Kickstart your day at this vibrant breakfast spot known for fresh ingredients, generous portions, and a cozy, accommodating vibe.
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Jo Ross
I had the gluten-free waffle it was perfect soft and a little bit crunchy and they did not skimp on the raspberries on top. Berries spread was not fully of sugar and the berries tasted so fresh!
Veggies on the omelette my hubby ate were a little crunchy & very fresh tasting.
Biscuits & gravy was definitely homemade and tasted like a lot of love went into the recipe.
Service was incredible, all the staff were very nice and accommodating they left my decaf coffee topped off. The most efficient run restaurant we’ve seen in a long time.
BTW we are from out of town and this was our first time in this Cafe.
Known for tasty twists on classic dishes, this spot offers unique alternatives and mouthwatering options that keep diners coming back for more.
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Patrick Stocks
If I could rate this place 🤢🤢🤢, I would.
Ordered the sole fish and chips, and a beer. The dinner salad and beer only came after about 12 minutes despite the restaurant being nearly empty. I assume the waiter forgot. When my food came just a few minutes later, the waiter attempted to blame it on the cook despite my not saying anything about it... right.
Salad tasted like it was sourced from the same lettuce supplier as McDonald's. The sole fish and chips was easily in the top three worst fish and chips I've had, and I've had a lot. The fish was sad and frozen, the breading on the sole lacked flavor and whatever flavor it had was bizarre: appeared to have mustard seeds on it(???). I assume from the menu's description it was gluten free, but could never ask the absentee waiter what kind of breading it was (or why it tasted so awful). It's hard to screw up fries, but Powerhouse accomplished just that.
When the slop, I mean meal, came, I asked for cocktail sauce, and the waiter assured me it was on its way. Little did I know that would be the last I would see of my waiter.
The cocktail sauce never came, the waiter never came to check up on me once after dropping the slop off, didn't refill my water after getting my food, and I had to go up to the front counter to pay as she apparently got completely distracted by one of the other tables at this nearly empty restaurant. (Two waiters on staff, at most five parties were seated in the whole restaurant.)
Paid at the front counter where I had to debate with the hostess who tried to charge me over $80 for this nearly inedible meal. While all this happened, a woman who I assume was the manager or owner just chit chatted with the hostesses, who were just standing there idly the entire time I was there, while the waiter completely failed at her job. (My table faced the front counter / hostess stand.)
Powerhouse Grill, never again, not even once. Yakima is a small, geographically isolated town with a captive audience and this restaurant certainly takes advantage of that.
To summarize: Felt like I was one of the patrons in an episode of Restaurant Impossible. Ugh.
Known for special event catering and unique treats, this spot impresses with creative customization and delicious drinks.
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Farren Lange
I love c&s- they always have great food options, im difficult because I'm gluten free, dairy free, grain free, fun free, & they can always accommodate me. Their drinks are great too, I tried my first PSL today and I totally get what the hype is all about. Also- they cater AND create special treats for events, they made the cutest soccer ball cookies for my daughter's soccer team and even wrote the team name across them. I highly recommend it!
This is a delightful Mexican restaurant. The fresh handmade corn tortillas are delicious and the selection of salsas is great. Excellent customer service and knowledgeable about gluten-free! We enjoyed everything we tasted.
Brunch here is a game-changer with a locally sourced menu, beautiful pastries, and drinks that impress everyone at the table!
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Ashlee O'Malley
Stopped in for ramen but only the brunch menu was being offered. Thank goodness because it was incredible! Definitely the best breakfast I’ve had in Yakima but rivals most brunch I’ve had all over the world. Our table had one of everything— avocado toast, tacos and waffles + coffee & sparkling wine and everyone left loving what they got. Thoughtful locally sourced menu, gluten free options, beautiful pastries, and delicious drinks. Will definitely be back soon for the ramen!
My husband loved their fish and chips. They did not have anything for me since I am gluten and soy intolerant. Would have given them 5 stars if I could have had lunch.