Obsessed with this place. Their gluten free fried chicken is the best gluten free fried chicken I've ever had - I honestly cannot even tell the difference and that's an incredible culinary feat.
A vibrant spot with a welcoming vibe, diverse options, and lightning-fast service that keeps everyone smiling, even outdoors!
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shanail snopov
We had a large group of people (17) for a meeting, and let me just say the service here is excellent!! I have been here a few times as a local West Seattlite of 18 years and have never heard a bad thing about Mission. The food is good and always fresh. I love all the vegetarian and vegan options, also gluten-free. I had the veggie mushroom fajitas tonight, super yum. Everything came out at lightning speed. The atmosphere is stimulating and comfortable at the same time. I also had a chance to meet the owner recently outside of Mission, they were very welcoming and genuine. Thanks for keeping a cool restaurant in the Admiral for so many years.
If I could suggest one thing (and I suggest this to everyone that carries alcohol), more N/A options please. There's wine options available N/A now and also CBD carbon drinks. I loved that they carried the Athletic Hazy IPA.
Avoid if you’re Gluten Free. They wanted to charge me 4.50 for ONE SLICE of Udi’s bread. The menu said .5 and I thought, ‘finally, a restaurant that doesn’t want to take advantage of a food intolerance’ when the bill arrived it was actually 4.50 and the waitress had the nerve to say, ‘well gf bread is really expensive’. I know. But it ain’t THAT expensive. They did refund the 4 dollar because of their menu typo, but a loaf of Udi’s can be 8 dollars at worst but usually around 7 dollars, so I don’t see why you need to charge for over half the loaf when it’s kept in the freezer anyway. I just couldn’t believe it. To make it worse, my meal came with sourdough anyway so there’s extra profit for them there.
Besides, choosing Udi’s was a lazy choice. Canyon Bakehouse is way better.
Won’t be returning.
An inviting spot with unique, flavorful dishes and a casual vibe that keeps people coming back for more.
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Jeannie Oliver
We’ve eaten here several times now both for takeout and dine-in and the service has been excellent. The food is delicious and they have lots of gluten and dairy free options.
You'll find delicious personal pizzas and quick service that makes it a must-visit spot for a satisfying meal experience.
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A.j.m
Stopped here for lunch, and it was delicious. Did the personal pizza and salad with a glass of house wine.
Service was quick. Gluten free personal was very good.
They are really nice in this Starbucks! They really know their drinks and are very willing to make any changes for gluten and dairy. They help in a very kind way, and it is very much appreciated.
Accommodating Gluten-Free