikki R
Gluten Free peeps!!! Their GF free burger buns were the best we’ve had! They have GF sourdough for the panini’s. They use a baker in Greensboro and it’s just phenomenal. We got the nachos and was worried they weren’t really GF because they were SOOOO GOOD lol, but no reaction at all. Will definitely be back, one of our new favorite places!
Chai and dessert here offer great flavors, though service could be faster, leaving you wanting more of your favorite treats.
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Ashi Rehan
We stopped in Greensboro on our journey back to Durham and we had chai here. We also ordered dinner to go. The chai was great except that is was not hot enough. We also had dessert on the spot. The serving size was rather small and left my daughter wanting another bowl. Besides that, the taste of both the rice pudding and rasmalai was great. The service was great and they answered all of my questions related to my daughters gluten free restrictions. Now once we get home, will see how good the main dishes are, but until now, it was great experience. My one complaint however, is that the service took a bit more time than I expected considering that we only ordered 2 cups of chai and a rasmalai and rice pudding on the spot. And the time to make and pack the actual order also took much more time than expected.
Amazing customizable options and standout service make this a top dinner choice in Greensboro, complete with a cozy atmosphere.
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Darcy Spangler
We had an amazing dinner and service! The fried cauliflower was wonderful! I am gluten free and they were able to customize everything for me. The gluten free chocolate cheesecake was a treat! Our server, Naia was so personable and made a special tea latte for me! One of the best dinner spots in Greensboro!
An amazing place with a welcoming vibe and attentive service that goes the extra mile to create memorable experiences.
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J Wilson Busby
I have celiac, and it's hard to find a good place to eat gluten-free. The waitress and the manager, Marvin, was very helpful and even created me a treat. Thanks to everyone today who made our visit so special.
A cozy coffee shop in Greensboro known for its delicious specialties and a welcoming vibe that makes every visit feel special.
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Hannah Ferguson
I love this place! My favorite coffee shop in Greensboro.
I tried a specialty Sweet Spartan, and a new item on the menu, the affigato on top of a gluten-free brownie…. So delicious!! All the employees were so sweet and took the time to make me feel special. I am grateful for the wonderful experience here today.
Indulge in a delightful French-inspired experience with generous portions that will leave everyone happy and craving more!
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Ethan De Cohen
These people are the Pros. Very delicious food I recommend that you come here bright and early. 8AM. It's absolutely amazing food. And the portions were a pleasant surprise. If you don't come here for breakfast or brunch I question your tastes in food. I mean. Come on. It's a French Inspired restaurant in Greensboro, NC. How nice. The only thing I wish, is thay they had some nice fluffy GLUTEN-FREE French Toast with some powdered sugar and icing. Yum .
Known for its buzzing atmosphere and packed crowds, this spot earns rave reviews for its delicious offerings and excellent service.
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Hannah Prewitt
I will warn you, it is a bit loud in here, as every time we go it is Packed. I mean it! And the popularity is very much deserved. The food we got was delicious, the service was excellent, and we definitely like that they offer an entire allergen free menu, since my mom has celiac.
3738 W Gate City Blvd A, Greensboro, NC 27407, USA
Gluten-free options
LunchDinnerBrunchMexicanTake AwayKid Friendly
Experience a cozy, family-run gem where authenticity shines through, making every visit feel like a warm welcome.
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Angela Love Zaranka
Wonderful, authentic food. Family owned and operated. They care and it shows! Knowledgeable and friendly staff. Delicious food. They understood gluten free dining and made several suggestions based on that request. Highly recommend!
Long waits can test your patience, but the tasty offerings make it worth it, even on slow days.
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Dee Tee
My food was amazing. I try to watch my gluten intake and the gluten-free pancakes are very good! My only issue here was that there was such a long wait for the restaurant not to be full. My waitress was very nice and apologetic. The only thing everyone working there said was that the kitchen was slow that day. I mean they were very slow. Other than that, the food was great.
Excellent food! Try the collard greens! And I was surprised by the amount of gf options, being a Chicken & Waffle place. (My grits bowl with chicken was actually gluten free)
Just had a great dinner up on the roof! Our server, Jenny, was great with the gluten free options that I unfortunately now have to contend with. She knows the menu well, and suggested the Corned Beef and Cabbage, subbing the potato cakes for grits. Awesome. I miss being able to eat much of the menu, but happy I can still get great food here.
If I could have done no starts I would, the server never came back to ask if we needed any more to drink or dessert. The server catered to the other tables. At the end the server got the credit cards mixed up because she was catering to the other people. The Gluten free menu was wrong with the prices and then they didn't even have what was on the menu. The manager was there,but not much of manager. I and family will not go back.
This place is so good! The decor is so amazing and attractive food is well prepared, creative, and delicious. They even had gluten free bread! The service was great and very friendly.